Ananda Nanjundaswamy, Ph.D. - Publications
Affiliations: | 2010 | Department of Grain Science and Industry | Kansas State University, Manhattan, KS, United States |
Area:
Animal Culture and Nutrition AgricultureYear | Citation | Score | |||
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2014 | Alavi S, Giannetta F, Nanjundaswamy A, Madl R, Vadlani P. Delivery of antioxidants through fruits and vegetables in extruded foods Cereal Foods World. 59: 179-185. DOI: 10.1094/Cfw-59-4-0179 | 0.343 | |||
2011 | Oberoi HS, Vadlani PV, Nanjundaswamy A, Bansal S, Singh S, Kaur S, Babbar N. Enhanced ethanol production from Kinnow mandarin (Citrus reticulata) waste via a statistically optimized simultaneous saccharification and fermentation process. Bioresource Technology. 102: 1593-601. PMID 20863699 DOI: 10.1016/J.Biortech.2010.08.111 | 0.309 | |||
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