Kathryn L. Van Alstyne

Affiliations: 
Shannon Point Marine Center Western Washington University, Bellingham, WA, United States 
Area:
Marine Ecology, Marine Chemical Ecology, Phycology
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"Kathryn Van Alstyne"
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Publications

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Van Alstyne KL, Nelson TA, Ridgway RL. (2015) Environmental Chemistry and Chemical Ecology of "Green Tide" Seaweed Blooms. Integrative and Comparative Biology
Guidone M, Thornber CS, Van Alstyne KL. (2015) Herbivore impacts on two morphologically similar bloom-forming Ulva species in a eutrophic bay Hydrobiologia
Van Alstyne KL, Harvey EL, Cataldo M. (2014) Effects of dopamine, a compound released by the green-tide macroalga Ulvaria obscura (Chlorophyta), on marine algae and invertebrate larvae and juveniles Phycologia. 53: 195-202
Van Alstyne KL, Anderson KJ, van Hees DH, et al. (2013) Dopamine release by Ulvaria obscura (Chlorophyta): environmental triggers and impacts on photosynthesis, growth, and survival of the releaser. Journal of Phycology. 49: 719-27
Van Alstyne KL, Anderson KJ, Van Hees DH, et al. (2013) Dopamine release by Ulvaria obscura (Chlorophyta): Environmental triggers and impacts on photosynthesis, growth, and survival of the releaser Journal of Phycology. 49: 719-727
Van Hees DH, Van Alstyne KL. (2013) Effects of emersion, temperature, dopamine, and hypoxia on the accumulation of extracellular oxidants surrounding the bloom-forming seaweeds Ulva lactuca and Ulvaria obscura Journal of Experimental Marine Biology and Ecology. 448: 207-213
Nelson TA, Haberlin K, Nelson AV, et al. (2008) Ecological and physiological controls of species composition in green macroalgal blooms. Ecology. 89: 1287-98
Van Alstyne KL, Koellermeier L, Nelson TA. (2007) Spatial variation in dimethylsulfoniopropionate (DMSP) production in Ulva lactuca (Chlorophyta) from the Northeast Pacific Marine Biology. 150: 1127-1135
Van Alstyne KL, Puglisi MP. (2007) DMSP in marine macroalgae and macroinvertebrates: Distribution, function, and ecological impacts Aquatic Sciences. 69: 394-402
Erickson AA, Paul VJ, Van Alstyne KL, et al. (2006) Palatability of macroalgae that use different types of chemical defenses. Journal of Chemical Ecology. 32: 1883-95
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