Nicholas V. DiPatrizio - Related publications

Affiliations: 
Division of Biomedical Sciences University of California, Riverside, School of Medicine 
Area:
central and peripheral regulators of feeding, energy homeostasis, and reward
Website:
http://medschool.ucr.edu/faculty_research/faculty_profiles/bio.html?page=dipatrizio_nicholas.html
NOTE: We are testing a new system for identifying relevant work based on semantic analysis that identifies similarities between recently published papers and the current author's publications. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches.
50 most relevant papers in past 60 days:
Year Citation  Score
2021 Adermark L, Gutierrez S, Lagström O, Hammarlund M, Licheri V, Johansson ME. Weight gain and neuroadaptations elicited by high fat diet depend on fatty acid composition. Psychoneuroendocrinology. 126: 105143. PMID 33493754 DOI: 10.1016/j.psyneuen.2021.105143   
2021 Prá M, Ferreira GK, de Mello AH, Uberti MF, Engel NA, Costa AB, Zepon KM, Francisco GG, Hlavac NRC, Terra SR, Garcez ML, Zaccaron RP, Mendes C, Tschoeke ACP, Kanis LA, et al. Treatment with isolated gold nanoparticles reverses brain damage caused by obesity. Materials Science & Engineering. C, Materials For Biological Applications. 120: 111392. PMID 33545808 DOI: 10.1016/j.msec.2020.111392   
2021 John OD, Mouatt P, Panchal SK, Brown L. Rind from Purple Mangosteen () Attenuates Diet-Induced Physiological and Metabolic Changes in Obese Rats. Nutrients. 13. PMID 33499382 DOI: 10.3390/nu13020319   
2021 , Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, et al. Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified strain NZYM-DB. Efsa Journal. European Food Safety Authority. 19: e06366. PMID 33437321 DOI: 10.2903/j.efsa.2021.6366   
2021 Vana V, Lærke MK, Kleberg K, Mroz PA, Lindberg BL, Ekberg JH, Rehfeld JF, Schwartz TW, Hansen HS. Post-oral fat-induced satiation is mediated by endogenous CCK and GLP-1 in a fat self-administration mouse model. Physiology & Behavior. 113315. PMID 33460676 DOI: 10.1016/j.physbeh.2021.113315   
2021 Riahi I, Marquis V, Pérez-Vendrell AM, Brufau J, Esteve-Garcia E, Ramos AJ. Effects of Deoxynivalenol-Contaminated Diets on Metabolic and Immunological Parameters in Broiler Chickens. Animals : An Open Access Journal From Mdpi. 11. PMID 33440734 DOI: 10.3390/ani11010147   
2021 Abd-Allah H, Nasr M, Ahmed-Farid OAH, El-Marasy SA, Bakeer RM, Ahmed RF. Biological and Pharmacological Characterization of Ascorbic Acid and Nicotinamide Chitosan Nanoparticles against Insulin-Resistance-Induced Cognitive Defects: A Comparative Study. Acs Omega. 6: 3587-3601. PMID 33585742 DOI: 10.1021/acsomega.0c05096   
2021 Eleazu C, Suleiman JB, A Othman Z, Zakaria Z, Nna VU, Mohamed M. Effect of bee bread on some biochemical parameters and skeletal muscle histology of high-fat diet-induced obese Sprague-Dawley rats. Journal of Food Biochemistry. e13626. PMID 33492697 DOI: 10.1111/jfbc.13626   
2021 Garnsworthy PC, Marsden M, Goodman JR, Saunders N. Inclusion of Wheat Dried Distillers' Grains with Solubles from Bioethanol Plants in Diets for Dairy Cows. Animals : An Open Access Journal From Mdpi. 11. PMID 33401675 DOI: 10.3390/ani11010070   
2021 He J, Tan AMX, Ng SY, Rui M, Yu F. Cannabinoids modulate food preference and consumption in Drosophila melanogaster. Scientific Reports. 11: 4709. PMID 33633260 DOI: 10.1038/s41598-021-84180-2   
2021 Miao YF, Gao XN, Xu DN, Li MC, Gao ZS, Tang ZH, Mhlambi NH, Wang WJ, Fan WT, Shi XZ, Liu GL, Song SQ. Protective effect of the new prepared Atractylodes macrocephala Koidz polysaccharide on fatty liver hemorrhagic syndrome in laying hens. Poultry Science. 100: 938-948. PMID 33518147 DOI: 10.1016/j.psj.2020.11.036   
