Chirok Han, Ph.D.

Area:
Econometrics
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"Chirok Han"
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Peter Schmidt grad student 2001 Michigan State
 (Three essays on econometrics.)
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Publications

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Liu YH, Lee TL, Han CH, et al. (2020) Correction to: Anti-glycation, anti-hemolysis, and ORAC activities of demethylcurcumin and tetrahydroxycurcumin in vitro and reductions of oxidative stress in D-galactose-induced BALB/c mice in vivo. Botanical Studies. 61: 7
Liu YH, Lee CJ, Chen LC, et al. (2020) Acetylcholinesterase inhibitory activity and neuroprotection in vitro, molecular docking, and improved learning and memory functions of demethylcurcumin in scopolamine-induced amnesia ICR mice. Food & Function
Liu YH, Lee TL, Han CH, et al. (2019) Anti-glycation, anti-hemolysis, and ORAC activities of demethylcurcumin and tetrahydroxycurcumin in vitro and reductions of oxidative stress in D-galactose-induced BALB/c mice in vivo. Botanical Studies. 60: 9
Cho C, Han C, Sung M, et al. (2017) Six-Month Lower Limb Aerobic Exercise Improves Physical Function in Young-Old, Old-Old, and Oldest-Old Adults. The Tohoku Journal of Experimental Medicine. 242: 251-257
Wu RC, Chao AS, Lee LY, et al. (2017) Massively parallel sequencing and genome-wide copy number analysis revealed a clonal relationship in benign metastasizing leiomyoma. Oncotarget
Lin YS, Han CH, Lin SY, et al. (2016) Synthesized peptides from yam dioscorin hydrolysis in silico exhibit dipeptidyl peptidase-IV inhibitory activities and oral glucose tolerance improvements in normal mice. Journal of Agricultural and Food Chemistry
Lin SY, Huang GC, Hsieh YY, et al. (2015) Vitis thunbergii var. taiwaniana Extracts and Purified Compounds Ameliorate Obesity in High-Fat Diet-Induced Mice. Journal of Agricultural and Food Chemistry
Han CH, Lin YS, Lee TL, et al. (2014) Asn-Trp dipeptides improve the oxidative stress and learning dysfunctions in D-galactose-induced BALB/c mice. Food & Function. 5: 2228-36
Han CH, Lin YF, Lin YS, et al. (2014) Effects of yam tuber protein, dioscorin, on attenuating oxidative status and learning dysfunction in d-galactose-induced BALB/c mice. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 65: 356-63
Han CH, Lin YS, Lin SY, et al. (2014) Antioxidant and antiglycation activities of the synthesised dipeptide, Asn-Trp, derived from computer-aided simulation of yam dioscorin hydrolysis and its analogue, Gln-Trp. Food Chemistry. 147: 195-202
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