Philippe Guesnet

Affiliations: 
École nationale supérieure des industries agricoles et alimentaires (Massy, Essonne) 
Area:
N-3 PUFA, Energetic metabolism, Brain, Neuronal activation, PET
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"Philippe Guesnet"
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Publications

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Pifferi F, Cunnane SC, Guesnet P. (2020) Evidence of the Role of Omega-3 Polyunsaturated Fatty Acids in Brain Glucose Metabolism. Nutrients. 12
Tressou J, Buaud B, Simon N, et al. (2019) Very low inadequate dietary intakes of essential n-3 polyunsaturated fatty acids (PUFA) in pregnant and lactating French women: The INCA2 survey. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 140: 3-10
Vaysse C, Simon N, Tressou J, et al. (2019) Niveau de consommation en acides gras polyinsaturés de la femme allaitante en France : étude de consommation INCA 2 et évolution du contenu en acides gras essentiels du lait maternel de 1997 à 2014 Cahiers De Nutrition Et De DiéTéTique. 54: 35-43
Vaysse C, Simon N, Tressou J, et al. (2019) Polyunsaturated fatty acids consumption in lactating women in France: The INCA 2 study and evolution of essential fatty acids composition in breast milk from 1997 to 2014 Nutrition Clinique Et Metabolisme. 54: 35-43
Guesnet P, Tressou J, Buaud B, et al. (2018) Inadequate daily intakes of n-3 polyunsaturated fatty acids (PUFA) in the general French population of children (3-10 years) and adolescents (11-17 years): the INCA2 survey. European Journal of Nutrition
Pifferi F, Dorieux O, Castellano CA, et al. (2015) Long-chain n-3 PUFAs from fish oil enhance resting state brain glucose utilization and reduce anxiety in an adult nonhuman primate, the grey mouse lemur. Journal of Lipid Research. 56: 1511-8
Choque B, Catheline D, Delplanque B, et al. (2015) Dietary linoleic acid requirements in the presence of α-linolenic acid are lower than the historical 2 % of energy intake value, study in rats. The British Journal of Nutrition. 113: 1056-68
Lépinay AL, Larrieu T, Joffre C, et al. (2015) Perinatal high-fat diet increases hippocampal vulnerability to the adverse effects of subsequent high-fat feeding. Psychoneuroendocrinology. 53: 82-93
Hennebelle M, Harbeby E, Tremblay S, et al. (2015) Challenges to determining whether DHA can protect against age-related cognitive decline Clinical Lipidology. 10: 91-102
Pélerin H, Jouin M, Lallemand MS, et al. (2014) Gene expression of fatty acid transport and binding proteins in the blood-brain barrier and the cerebral cortex of the rat: differences across development and with different DHA brain status. Prostaglandins, Leukotrienes, and Essential Fatty Acids. 91: 213-20
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