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Lisa Mancino, Ph.D. - Publications

Affiliations: 
2003 University of Minnesota, Twin Cities, Minneapolis, MN 
Area:
General Economics

27 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2020 Chen Y, Lin BH, Mancino L, Ver Ploeg M, Zhen C. Nutritional quality of retail food purchases is not associated with participation in the Supplemental Nutrition Assistance Program for nutrition-oriented households. Plos One. 15: e0240263. PMID 33338058 DOI: 10.1371/journal.pone.0240263  0.468
2020 Volpe R, Cai X, Schroeter C, Mancino L. Adherence to Dietary Recommendations and Food Retail Market Structure: Is There a Connection? Journal of Agricultural & Food Industrial Organization. DOI: 10.1515/Jafio-2019-0035  0.469
2020 Zeballos E, Mancino L, Lin B. Does how you pay influence the share of healthy items that you Buy? Assessing differences in nutritional quality of food purchases by payment type Food Policy. 92: 101886. DOI: 10.1016/J.Foodpol.2020.101886  0.506
2019 Rogus S, Guthrie JF, Niculescu M, Mancino L. Online Grocery Shopping Knowledge, Attitudes, and Behaviors Among SNAP Participants. Journal of Nutrition Education and Behavior. PMID 31870741 DOI: 10.1016/J.Jneb.2019.11.015  0.304
2019 Muth MK, Karns SA, Mancino L, Todd JE. How Much Can Product Reformulation Improve Diet Quality in Households with Children and Adolescents? Nutrients. 11. PMID 30875736 DOI: 10.3390/Nu11030618  0.45
2019 Volpe R, Cai X, Schroeter C, Mancino L. The Effect of Produce Purchasing Behavior on Adult Obesity and Body Weight: Evidence from Household-Level Scanner Data Agricultural and Resource Economics Review. 48: 253-273. DOI: 10.1017/Age.2019.2  0.349
2018 Payne CR, Niculescu M, Guthrie JF, Mancino L. Can a better understanding of WIC customer experiences increase benefit redemption and help control program food costs Journal of Hunger & Environmental Nutrition. 13: 143-153. DOI: 10.1080/19320248.2017.1364191  0.386
2018 Mancino L, Guthrie J, Just DR. Overview: Exploring ways to encourage healthier food purchases by low-income consumers—Lessons from behavioral economics and marketing Food Policy. 79: 297-299. DOI: 10.1016/J.Foodpol.2018.03.007  0.522
2018 Cai X, Volpe R, Schroeter C, Mancino L. Food retail market structure and produce purchases in the United States Agribusiness. 34: 756-770. DOI: 10.1002/Agr.21552  0.425
2015 McKinnon RA, Siddiqi SM, Chaloupka FJ, Mancino L, Prasad K. Obesity-Related Policy/Environmental Interventions: A Systematic Review of Economic Analyses. American Journal of Preventive Medicine. PMID 26707464 DOI: 10.1016/J.Amepre.2015.10.021  0.319
2015 Guthrie J, Mancino L, Lin CTJ. Nudging consumers toward better food choices: Policy approaches to changing food consumption behaviors Psychology and Marketing. 32: 501-511. DOI: 10.1002/Mar.20795  0.513
2015 Ploeg MV, Mancino L, Todd JF, Clay DM, Scharadin B. Where do Americans usually shop for food and how do they travel to get there? Initial findings from the National Household Food Acquisition and Purchase Survey Food Shopping Patterns and Geographic Access to Food: Comparisons and Data. 1-31.  0.442
2014 Mancino L, Todd JE, Guthrie J, Lin BH. Food Away from Home and Childhood Obesity. Current Obesity Reports. 3: 459-69. PMID 26626922 DOI: 10.1007/S13679-014-0121-Z  0.461
2014 Mancino L, Guthrie J. SNAP Households Must Balance Multiple Priorities To Achieve a Healthful Diet Amber Waves. 1-1. DOI: 10.22004/Ag.Econ.210405  0.356
2014 Richards TJ, Mancino L. Demand for food-away-from-home: A multiple-discrete-continuous extreme value model European Review of Agricultural Economics. 41: 111-133. DOI: 10.1093/Erae/Jbt008  0.5
2012 Richards TJ, Mancino L, Nganje W. Nutrient Demand in Food Away from Home. Forum For Health Economics & Policy. 15. PMID 31419854 DOI: 10.1515/1558-9544.1246  0.5
2012 Mancino L, Kuchler F. Demand for whole-grain bread before and after the release of dietary guidelines Applied Economic Perspectives and Policy. 34: 76-101. DOI: 10.1093/Aepp/Ppr035  0.448
2012 Mancino L, Todd JE, Guthrie J, Lin BH. How food away from home affects children's diet quality Weighty Factors in Children's Food and Beverage Consumption. 31-65.  0.421
2011 Just DR, Wansink B, Mancino L, Guthrie J. Behavioral economic concepts to encourage healthy eating in school cafeterias: Experiments and lessons from college students Meals in School: Issues and Impacts. 85-113.  0.359
2010 Todd JE, Mancino L. Eating Out Increases Daily Calorie Intake Amber Waves. 10-10. DOI: 10.22004/Ag.Econ.121975  0.453
2009 Mancino L, Kuchler F. Offsetting behavior in reducing high cholesterol: Substitution of medication for diet and lifestyle changes Journal of Choice Modelling. 2: 51-64. DOI: 10.1016/S1755-5345(13)70004-6  0.337
2009 Mancino L, Todd J, Lin BH. Separating what we eat from where: Measuring the effect of food away from home on diet quality Food Policy. 34: 557-562. DOI: 10.1016/J.Foodpol.2009.09.003  0.523
2008 Ver Ploeg M, Mancino L, Lin BH, Guthrie J. US Food assistance programs and trends in children's weight. International Journal of Pediatric Obesity : Ijpo : An Official Journal of the International Association For the Study of Obesity. 3: 22-30. PMID 17852543 DOI: 10.1080/17477160701520231  0.43
2008 Mancino L, Kuchler F, Leibtag E. Getting consumers to eat more whole-grains: The role of policy, information, and food manufacturers Food Policy. 33: 489-496. DOI: 10.1016/J.Foodpol.2008.05.005  0.501
2007 Ver Ploeg M, Mancino L, Lin BH, Wang CY. The vanishing weight gap: trends in obesity among adult food stamp participants (US) (1976-2002). Economics and Human Biology. 5: 20-36. PMID 17113841 DOI: 10.1016/J.Ehb.2006.10.002  0.465
2007 Leibtag E, Mancino L. Strengthening NHANES as a resource for understanding economic determinants of diet and health through development of a food prices database The Faseb Journal. 21. DOI: 10.1096/Fasebj.21.5.A53-C  0.495
2006 Johansson RC, Mancino L, Cooper J. The big picture: Obesity, consumption, and food production Agribusiness. 22: 491-503. DOI: 10.1002/Agr.20099  0.401
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