| Year | Citation | Score | |||
|---|---|---|---|---|---|
| 2021 | Rogers BL, Somé JW, Bakun P, Adams KP, Bell W, Wafa S, Coates J. Validation of the INDDEX24 mobile app vs. a pen-and-paper 24-hour dietary recall using the weighed food record as a benchmark in Burkina Faso. The British Journal of Nutrition. 1-41. PMID 34823617 DOI: 10.1017/S0007114521004700 | 0.319 | |||
| 2020 | Cliffer IR, Masters WA, Rogers BL. Fortified blended flour supplements displace plain cereals in feeding of young children. Maternal & Child Nutrition. e13089. PMID 32990388 DOI: 10.1111/mcn.13089 | 0.347 | |||
| 2020 | Roberts SB, Franceschini MA, Silver RE, Taylor SF, de Sa AB, Có R, Sonco A, Krauss A, Taetzsch A, Webb P, Das SK, Chen CY, Rogers BL, Saltzman E, Lin PY, et al. Effects of food supplementation on cognitive function, cerebral blood flow, and nutritional status in young children at risk of undernutrition: randomized controlled trial. Bmj (Clinical Research Ed.). 370: m2397. PMID 32699176 DOI: 10.1136/Bmj.M2397 | 0.353 | |||
| 2020 | Shen Y, Cliffer IR, Suri DJ, Langlois BK, Vosti SA, Webb P, Rogers BL. Impact of stakeholder perspectives on cost-effectiveness estimates of four specialized nutritious foods for preventing stunting and wasting in children 6-23 months in Burkina Faso. Nutrition Journal. 19: 20. PMID 32106840 DOI: 10.1186/S12937-020-00535-X | 0.36 | |||
| 2020 | Cliffer IR, Nikiema L, Langlois BK, Zeba AN, Shen Y, Lanou HB, Suri DJ, Garanet F, Chui K, Vosti S, Walton S, Rosenberg I, Webb P, Rogers BL. Cost-Effectiveness of 4 Specialized Nutritious Foods in the Prevention of Stunting and Wasting in Children Aged 6-23 Months in Burkina Faso: A Geographically Randomized Trial. Current Developments in Nutrition. 4: nzaa006. PMID 32072130 DOI: 10.1093/cdn/nzaa006 | 0.321 | |||
| 2020 | Koehn HJ, Zheng S, Houser RF, O’Hara C, Rogers BL. Remuneration systems of community health workers in India and promoted maternal health outcomes: a cross-sectional study Bmc Health Services Research. 20: 1-9. PMID 31959157 DOI: 10.1186/S12913-019-4883-6 | 0.312 | |||
| 2020 | Andrews-Trevino JY, Webb P, Shively G, Rogers B, Baral K, Davis D, Paudel K, Pokharel A, Shrestha R, Wang JS, Xue KS, Ghosh S. Dietary determinants of aflatoxin B-lysine adduct in pregnant women consuming a rice-dominated diet in Nepal. European Journal of Clinical Nutrition. PMID 31896825 DOI: 10.1038/S41430-019-0554-2 | 0.393 | |||
| 2020 | Langlois B, Griswold S, Cliffer I, Suri D, Shen Y, Webb P, Rogers B. Behavioral Factors Related to Use of Specialized Nutritious Foods in a MAM Treatment Program in Sierra Leone Current Developments in Nutrition. 4: 857-857. DOI: 10.1093/cdn/nzaa053_062 | 0.335 | |||
| 2019 | Miller LC, Neupane S, Joshi N, Lohani M, Rogers BL, Neupane S, Ghosh S, Webb P. Multisectoral community development in Nepal has greater effects on child growth and diet than nutrition education alone - CORRIGENDUM. Public Health Nutrition. 1-6. PMID 31796139 DOI: 10.1017/S1368980019004944 | 0.421 | |||
| 2019 | Green LE, Cliffer IR, Suri DJ, Caiafa KR, Rogers BL, Webb PJR. Advancing Nutrition in the International Food Assistance Agenda: Progress and Future Directions Identified at the 2018 Food Assistance for Nutrition Evidence Summit. Food and Nutrition Bulletin. 379572119871715. PMID 31514536 DOI: 10.1177/0379572119871715 | 0.432 | |||
| 2019 | Flax VL, Thakwalakwa C, Schnefke CH, Stobaugh H, Phuka JC, Coates J, Rogers B, Bell W, Colaiezzi B, Muth MK. Validation of a digitally displayed photographic food portion-size estimation aid among women in urban and rural Malawi. Public Health Nutrition. 1-11. PMID 31496453 DOI: 10.1017/S1368980019002428 | 0.402 | |||
