Stephanie Bayol

1999-2000 Deakin University, Burwood, Victoria, Australia 
"Stephanie Bayol"
Mean distance: (not calculated yet)
BETA: Related publications


You can help our author matching system! If you notice any publications incorrectly attributed to this author, please sign in and mark matches as correct or incorrect.

Al-Musawi SL, Stickland NC, Bayol SA. (2012) In ovo temperature manipulation differentially influences limb musculoskeletal development in two lines of chick embryos selected for divergent growth rates. The Journal of Experimental Biology. 215: 1594-604
Al-Musawi SL, Lock F, Simbi BH, et al. (2011) Muscle specific differences in the regulation of myogenic differentiation in chickens genetically selected for divergent growth rates. Differentiation; Research in Biological Diversity. 82: 127-35
Karunaratne JP, Bayol SA, Ashton CJ, et al. (2009) Potential molecular mechanisms for the prenatal compartmentalisation of muscle and connective tissue in pigs. Differentiation; Research in Biological Diversity. 77: 290-7
Bayol SA, Macharia R, Farrington SJ, et al. (2009) Evidence that a maternal "junk food" diet during pregnancy and lactation can reduce muscle force in offspring. European Journal of Nutrition. 48: 62-5
Chargé SB, Brack AS, Bayol SA, et al. (2008) MyoD- and nerve-dependent maintenance of MyoD expression in mature muscle fibres acts through the DRR/PRR element. Bmc Developmental Biology. 8: 5
Albokhadaim I, Hammond CL, Ashton C, et al. (2007) Larval programming of post-hatch muscle growth and activity in Atlantic salmon (Salmo salar) Journal of Experimental Biology. 210: 1735-1741
Bayol SA, Simbi BH, Stickland NC. (2005) A maternal cafeteria diet during gestation and lactation promotes adiposity and impairs skeletal muscle development and metabolism in rat offspring at weaning. The Journal of Physiology. 567: 951-61
Bayol S, Jones D, Goldspink G, et al. (2004) The influence of undernutrition during gestation on skeletal muscle cellularity and on the expression of genes that control muscle growth. The British Journal of Nutrition. 91: 331-9
See more...