Karen G. Calfee-Mason, Ph.D.
Affiliations: | 2001 | University of Kentucky, Lexington, KY |
Area:
Nutrition, ToxicologyGoogle:
"Karen Calfee-Mason"Parents
Sign in to add mentorHoward P. Glauert | grad student | 2001 | University of Kentucky | |
(The effect of dietary vitamin E on NF-kappaB activation in rodents treated with the hepatic tumor promoters, phenobarbital and ciprofibrate.) |
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Publications
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Glauert HP, Calfee-Mason K, Stemm DN, et al. (2010) Dietary antioxidants in the prevention of hepatocarcinogenesis: a review. Molecular Nutrition & Food Research. 54: 875-96 |
Glauert HP, Calfee-Mason K, Li Y, et al. (2008) The Role of NF-kappaB in PPARalpha-Mediated Hepatocarcinogenesis. Ppar Research. 2008: 286249 |
Calfee-Mason KG, Lee EY, Spear BT, et al. (2008) Role of the p50 subunit of NF-kappaB in vitamin E-induced changes in mice treated with the peroxisome proliferator, ciprofibrate. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 46: 2062-73 |
Calfee-Mason KG, Spear BT, Glauert HP. (2004) Effects of vitamin E on the NF-kappaB pathway in rats treated with the peroxisome proliferator, ciprofibrate. Toxicology and Applied Pharmacology. 199: 1-9 |
Calfee-Mason KG, Spear BT, Glauert HP. (2002) Vitamin E inhibits hepatic NF-kappaB activation in rats administered the hepatic tumor promoter, phenobarbital. The Journal of Nutrition. 132: 3178-85 |