| 2019 | Cliffer I, Masters W, Rogers B. Displacement of Household Foods by Fortified Blended Flours versus Lipid-based Supplements in Complementary Feeding of Children Aged 6-23 Months in Burkina Faso (OR21-03-19). Current Developments in Nutrition. 3. PMID 31224164 DOI: 10.1093/cdn/nzz034.OR21-03-19 | 0.31 | |||
| 2019 | Caiafa K, Dewey KG, Michaelsen KF, de Pee S, Collins S, Rogers BL, El-Kour T, Walton S, Webb P. Food Aid for Nutrition: Narrative Review of Major Research Topics Presented at a Scientific Symposium Held October 21, 2017, at the 21st International Congress of Nutrition in Buenos Aires, Argentina. Food and Nutrition Bulletin. 379572118817951. PMID 30686048 DOI: 10.1177/0379572118817951 | 0.431 | |||
| 2018 | Bell W, Coates JC, Rogers BL, Bermudez OI. Getting the food list 'right': an approach for the development of nutrition-relevant food lists for household consumption and expenditure surveys. Public Health Nutrition. 1-11. PMID 30394251 DOI: 10.1017/S1368980018002847 | 0.445 | |||
| 2018 | Sackey J, Zhang FF, Rogers B, Aryeetey R, Wanke C. Food security and dietary diversity are associated with health related quality of life after 6 months of follow up among people living with HIV in Accra, Ghana. Aids Care. 1-5. PMID 30021465 DOI: 10.1080/09540121.2018.1500011 | 0.373 | |||
| 2018 | Stobaugh HC, Rogers BL, Rosenberg IH, Webb P, Maleta KM, Manary MJ, Trehan I. Children with Poor Linear Growth Are at Risk for Repeated Relapse to Wasting after Recovery from Moderate Acute Malnutrition. The Journal of Nutrition. PMID 29726948 DOI: 10.1093/Jn/Nxy033 | 0.302 | |||
| 2018 | Stobaugh HC, Rogers BL, Webb P, Rosenberg IH, Thakwalakwa C, Maleta KM, Trehan I, Manary MJ. Household-level factors associated with relapse following discharge from treatment for moderate acute malnutrition. The British Journal of Nutrition. 1-8. PMID 29502542 DOI: 10.1017/S0007114518000363 | 0.373 | |||
| 2018 | Coates J, Patenaude BN, Rogers BL, Roba AC, Woldetensay YK, Tilahun AF, Spielman KL. Intra-household nutrient inequity in rural Ethiopia Food Policy. 81: 82-94. DOI: 10.1016/J.Foodpol.2018.10.006 | 0.419 | |||
| 2018 | Finaret AB, Miller LC, Joshi N, Mahato S, Lohani M, Drozdowsky J, Rogers BL. Longitudinal analysis of the intrahousehold distribution of foods in rural Nepal: Relative variability of child dietary quality across age and sex cohorts Food Policy. 79: 101-110. DOI: 10.1016/J.Foodpol.2018.06.003 | 0.433 | |||
| 2017 | Sackey J, Zhang FF, Rogers B, Aryeetey R, Wanke C. Implementation of a nutrition assessment, counseling and support program and its association with body mass index among people living with HIV in Accra, Ghana. Aids Care. 1-5. PMID 29284281 DOI: 10.1080/09540121.2017.1420137 | 0.325 | |||
| 2017 | Miller LC, Joshi N, Lohani M, Rogers B, Mahato S, Ghosh S, Webb P. Women's education level amplifies the effects of a livelihoods-based intervention on household wealth, child diet, and child growth in rural Nepal. International Journal For Equity in Health. 16: 183. PMID 29047376 DOI: 10.1186/S12939-017-0681-0 | 0.302 | |||
| 2017 | Fierstein JL, Eliasziw M, Rogers BL, Forrester JE. Nonnative Cattle Ownership, Diet, and Child Height-for-Age: Evidence from the 2011 Uganda Demographic and Health Survey. The American Journal of Tropical Medicine and Hygiene. 96: 74-82. PMID 27821693 DOI: 10.4269/Ajtmh.16-0646 | 0.374 | |||
