Blake A. Gosnell

Affiliations: 
North Dakota State University, Fargo, ND, United States 
Area:
Neuroscience Biology, Pharmacology
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"Blake Gosnell"
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Publications

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Mitra A, Gosnell BA, Schiöth HB, et al. (2010) Chronic sugar intake dampens feeding-related activity of neurons synthesizing a satiety mediator, oxytocin. Peptides. 31: 1346-52
Gosnell BA, Levine AS. (2009) Reward systems and food intake: role of opioids. International Journal of Obesity (2005). 33: S54-8
Levine AS, Kotz CM, Gosnell BA. (2003) Sugars and fats: the neurobiology of preference. The Journal of Nutrition. 133: 831S-834S
Gosnell BA. (2000) Sucrose intake predicts rate of acquisition of cocaine self-administration. Psychopharmacology. 149: 286-92
Zhang M, Gosnell BA, Kelley AE. (1998) Intake of high-fat food is selectively enhanced by mu opioid receptor stimulation within the nucleus accumbens. The Journal of Pharmacology and Experimental Therapeutics. 285: 908-14
Drewnowski A, Krahn DD, Demitrack MA, et al. (1995) Naloxone, an opiate blocker, reduces the consumption of sweet high-fat foods in obese and lean female binge eaters. The American Journal of Clinical Nutrition. 61: 1206-12
Gosnell BA, Lane KE, Bell SM, et al. (1995) Intravenous morphine self-administration by rats with low versus high saccharin preferences. Psychopharmacology. 117: 248-52
Gosnell BA, Patel CK. (1993) Centrally administered mu- and delta-opioid agonists increase operant responding for saccharin. Pharmacology, Biochemistry, and Behavior. 45: 979-82
Doyle TG, Berridge KC, Gosnell BA. (1993) Morphine enhances hedonic taste palatability in rats. Pharmacology, Biochemistry, and Behavior. 46: 745-9
Gosnell BA, Krahn DD. (1993) The effects of continuous morphine infusion on diet selection and body weight. Physiology & Behavior. 54: 853-9
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