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Camilla A. Andersen

Affiliations: 
2017-2017 Psychophysiology of food perception German Institute of Human Nutrition 
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"Camilla Andersen"
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Kathrin Ohla grad student 2017-2017 German Institute of Human Nutrition
 (visiting grad student)

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Publications

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Andersen CA, Nielsen L, Møller S, et al. (2020) Cortical Response to Fat Taste. Chemical Senses
Andersen CA, Kring ML, Andersen RH, et al. (2018) EEG discrimination of perceptually similar tastes. Journal of Neuroscience Research
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