Douglas L Ingram
Affiliations: | University of Cambridge, Cambridge, England, United Kingdom |
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Parents
Sign in to add mentor| Peter B. Medawar | research assistant | UCL | |
| Solly Zuckerman | grad student | Birmingham University |
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Publications
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| Swiergiel AH, Ingram DL. (1987) Effect of localized changes in scrotal and trunk skin temperature on the demand for radiant heat by pigs. Physiology & Behavior. 40: 523-6 |
| Hayashi M, Ingram DL, Dauncey MJ. (1987) Heat production and respiratory enzymes in normal and runt newborn piglets. Biology of the Neonate. 51: 324-31 |
| Swiergiel A, Ingram D. (1987) Effect of localized changes in scrotal and trunk skin temperature on the demand for radiant heat by pigs Physiology & Behavior. 40: 523-526 |
| Swiergiel AH, Ingram DL. (1986) Effect of diet and temperature acclimation on thermoregulatory behaviour in piglets. Physiology & Behavior. 36: 637-42 |
| Macari M, Dauncey MJ, Ingram DL. (1983) Changes in food intake in response to alterations in the ambient temperature: modifications by previous thermal and nutritional experience. Pflugers Archiv : European Journal of Physiology. 396: 231-7 |
| Heath M, Ingram DL. (1983) Thermoregulatory heat production in cold-reared and warm-reared pigs. The American Journal of Physiology. 244: R273-8 |
| Dauncey MJ, Ingram DL, James PS, et al. (1983) Modification by diet and environmental temperature of enterocyte function in piglet intestine. The Journal of Physiology. 341: 441-52 |
| Macari M, Ingram DL, Dauncey MJ. (1983) Influence of thermal and nutritional acclimatization on body temperatures and metabolic rate. Comparative Biochemistry and Physiology. a, Comparative Physiology. 74: 549-53 |
| Dauncey MJ, Ingram DL. (1983) Evaluation of the effects of environmental temperature and nutrition on body composition The Journal of Agricultural Science. 101: 351-358 |
| Dauncey MJ, Ingram DL, Walters DE, et al. (1983) Evaluation of the effects of environmental temperature and nutrition on growth and development The Journal of Agricultural Science. 101: 291-299 |