2021 , Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, et al. Safety evaluation of the food enzyme cellulase from the non-genetically modified strain DP-Lzc35. Efsa Journal. European Food Safety Authority. 19: e06365. PMID 33437320 DOI: 10.2903/j.efsa.2021.6365   
2021 Ferreira MA, Azevedo H, Mascarello A, Segretti ND, Russo E, Russo V, Guimarães CRW. Discovery of : A Novel Potent and Peripherally Preferred Melatonin Receptor Agonist that Reduces Liver Triglycerides and Steatosis in Diet-Induced Obese Rats. Journal of Medicinal Chemistry. 64: 1904-1929. PMID 33626870 DOI: 10.1021/acs.jmedchem.0c00627   
2021 Qaid MM, Al-Mufarrej SI, Azzam MM, Al-Garadi MA, Albaadani HH, Alhidary IA, Aljumaah RS. Growth Performance, Serum Biochemical Indices, Duodenal Histomorphology, and Cecal Microbiota of Broiler Chickens Fed on Diets Supplemented with Cinnamon Bark Powder at Prestarter and Starter Phases. Animals : An Open Access Journal From Mdpi. 11. PMID 33419092 DOI: 10.3390/ani11010094   
2021 Teh BP, Ahmad N, Ibnu Rasid EN, Zolkifli NA, Sastu Zakaria UR, Mohamed Yusoff N, Zulkapli A, Japri N, Lee JC, Muhammad H. Herbal-Based Formulation Containing and Aqueous Extracts: Safe for Consumption? Pharmaceuticals (Basel, Switzerland). 14. PMID 33579048 DOI: 10.3390/ph14020142   
2021 Wang Z, Tu Z, Xie X, Cui H, Kong KW, Zhang L. Leaf Extract and Fractions: Polyphenol Composition, Antioxidant, Enzymes (α-Glucosidase, Acetylcholinesterase, and Tyrosinase) Inhibitory, Anticancer, and Antidiabetic Activities. Foods (Basel, Switzerland). 10. PMID 33546380 DOI: 10.3390/foods10020315   
2021 Estienne A, Ramé C, Ganier P, Chahnamian M, Barbe A, Grandhaye J, Dubois JP, Batailler M, Migaud M, Lecompte F, Adriaensen H, Froment P, Dupont J. Chemerin impairs food intake and body weight in chicken: focus on hypothalamic neuropeptides gene expression and AMPK signaling pathway. General and Comparative Endocrinology. 113721. PMID 33493505 DOI: 10.1016/j.ygcen.2021.113721   
2021 Boldarine VT, Joyce E, Pedroso AP, Telles MM, Oyama LM, Bueno AA, Ribeiro EB. Oestrogen replacement fails to fully revert ovariectomy-induced changes in adipose tissue monoglycerides, diglycerides and cholesteryl esters of rats fed a lard-enriched diet. Scientific Reports. 11: 3841. PMID 33589704 DOI: 10.1038/s41598-021-82837-6   
2021 Li IC, Yang BH, Lin JY, Lin S, Chen CC. Nutritional and 13-Week Subchronic Toxicological Evaluation of Mycelium in Sprague-Dawley Rats. International Journal of Environmental Research and Public Health. 18. PMID 33572641 DOI: 10.3390/ijerph18031271   
2021 Di Marco Pisciottano I, Guadagnuolo G, Soprano V, Esposito M, Gallo P. A survey of Δ-THC and relevant cannabinoids in products from the Italian market: A study by LC-MS/MS of food, beverages and feed. Food Chemistry. 346: 128898. PMID 33453579 DOI: 10.1016/j.foodchem.2020.128898   
2021 Osman A, El-Gazzar N, Almanaa TN, El-Hadary A, Sitohy M. Lipolytic Postbiotic from Manages Metabolic Syndrome in Albino Wistar Rats. Molecules (Basel, Switzerland). 26. PMID 33477482 DOI: 10.3390/molecules26020472   
2021 Akter S, Jahan N, Rohani MF, Akter Y, Shahjahan M. Chromium Supplementation in Diet Enhances Growth and Feed Utilization of Striped Catfish (Pangasianodon hypophthalmus). Biological Trace Element Research. PMID 33534071 DOI: 10.1007/s12011-021-02608-2   
2021 Wen JJ, Li MZ, Gao H, Hu JL, Nie QX, Chen HH, Zhang YL, Xie MY, Nie SP. Polysaccharides from fermented L. with NCU116 ameliorate metabolic disorders and gut microbiota change in obese rats. Food & Function. PMID 33634806 DOI: 10.1039/d0fo02600j   
