Julie A. Mennella, PhD

Affiliations: 
Biology University of Chicago, Chicago, IL 
Area:
Developmental Psychobiology
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"Julie Mennella"
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Publications

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Mennella JA, Smethers AD, Delahanty MT, et al. (2023) Glutamic acid intake by formula-fed infants: are acceptable daily intakes appropriate? European Journal of Pediatrics
Mennella JA, Kan M, Lowenthal ED, et al. (2023) Genetic Variation and Sensory Perception of a Pediatric Formulation of Ibuprofen: Can a Medicine Taste Too Good for Some? International Journal of Molecular Sciences. 24
Mennella JA, Smethers AD, Delahanty MT, et al. (2023) Glutamic Acid Intake by Formula-Fed Infants: Are Acceptable Daily Intakes Feasible? Research Square
Smethers AD, Trabulsi JC, Stallings VA, et al. (2023) Factors Affecting BMI Changes in Mothers during the First Year Postpartum. Nutrients. 15
Mennella JA, Smethers AD, Decker JE, et al. (2021) Effects of Early Weight Gain Velocity, Diet Quality, and Snack Food Access on Toddler Weight Status at 1.5 Years: Follow-Up of a Randomized Controlled Infant Formula Trial. Nutrients. 13
Joseph PV, Mennella JA, Cowart BJ, et al. (2021) Psychophysical Tracking Method to Assess Taste Detection Thresholds in Children, Adolescents, and Adults: The Taste Detection Threshold (TDT) Test. Journal of Visualized Experiments : Jove
Trabulsi JC, Smethers AD, Eosso JR, et al. (2020) Impact of early rapid weight gain on odds for overweight at one year differs between breastfed and formula-fed infants. Pediatric Obesity
Petty S, Salame C, Mennella JA, et al. (2020) Relationship between Sucrose Taste Detection Thresholds and Preferences in Children, Adolescents, and Adults. Nutrients. 12
Bobowski N, Mennella JA. (2019) Repeated Exposure to Low-Sodium Cereal Affects Acceptance but Does not Shift Taste Preferences or Detection Thresholds of Children in a Randomized Clinical Trial. The Journal of Nutrition
Spill MK, Johns K, Callahan EH, et al. (2019) Repeated exposure to food and food acceptability in infants and toddlers: a systematic review. The American Journal of Clinical Nutrition. 109: 978S-989S
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