Beth Karlin, Ph.D.
Affiliations: | 2014 | Social Ecology | University of California, Irvine, Irvine, CA |
Area:
Social Psychology, Environmental Studies, Speech CommunicationGoogle:
"Beth Karlin"Mean distance: 17811
Parents
Sign in to add mentor| Daniel Stokols | grad student | 2014 | UC Irvine | |
| (Residential Energy Feedback: Research, Technology, and Potential for the Informed Home.) | ||||
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Publications
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| Pritoni M, Ford R, Karlin B, et al. (2018) Home energy management (HEM) database: A list with coded attributes of 308 devices commercially available in the US. Data in Brief. 16: 71-74 |
| Sanguinetti A, Karlin B, Ford R. (2018) Understanding the path to smart home adoption : segmenting and describing consumers across the innovation-decision process Energy Research and Social Science. 46: 274-283 |
| Karlin B, Lopes MAR, Ford R, et al. (2018) Energy efficiency: Behavioral contributions from around the globe Energy Efficiency. 11: 1561-1562 |
| Sanguinetti A, Karlin B, Ford R, et al. (2018) What’s energy management got to do with it? Exploring the role of energy management in the smart home adoption process Energy Efficiency. 11: 1897-1911 |
| Ford R, Pritoni M, Sanguinetti A, et al. (2017) Categories and functionality of smart home technology for energy management Building and Environment. 123: 543-554 |
| Karlin B, Zinger JF, Ford R. (2015) The effects of feedback on energy conservation: A meta-analysis. Psychological Bulletin. 141: 1205-27 |
| Karlin B, Sanguinetti A, Davis N, et al. (2015) Diffusion of feedback: Perceptions and adoption of devices in the residential market Lecture Notes in Computer Science (Including Subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics). 9188: 368-379 |
| Karlin B, Davis N, Sanguinetti A, et al. (2014) Dimensions of Conservation: Exploring Differences Among Energy Behaviors Environment and Behavior. 46: 423-452 |
| Karlin B, Ford R, Squiers C. (2014) Energy feedback technology: A review and taxonomy of products and platforms Energy Efficiency. 7: 377-399 |