| 2017 | Pérez-Escamilla R, Gubert MB, Rogers B, Hromi-Fiedler A. Food security measurement and governance: Assessment of the usefulness of diverse food insecurity indicators for policy makers Global Food Security. 14: 96-104. DOI: 10.1016/J.Gfs.2017.06.003 | 0.39 | |||
| 2017 | Coates J, Rogers BL, Blau A, Lauer J, Roba A. Filling a dietary data gap? Validation of the adult male equivalent method of estimating individual nutrient intakes from household-level data in Ethiopia and Bangladesh Food Policy. 72: 27-42. DOI: 10.1016/J.Foodpol.2017.08.010 | 0.396 | |||
| 2016 | Miller LC, Joshi N, Lohani M, Singh R, Bhatta N, Rogers B, Griffiths JK, Ghosh S, Mahato S, Singh P, Webb P. Head growth of undernourished children in rural Nepal: Association with demographics, health and diet. Paediatrics and International Child Health. 1-11. PMID 27077633 DOI: 10.1080/20469047.2015.1133517 | 0.315 | |||
| 2016 | Coates J, Rogers B, Blau A, Lauer J. Filling a dietary data gap? Estimating individual nutrient intakes from household‐level data in Ethiopia and Bangladesh The Faseb Journal. 30. DOI: 10.1096/Fasebj.30.1_Supplement.669.17 | 0.404 | |||
| 2016 | Miller LC, Joshi N, Lohani M, Rogers B, Kershaw M, Houser R, Ghosh S, Griffiths JK, Mahato S, Webb P. Duration of programme exposure is associated with improved outcomes in nutrition and health: the case for longer project cycles from intervention experience in rural Nepal Journal of Development Effectiveness. 1-19. DOI: 10.1080/19439342.2016.1231706 | 0.339 | |||
| 2016 | Darrouzet-Nardi AF, Miller LC, Joshi N, Mahato S, Lohani M, Rogers BL. Child dietary quality in rural Nepal: Effectiveness of a community-level development intervention Food Policy. 61: 185-197. DOI: 10.1016/J.Foodpol.2016.03.007 | 0.427 | |||
| 2015 | Osendarp S, Rogers B, Ryan K, Manary M, Akomo P, Bahwere P, Belete H, Zeilani M, Islam M, Dibari F, De Pee S. Ready-to-use foods for management of moderate acute malnutrition: considerations for scaling up production and use in programs. Food and Nutrition Bulletin. 36: S59-64. PMID 25902616 DOI: 10.1177/15648265150361S110 | 0.353 | |||
| 2015 | Valpiani N, Wilde P, Rogers B, Stewart H. Patterns of fruit and vegetable availability and price competitiveness across four seasons are different in local food outlets and supermarkets. Public Health Nutrition. 1-9. PMID 25895583 DOI: 10.1017/S1368980015000981 | 0.326 | |||
| 2014 | Miller LC, Joshi N, Lohani M, Rogers B, Loraditch M, Houser R, Singh P, Mahato S. Community development and livestock promotion in rural Nepal: effects on child growth and health. Food and Nutrition Bulletin. 35: 312-26. PMID 25902591 DOI: 10.1177/156482651403500304 | 0.359 | |||
| 2013 | Kim SS, Rogers BL, Coates J, Gilligan DO, Sarriot E. Building evidence for sustainability of food and nutrition intervention programs in developing countries. Advances in Nutrition (Bethesda, Md.). 4: 524-6. PMID 24038245 DOI: 10.3945/An.113.004135 | 0.385 | |||
| 2013 | Peterman JN, Wilde PE, Silka L, Bermudez OI, Rogers BL. Food insecurity among Cambodian refugee women two decades post resettlement. Journal of Immigrant and Minority Health / Center For Minority Public Health. 15: 372-80. PMID 22936455 DOI: 10.1007/S10903-012-9704-5 | 0.428 | |||
| 2012 | Coates J, Colaiezzi B, Fiedler JL, Wirth J, Lividini K, Rogers B. A program needs-driven approach to selecting dietary assessment methods for decision-making in food fortification programs. Food and Nutrition Bulletin. 33: S146-56. PMID 23193765 DOI: 10.1177/15648265120333S202 | 0.411 | |||
