Maria Isabel Miranda
Affiliations: | Universidad Nacional Autónoma de México, Ciudad de México, Mexico |
Area:
learning and memory, neurochemistryGoogle:
"Maria Miranda"Mean distance: 106866
Parents
Sign in to add mentor| Federico Bermudez-Rattoni | grad student | 2000 | Instituto de Neurobiología, UNAM |
Children
Sign in to add trainee| Maria Jose Olvera Caltzontzin | grad student | 2015-2020 | Universidad Nacional Autónoma de México |
BETA: Related publications
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Publications
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| Osorio-Gómez D, Miranda MI, Guzmán-Ramos K, et al. (2023) Transforming experiences: Neurobiology of memory updating/editing. Frontiers in Systems Neuroscience. 17: 1103770 |
| Grijalva LE, Miranda MI, Paredes RG. (2020) Differential changes in GAP-43 or synaptophysin during appetitive and aversive taste memory formation. Behavioural Brain Research. 112937 |
| Caynas-Rojas S, Rodríguez-García G, Delint-Ramírez I, et al. (2018) Differential function of medial prefrontal cortex catecholaminergic receptors after long-term sugar consumption. Behavioural Brain Research |
| Miranda MI, Rangel-Hernández JA, Vera-Rivera G, et al. (2017) The role of dopamine D2 receptors in the nucleus accumbens during taste aversive learning and memory extinction after long-term sugar consumption. Neuroscience |
| Rodríguez-García G, Miranda MI. (2016) Opposing Roles of Cholinergic and GABAergic Activity in the Insular Cortex and Nucleus Basalis Magnocellularis during Novel Recognition and Familiar Taste Memory Retrieval. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 36: 1879-89 |
| Rodríguez-García G, Miranda MI. (2016) Opposing Roles of Cholinergic and GABAergic Activity in the Insular Cortex and Nucleus Basalis Magnocellularis during Novel Recognition and Familiar Taste Memory Retrieval. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 36: 1879-89 |
| Purón-Sierra L, Miranda MI. (2014) Histaminergic modulation of cholinergic release from the nucleus basalis magnocellularis into insular cortex during taste aversive memory formation. Plos One. 9: e91120 |
| Núñez-Jaramillo L, Reyes-López J, Miranda MI. (2014) Sodium butyrate into the insular cortex during conditioned taste-aversion acquisition delays aversive taste memory extinction. Neuroreport. 25: 386-90 |
| Miranda MI. (2012) Taste and odor recognition memory: the emotional flavor of life. Reviews in the Neurosciences. 23: 481-99 |
| Núñez-Jaramillo L, Rangel-Hernández JA, Burgueño-Zúñiga B, et al. (2012) Activation of nucleus accumbens NMDA receptors differentially affects appetitive or aversive taste learning and memory. Frontiers in Behavioral Neuroscience. 6: 13 |