2021 Chen J, Li H, Yao J, Guo H, Zhang H, Guo Y, Sheng N, Wang J, Dai J. Chronic exposure to PFO4DA and PFO5DoDA, two perfluoroalkyl ether carboxylic acids (PFECAs), suppresses hepatic stress signals and disturbs glucose and lipid metabolism in male mice. Journal of Hazardous Materials. 411: 124963. PMID 33440278 DOI: 10.1016/j.jhazmat.2020.124963   
2021 Busetto L, Bettini S, Makaronidis J, Roberts CA, Halford JCG, Batterham RL. Mechanisms of weight regain. European Journal of Internal Medicine. PMID 33461826 DOI: 10.1016/j.ejim.2021.01.002   
2021 Chen X, Li H, Zhang B, Deng Z. The synergistic and antagonistic antioxidant interactions of dietary phytochemical combinations. Critical Reviews in Food Science and Nutrition. 1-20. PMID 33612011 DOI: 10.1080/10408398.2021.1888693   
2021 Frank J, Gupta A, Osadchiy V, Mayer EA. Brain-Gut-Microbiome Interactions and Intermittent Fasting in Obesity. Nutrients. 13. PMID 33578763 DOI: 10.3390/nu13020584   
2021 Fassin M, Danhier P, Ris L. Effect of oral administration of Magnesium N-Acetyltaurinate on synaptic plasticity in rodents. Magnesium Research. PMID 33593714 DOI: 10.1684/mrh.2021.0475   
2021 Rotstein D, Jones JL, Buchweitz J, Refsal KR, Wilson R, Yanes EG, Heitkemper D, Edwards E, Post L, Palmer LA, Carey L, Wolf K, Burkholder W, Ceric O, Glover M, et al. Pet Food-Associated Dietary Exogenous Thyrotoxicosis: Retrospective Study (2016-2018) and Clinical Considerations. Topics in Companion Animal Medicine. 100521. PMID 33556641 DOI: 10.1016/j.tcam.2021.100521   
2021 Malekinezhad P, Ellestad LE, Afzali N, Farhangfar SH, Omidi A, Mohammadi A. Evaluation of berberine efficacy in reducing the effects of aflatoxin B1 and ochratoxin A added to male broiler rations. Poultry Science. 100: 797-809. PMID 33518134 DOI: 10.1016/j.psj.2020.10.040   
2021 Mori MA, Meyer E, da Silva FF, Milani H, Guimarães FS, Weffort de Oliveira RM. Differential contribution of CB1, CB2, 5-HT1A, and PPAR-γ receptors to cannabidiol effects on ischemia-induced emotional and cognitive impairments. The European Journal of Neuroscience. PMID 33522084 DOI: 10.1111/ejn.15134   
2021 Zeng Y, Wang Z, Zou T, Chen J, Li G, Zheng L, Li S, You J. Bacteriophage as an Alternative to Antibiotics Promotes Growth Performance by Regulating Intestinal Inflammation, Intestinal Barrier Function and Gut Microbiota in Weaned Piglets. Frontiers in Veterinary Science. 8: 623899. PMID 33585620 DOI: 10.3389/fvets.2021.623899   
2021 Li F, Wang L, Cai Y, Luo Y, Shi X. Safety assessment of desaminotyrosine: Acute, subchronic oral toxicity, and its effects on intestinal microbiota in rats. Toxicology and Applied Pharmacology. 115464. PMID 33636197 DOI: 10.1016/j.taap.2021.115464   
2021 Nakamura K, Ishii Y, Takasu S, Ogawa K. A 90-day subchronic toxicity study of 5-methyl-2-phenyl-2-hexenal in F344 rats. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 112041. PMID 33556466 DOI: 10.1016/j.fct.2021.112041   
2021 Mohd Rosmi NSA, Shafie NH, Azlan A, Abdullah MA. Functional food mixtures: Inhibition of lipid peroxidation, HMGCoA reductase, and ACAT2 in hypercholesterolemia-induced rats. Food Science & Nutrition. 9: 875-887. PMID 33598171 DOI: 10.1002/fsn3.2051   
2021 Mhalhal TR, Washington MC, Heath JC, Sayegh AI. Effect of Vagotomy and Sympathectomy on the Feeding Responses Evoked by Intra-Aortic Cholecystokinin-8 in Adult Male Sprague Dawley Rats. Endocrine Research. 1-9. PMID 33426974 DOI: 10.1080/07435800.2020.1861621   
2021 Martín-González MZ, Palacios-Jordan H, Mas-Capdevila A, Rodríguez MA, Bravo FI, Muguerza B, Aragonès G. A multifunctional ingredient for the management of metabolic syndrome in cafeteria diet-fed rats. Food & Function. PMID 33399141 DOI: 10.1039/d0fo02810j   
