Charlotte M. Allen, Ph.D. - Publications
Affiliations: | 2000 | Ohio State University, Columbus, Columbus, OH |
Area:
Functional FoodsYear | Citation | Score | |||
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2003 | Allen CM, Schwartz SJ, Craft NE, Giovannucci EL, De Groff VL, Clinton SK. Changes in plasma and oral mucosal lycopene isomer concentrations in healthy adults consuming standard servings of processed tomato products. Nutrition and Cancer. 47: 48-56. PMID 14769537 DOI: 10.1207/S15327914Nc4701_6 | 0.342 | |||
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