| 2012 | Rosenberg I, Rogers B, Webb P, Schlossman N. Enhancements in food aid quality need to be seen as a process, not as a one-off event. The Journal of Nutrition. 142: 1781. PMID 22911120 DOI: 10.3945/Jn.112.162909 | 0.349 | |||
| 2011 | Schlossman N, Webb P, Bagriansky J, Johnson Q, Rogers B, Tilahun J, Masterson AR. Enhancing processes for introduction, production, quality assurance, and delivery of US Title II food aid products. Food and Nutrition Bulletin. 32: S166-71. PMID 22180982 DOI: 10.1177/15648265110323S304 | 0.398 | |||
| 2011 | Rogers B, Webb P, Wanke C, Sadler K, Masterson AR, Bagriansky J, Schlossman N, Narayan A, Tilahun J. Selection and use of US Title II food aid products in programming contexts. Food and Nutrition Bulletin. 32: S152-65. PMID 22180981 DOI: 10.1177/15648265110323S303 | 0.377 | |||
| 2011 | Rosenberg I, Tilahun J, Schlossman N, Bagriansky J, Johnson Q, Webb P, Rogers B, Masterson AR. Nutritional enhancement of US Title II food aid products. Food and Nutrition Bulletin. 32: S134-51. PMID 22180980 DOI: 10.1177/15648265110323S302 | 0.379 | |||
| 2011 | Peterman JN, Silka L, Bermudez OI, Wilde PE, Rogers BL. Acculturation, education, nutrition education, and household composition are related to dietary practices among Cambodian refugee women in Lowell, MA. Journal of the American Dietetic Association. 111: 1369-74. PMID 21872700 DOI: 10.1016/J.Jada.2011.06.005 | 0.398 | |||
| 2011 | Ratcliffe MM, Merrigan KA, Rogers BL, Goldberg JP. The effects of school garden experiences on middle school-aged students' knowledge, attitudes, and behaviors associated with vegetable consumption. Health Promotion Practice. 12: 36-43. PMID 19846682 DOI: 10.1177/1524839909349182 | 0.329 | |||
| 2011 | Kadiyala S, Rogers B, Quisumbing A, Webb P. The effect of prime age adult mortality on household composition and consumption in rural Ethiopia Food Policy. 36: 646-654. DOI: 10.1016/J.Foodpol.2011.06.003 | 0.629 | |||
| 2010 | Peterman JN, Wilde PE, Liang S, Bermudez OI, Silka L, Rogers BL. Relationship between past food deprivation and current dietary practices and weight status among Cambodian refugee women in Lowell, MA. American Journal of Public Health. 100: 1930-7. PMID 20724691 DOI: 10.2105/Ajph.2009.175869 | 0.394 | |||
| 2010 | Coates JC, Webb P, Houser RF, Rogers BL, Wilde P. "He said, she said": Who should speak for households about experiences of food insecurity in Bangladesh? Food Security. 2: 81-95. DOI: 10.1007/S12571-010-0052-9 | 0.414 | |||
| 2009 | Wilde PE, Troy LM, Rogers BL. Food stamps and food spending: An engel function approach American Journal of Agricultural Economics. 91: 416-430. DOI: 10.1111/J.1467-8276.2008.01235.X | 0.447 | |||
| 2009 | Kadiyala S, Quisumbing A, Rogers B, Webb P. The Impact of Prime Age Adult Mortality on Child Survival and Growth in Rural Ethiopia World Development. 37: 1116-1128. DOI: 10.1016/J.Worlddev.2008.10.003 | 0.579 | |||
| 2007 | Barquera S, Peterson KE, Must A, Rogers BL, Flores M, Houser R, Monterrubio E, Rivera-Dommarco JA. Coexistence of maternal central adiposity and child stunting in Mexico. International Journal of Obesity (2005). 31: 601-7. PMID 17224933 DOI: 10.1038/Sj.Ijo.0803529 | 0.662 | |||
| 2007 | Kato T, Barrera L, Rogers B, Barquera S, Flores M, Tequeanez AL, Houser R. Healthy family weight and its association to vegetable and fruit consumption in Mexico The Faseb Journal. 21. DOI: 10.1096/Fasebj.21.5.A692-C | 0.506 | |||