2021 Orhan C, Tuzcu M, Deeh Defo PB, Sahin N, Ojalvo SP, Sylla S, Komorowski JR, Sahin K. Effects of a Novel Magnesium Complex on Metabolic and Cognitive Functions and the Expression of Synapse-Associated Proteins in Rats Fed a High-Fat Diet. Biological Trace Element Research. PMID 33591492 DOI: 10.1007/s12011-021-02619-z   
2021 Lima MVG, Pires AJV, da Silva FF, Teixeira FA, de Carvalho Silva Castro Nogueira BR, Rocha LC, da Silva GP, Andrade WR, de Carvalho GGP. Intake, digestibility, milk yield and composition, and ingestive behavior of cows supplemented with byproducts from biodiesel industry. Tropical Animal Health and Production. 53: 169. PMID 33595748 DOI: 10.1007/s11250-021-02618-1   
2021 Singh G, Thaker R, Sharma A, Parmar D. Therapeutic effects of biochanin A, phloretin, and epigallocatechin-3-gallate in reducing oxidative stress in arsenic-intoxicated mice. Environmental Science and Pollution Research International. PMID 33410021 DOI: 10.1007/s11356-020-11740-w   
2021 Quan W, Jiao Y, Li Y, Xue C, Liu G, Wang Z, Qin F, He Z, Zeng M, Chen J. Metabolic changes from exposure to harmful Maillard reaction products and high-fat diet on Sprague-Dawley rats. Food Research International (Ottawa, Ont.). 141: 110129. PMID 33641996 DOI: 10.1016/j.foodres.2021.110129   
2021 Yu C, Yang W, Jiang S, Wang T, Yang Z. Effects of star anise (Illicium verum Hook.f.) essential oil administration under three different dietary energy levels on growth performance, nutrient, and energy utilization in broilers. Animal Science Journal = Nihon Chikusan Gakkaiho. 92: e13496. PMID 33511733 DOI: 10.1111/asj.13496   
2021 Omar NAM, Frank J, Kruger J, Bello FD, Medana C, Collino M, Zamaratskaia G, Michaelsson K, Wolk A, Landberg R. Effects of High Intakes of Fructose and Galactose, with or Without Added Fructooligosaccharides, on Metabolic Factors, Inflammation, and Gut Integrity in a Rat Model. Molecular Nutrition & Food Research. e2001133. PMID 33548087 DOI: 10.1002/mnfr.202001133   
2021 Miao M, Hamaker BR. Food Matrix Effects for Modulating Starch Bioavailability. Annual Review of Food Science and Technology. PMID 33395539 DOI: 10.1146/annurev-food-070620-013937   
2021 Shibutami E, Ishii R, Harada S, Kurihara A, Kuwabara K, Kato S, Iida M, Akiyama M, Sugiyama D, Hirayama A, Sato A, Amano K, Sugimoto M, Soga T, Tomita M, et al. Charged metabolite biomarkers of food intake assessed via plasma metabolomics in a population-based observational study in Japan. Plos One. 16: e0246456. PMID 33566801 DOI: 10.1371/journal.pone.0246456   
2021 Ibrahim KS, Bourwis N, Dolan S, Lang S, Spencer J, Craft JA. Characterisation of gut microbiota of obesity and type 2 diabetes in a rodent model. Bioscience of Microbiota, Food and Health. 40: 65-74. PMID 33520571 DOI: 10.12938/bmfh.2019-031   
2021 Embling R, Pink AE, Gatzemeier J, Price M, D Lee M, Wilkinson LL. Effect of food variety on intake of a meal: a systematic review and meta-analysis. The American Journal of Clinical Nutrition. PMID 33515033 DOI: 10.1093/ajcn/nqaa352   
2021 Tripathy V, Sharma KK, George T, Patil CS, Saindane YS, Mohapatra S, Siddamallaiah L, Pathan ARK, Yadav AK, Sharma K, Yadav R, Gupta R, Walia S. Dissipation kinetics and risk assessment of iprovalicarb + propineb fungicide in tomato under different agroclimates. Environmental Science and Pollution Research International. PMID 33616825 DOI: 10.1007/s11356-021-12919-5   
2021 Krittika S, Yadav P. The seesaw of diet restriction and lifespan: lessons from Drosophila studies. Biogerontology. PMID 33575931 DOI: 10.1007/s10522-021-09912-3   
2021 Dhanasekara CS, Dawson JA, Martin CK, Dhurandhar NV. No association between consumption of eggs with energy or macronutrient intake: Objective evidence from the remote food photography method. Diabetes & Metabolic Syndrome. 15: 313-318. PMID 33486223 DOI: 10.1016/j.dsx.2021.01.010