Year |
Citation |
Score |
2006 |
Zhu Z, Xu H, Liu H, Gonzalez YI, Kaler EW, Liu S. Stabilization of catanionic vesicles via polymerization. The Journal of Physical Chemistry. B. 110: 16309-17. PMID 16913757 DOI: 10.1021/Jp0605303 |
0.632 |
|
2006 |
Zhu Z, González YI, Xu H, Kaler EW, Liu S. Polymerization of anionic wormlike micelles. Langmuir : the Acs Journal of Surfaces and Colloids. 22: 949-55. PMID 16430253 DOI: 10.1021/La052384I |
0.608 |
|
2005 |
González YI, Nakanishi H, Stjerndahl M, Kaler EW. Influence of pH on the micelle-to-vesicle transition in aqueous mixtures of sodium dodecyl benzenesulfonate with histidine. The Journal of Physical Chemistry. B. 109: 11675-82. PMID 16852433 DOI: 10.1021/Jp050111Q |
0.586 |
|
2005 |
González YI, Kaler EW. Fibrous assemblies and water gelation in mixtures of lysine with sodium alkyl sulfates. Langmuir : the Acs Journal of Surfaces and Colloids. 21: 7191-9. PMID 16042441 DOI: 10.1021/La0503698 |
0.553 |
|
2005 |
Liu S, González YI, Danino D, Kaler EW. Polymerization of wormlike micelles induced by hydrotropic salt Macromolecules. 38: 2482-2491. DOI: 10.1021/Ma047646M |
0.661 |
|
2005 |
González YI, Kaler EW. Cryo-TEM studies of worm-like micellar solutions Current Opinion in Colloid and Interface Science. 10: 256-260. DOI: 10.1016/J.Cocis.2005.09.007 |
0.574 |
|
2004 |
González YI, Stjerndahl M, Danino D, Kaler EW. Spontaneous vesicle formation and phase behavior in mixtures of an anionic surfactant with imidazoline compounds. Langmuir : the Acs Journal of Surfaces and Colloids. 20: 7053-63. PMID 15301487 DOI: 10.1021/La0493464 |
0.628 |
|
2003 |
Gudheti MV, Gonzalez YI, Lee SP, Wrenn SP. Interaction of apolipoprotein A-I with lecithin-cholesterol vesicles in the presence of phospholipase C. Biochimica Et Biophysica Acta. 1635: 127-41. PMID 14729075 DOI: 10.1016/J.Bbalip.2003.11.003 |
0.409 |
|
2003 |
Liu S, González YI, Kaler EW. Structural fixation of spontaneous vesicles in aqueous mixtures of polymerizable anionic and cationic surfactants Langmuir. 19: 10732-10738. DOI: 10.1021/La035409R |
0.654 |
|
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