| 2006 | Coates J, Frongillo EA, Rogers BL, Webb P, Wilde PE, Houser R. Commonalities in the experience of household food insecurity across cultures: what are measures missing? The Journal of Nutrition. 136: 1438S-1448S. PMID 16614441 DOI: 10.1093/Jn/136.5.1438S | 0.41 | |||
| 2006 | Coates J, Wilde PE, Webb P, Rogers BL, Houser RF. Comparison of a qualitative and a quantitative approach to developing a household food insecurity scale for Bangladesh. The Journal of Nutrition. 136: 1420S-1430S. PMID 16614439 DOI: 10.1093/Jn/136.5.1420S | 0.365 | |||
| 2006 | Webb P, Coates J, Frongillo EA, Rogers BL, Swindale A, Bilinsky P. Measuring household food insecurity: why it's so important and yet so difficult to do. The Journal of Nutrition. 136: 1404S-1408S. PMID 16614437 DOI: 10.1093/Jn/136.5.1404S | 0.426 | |||
| 2004 | Martin KS, Rogers BL, Cook JT, Joseph HM. Social capital is associated with decreased risk of hunger. Social Science & Medicine (1982). 58: 2645-54. PMID 15081212 DOI: 10.1016/J.Socscimed.2003.09.026 | 0.364 | |||
| 2003 | Martin KS, Cook JT, Rogers BL, Joseph HM. Public versus private food assistance: barriers to participation differ by age and ethnicity. Journal of Nutrition Education and Behavior. 35: 249-54. PMID 14521824 DOI: 10.1016/S1499-4046(06)60055-9 | 0.434 | |||
| 2001 | Coon KA, Goldberg J, Rogers BL, Tucker KL. Relationships between use of television during meals and children's food consumption patterns Pediatrics. 107: E7. PMID 11134471 DOI: 10.1542/Peds.107.1.E7 | 0.43 | |||
| 2001 | Rogers BL. Public nutrition: Why, what, how? Ecology of Food Nutrition. 40: 659-675. DOI: 10.1080/03670244.2001.9991675 | 0.406 | |||
| 2000 | Balsam AL, Sullivan AF, Millen BE, Rogers BL. Service Innovations in the Elderly Nutrition Program Journal of Nutrition For the Elderly. 19: 41-48. DOI: 10.1300/J052V19N04_04 | 0.315 | |||
| 1999 | Levinson FJ, Rogers BL, Hicks KM, Schaetzel T, Troy L, Young C. Monitoring and evaluation of nutrition programs in developing countries. Nutrition Reviews. 57: 157-64. PMID 10391019 DOI: 10.1111/J.1753-4887.1999.Tb01797.X | 0.313 | |||
| 1999 | Mason JB, Rogers BL, Agyeman Y. Report of an International Union of Nutrition Sciences (IUNS) Satellite Meeting on public nutrition at the 16th International Congress of Nutrition held in Montreal, 24-26 July 1997 Food and Nutrition Bulletin. 20: 339-343. DOI: 10.1177/156482659902000311 | 0.312 | |||
| 1998 | Benjelloun S, Rogers BL, Berrada M. Income and consumption effects of milk commercialization in the Lukkos area of Morocco Ecology of Food Nutrition. 37: 269-296. DOI: 10.1080/03670244.1998.9991548 | 0.424 | |||
| 1997 | Rogers B, Schlossman N. “Public Nutrition”: The Need for Cross-Disciplinary Breadth in the Education of Applied Nutrition Professionals: Food and Nutrition Bulletin. 18: 1-13. DOI: 10.1177/156482659701800211 | 0.303 | |||
| 1996 | Balsam A, Grant N, Rogers BL. Program characteristics of home-delivered meals programs for persons with HIV and AIDS Journal of Community Health. 21: 37-49. PMID 8903582 DOI: 10.1007/Bf01682762 | 0.342 | |||
| 1996 | Rogers BL. The implications of female household headship for food consumption and nutritional status in the Dominican Republic World Development. 24: 113-128. DOI: 10.1016/0305-750X(95)00122-S | 0.46 | |||
| 1994 | Rogers BL, Brown JL, Cook J. Unifying the poverty line: A critique of maintaining lower poverty standards for the elderly Journal of Aging and Social Policy. 6: 143-166. PMID 10186855 DOI: 10.1300/J031V06N01_09 | 0.344 | |||
