Ian J. Tinsley

Affiliations: 
Oregon State University, Corvallis, OR 
Area:
Toxicology, Neuroscience Biology, Environmental Sciences
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"Ian Tinsley"
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Publications

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Fogerty AC, Ford GL, Dreosti IE, et al. (1985) Zinc deficiency and fatty acid composition of tissue lipids Nutrition Reports International. 32: 1009-1019
Jones BA, Tinsley IJ, Wilson G, et al. (1983) Toxicology of brominated fatty acids: Metabolite concentration and heart and liver changes Lipids. 18: 327-334
Jones BA, Tinsley IJ, Lowry RR. (1983) Bromine levels in tissue lipids of rats fed brominated fatty acids Lipids. 18: 319-326
Wilson GR, Tinsley IJ, Lowry RR. (1983) Fatty acid composition of liver lipids in rats fed brominated fatty acids Lipids. 18: 661-663
Kepshire BM, Tinsley IJ, Lowry RR. (1983) Effect of temperature on the chemical composition of pink salmon (Oncorhynchus gorbuscha) muscle Aquaculture. 32: 295-301
Tinsley IJ, Wilson G, Lowry RR. (1982) Tissue fatty acid changes and tumor incidence in C3H mice ingesting cottonseed oil Lipids. 17: 115-117
Lowry RR, Tinsley IJ. (1981) Some observations on the AOAC method for the analysis of brominated oils Journal of the American Oil Chemists Society. 58: 991-993
Tinsley IJ, Lowry RR. (1980) Bromine content of lipids of marine organisms Journal of the American Oil Chemists' Society. 57: 31-33
Lowry RR, Tinsley IJ. (1976) Rapid colorimetric determination of free fatty acids Journal of the American Oil Chemists Society. 53: 470-472
Lowry RR, Tinsley IJ. (1974) A simple, sensitive method for lipid phosphorus Lipids. 9: 491-492
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