Martin-Paul Agbaga, Ph.D.

Affiliations: 
University of Oklahoma College of Medicine 
Area:
Fatty acids, retina
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"Martin-Paul Agbaga"
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Cross-listing: Nutrition Tree

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Publications

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Honzíková T, Agbaga MP, Anderson RE, et al. (2023) Novel Approaches for Elongation of Fish Oils into Very-Long-Chain Polyunsaturated Fatty Acids and Their Enzymatic Interesterification into Glycerolipids. Journal of Agricultural and Food Chemistry
Gyening YK, Boris K, Cyril M, et al. (2023) A novel ELOVL4 variant, L168S, causes early childhood-onset Spinocerebellar ataxia-34 and retinal dysfunction: a case report. Acta Neuropathologica Communications. 11: 131
Gyening YK, Chauhan NK, Tytanic M, et al. (2022) ELOVL4 Mutations That Cause Spinocerebellar Ataxia-34 Differentially Alter Very Long Chain Fatty Acid Biosynthesis. Journal of Lipid Research. 64: 100317
Ma Z, Jiao X, Agbaga MP, et al. (2022) A Bietti Crystalline Dystrophy Mouse Model Shows Increased Sensitivity to Light-Induced Injury. International Journal of Molecular Sciences. 23
Baier MP, Nagaraja RY, Yarbrough HP, et al. (2022) Selective ablation of in astrocytes induces sex-specific effects on cognitive function, D-serine availability, and astrogliosis. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience
Nagaraja RY, Sherry DM, Fessler JL, et al. (2021) W246G Mutant ELOVL4 Impairs Synaptic Plasticity in Parallel and Climbing Fibers and Causes Motor Defects in a Rat Model of SCA34. Molecular Neurobiology
Yeboah GK, Lobanova ES, Brush RS, et al. (2021) Very long chain fatty acid-containing lipids: a decade of novel insights from the study of ELOVL4. Journal of Lipid Research. 62: 100030
Agbaga MP, Stiles MA, Brush RS, et al. (2020) The Elovl4 Spinocerebellar Ataxia-34 Mutation 736T>G (p.W246G) Impairs Retinal Function in the Absence of Photoreceptor Degeneration. Molecular Neurobiology
Cheng SY, Cipi J, Ma S, et al. (2020) Altered photoreceptor metabolism in mouse causes late stage age-related macular degeneration-like pathologies. Proceedings of the National Academy of Sciences of the United States of America
Craig LB, Brush RS, Sullivan MT, et al. (2019) Decreased very long chain polyunsaturated fatty acids in sperm correlates with sperm quantity and quality. Journal of Assisted Reproduction and Genetics
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