| 1994 | Brown LV, Zeitlin MF, Weld LH, Rogers BL, Peterson KE, Huq N, Gershoff SN. Evaluation of the impact of messages to improve the diets of lactating rural Bangladeshi women on their dietary practices and the growth of their breast-fed infants. Food and Nutrition Bulletin. 15: 1-16. DOI: 10.1177/156482659401500401 | 0.394 | |||
| 1994 | Rogers BL. Incorporating nutrition into economic development Ecology of Food and Nutrition. 32: 65-67. DOI: 10.1080/03670244.1994.9991382 | 0.317 | |||
| 1993 | Brown LV, Rogers BL, Zeitlin MF, Gershoff SN, Huq N, Peterson KE. Comparison of the costs of compliance with nutrition education messages to improve the diets of bangladeshi breastfeeding mothers and weaning-age children Ecology of Food and Nutrition. 30: 99-126. PMID 12318968 DOI: 10.1080/03670244.1993.9991328 | 0.437 | |||
| 1993 | Johnson FC, Rogers BL. Children's nutritional status in female-headed households in the Dominican Republic Social Science and Medicine. 37: 1293-1301. PMID 8284696 DOI: 10.1016/0277-9536(93)90159-2 | 0.412 | |||
| 1992 | Balsam AL, Bottum CL, Rogers BL. Project director characteristics in the Elderly Nutrition Program. Journal of Nutrition For the Elderly. 11: 33-44. PMID 1460552 DOI: 10.1300/J052V11N03_03 | 0.351 | |||
| 1992 | Brown LV, Zeitlin MF, Peterson KE, Chowdhury AMR, Rogers BL, Weld LH, Gershoff SN. Evaluation of the impact of weaning food messages on infant feeding practices and child growth in rural Bangladesh American Journal of Clinical Nutrition. 56: 994-1003. PMID 1442668 DOI: 10.1093/Ajcn/56.6.994 | 0.422 | |||
| 1991 | Balsam AL, Rogers BL. Serving elders in greatest social and economic need: The challenge to the elderly nutrition program Journal of Aging and Social Policy. 3: 41-55. PMID 10186781 DOI: 10.1300/J031V03N01_05 | 0.301 | |||
| 1991 | Sampson AE, Meyers A, Rogers BL, Weitzman M. School breakfast program participation and parental attitudes Journal of Nutrition Education. 23: 110-115. DOI: 10.1016/S0022-3182(12)80485-7 | 0.372 | |||
| 1991 | Rogers BL, Lowdermilk M. Price policy and food consumption in urban Mali Food Policy. 16: 461-473. DOI: 10.1016/0306-9192(91)90046-M | 0.409 | |||
| 1990 | Balsam AL, Rogers BL. Cost per meal as a productivity index in the elderly nutrition program Journal of Applied Gerontology. 9: 53-59. DOI: 10.1177/073346489000900105 | 0.32 | |||
| 1989 | Balsam AL, Rogers BL. Foodservice trends in the elderly nutrition program. Journal of Nutrition For the Elderly. 9: 19-26. PMID 2600765 DOI: 10.1300/J052V09N01_03 | 0.329 | |||
| 1988 | Rogers BL, Youssef N. The importance of women's involvement in economic activities in the improvement of child nutrition and health Food & Nutrition Bulletin. 10: 33-41. DOI: 10.1177/156482658801000310 | 0.309 | |||
| 1986 | Rogers BL. World Food Population and Development . 1985. Edited by Gigi M. Berardi. 346 pp. Rowman and Allanheld Publishers, 81 Adams Drive, Totowa, NJ. Renewable Agriculture and Food Systems. 1: 136-138. DOI: 10.1017/S0889189300001120 | 0.343 | |||
| 1984 | Rogers BL. Micro-economic analysis in the evaluation of supplementary feeding programmes Methods For the Evaluation of the Impact of Food and Nutrition Programmes. Workshop, Cambridge, Ma, 1981. 226-232. | 0.32 | |||
| 1981 | Sahn DE, Rogers BL, Nelson DP. Assessing the uses of food aid: P.L. 480 title II in India Ecology of Food and Nutrition. 10: 153-161. DOI: 10.1080/03670244.1981.9990632 | 0.429 | |||
| Show low-probability matches. | |||||