| Year |
Citation |
Score |
| 2021 |
Sriskantharajah K, El Kayal W, Ayyanath MM, Saxena PK, Sullivan AJ, Paliyath G, Subramanian J. Preharvest Spray Hexanal Formulation Enhances Postharvest Quality in 'Honeycrisp' Apples by Regulating Phospholipase D and Calcium Sensor Proteins Genes. Plants (Basel, Switzerland). 10. PMID 34834695 DOI: 10.3390/plants10112332 |
0.351 |
|
| 2020 |
Dhakshinamoorthy D, Sundaresan S, Iyadurai A, Subramanian KS, Janavi GJ, Paliyath G, Subramanian J. Hexanal Vapor Induced Resistance against Major Postharvest Pathogens of Banana ( L.). The Plant Pathology Journal. 36: 133-147. PMID 32296293 DOI: 10.5423/Ppj.Oa.03.2019.0072 |
0.334 |
|
| 2020 |
Brar AS, Kaur P, Kaur G, Subramanian J, Kumar D, Singh A. Optimization of Process Parameters for Foam-Mat Drying of Peaches International Journal of Fruit Science. 1-24. DOI: 10.1080/15538362.2020.1812017 |
0.334 |
|
| 2020 |
Brar HS, Kaur P, Subramanian J, Nair GR, Singh A. Effect of Chemical Pretreatment on Drying Kinetics and Physio-chemical Characteristics of Yellow European Plums International Journal of Fruit Science. 1-28. DOI: 10.1080/15538362.2020.1717403 |
0.361 |
|
| 2020 |
Baltazari A, Mtui H, Chove L, Msogoya T, Kudra A, Tryphone G, Samwel J, Paliyath G, Sullivan A, Subramanian J, Mwatawala M. Evaluation of Post-harvest Losses and Shelf Life of Fresh Mango (Mangifera indica L.) in Eastern Zone of Tanzania International Journal of Fruit Science. 20: 855-870. DOI: 10.1080/15538362.2019.1697411 |
0.325 |
|
| 2020 |
Baltazari A, Mtui HD, Mwatawala MW, Chove LM, Msogoya T, Samwel J, Subramanian J. Effects of Storage Conditions, Storage Duration and Post-Harvest Treatments on Nutritional and Sensory Quality of Orange (Citrus sinensis (L) Osbeck) Fruits International Journal of Fruit Science. 20: 737-749. DOI: 10.1080/15538362.2019.1673278 |
0.38 |
|
| 2020 |
Samwel J, Msogoya T, Kudra A, Mtui HD, Baltazari A, Sullivan JA, Subramanian J, Mwatawala MW. Pre-harvest field application effects of hexanal formulation on fruit losses in mango grown in eastern Tanzania Journal of Crop Improvement. 34: 366-377. DOI: 10.1080/15427528.2020.1715313 |
0.343 |
|
| 2020 |
DeBrouwer EJ, Sriskantharajah K, Kayal WE, Sullivan JA, Paliyath G, Subramanian J. Pre-harvest hexanal spray reduces bitter pit and enhances post-harvest quality in ‘Honeycrisp’ apples (Malus domestica Borkh.) Scientia Horticulturae. 273: 109610. DOI: 10.1016/J.Scienta.2020.109610 |
0.454 |
|
| 2020 |
Kumar SK, Hern T, Liscombe D, Paliyath G, Sullivan JA, Subramanian J. Changes in the volatile profile of ‘Fantasia’ nectarines [ Prunus persica (L.) Batsch, var. nectarina] treated with an enhanced freshness formulation (EFF) containing hexanal Horticulture Environment and Biotechnology. 61: 525-536. DOI: 10.1007/S13580-020-00228-8 |
0.446 |
|
| 2018 |
MacKenzie JO, Elford EMA, Subramanian J, Brandt RW, Stone KE, Sullivan JA. Performance of five haskap (Lonicera caerulea L.) cultivars and the effect of hexanal on postharvest quality Canadian Journal of Plant Science. 98: 432-443. DOI: 10.1139/Cjps-2017-0365 |
0.458 |
|
| 2018 |
DiNardo A, Subramanian J, Singh A. Investigation of Antioxidant Content and Capacity in Yellow European Plums International Journal of Fruit Science. 18: 99-116. DOI: 10.1080/15538362.2017.1381873 |
0.336 |
|
| 2018 |
Dek MSP, Padmanabhan P, Subramanian J, Paliyath G. Inhibition of tomato fruit ripening by 1-MCP, wortmannin and hexanal is associated with a decrease in transcript levels of phospholipase D and other ripening related genes Postharvest Biology and Technology. 140: 50-59. DOI: 10.1016/J.Postharvbio.2018.02.009 |
0.367 |
|
| 2018 |
Cheema A, Padmanabhan P, Amer A, Parry MJ, Lim L, Subramanian J, Paliyath G. Postharvest hexanal vapor treatment delays ripening and enhances shelf life of greenhouse grown sweet bell pepper (Capsicum annum L.) Postharvest Biology and Technology. 136: 80-89. DOI: 10.1016/J.Postharvbio.2017.10.006 |
0.439 |
|
| 2017 |
Kayal WE, Paliyath G, Sullivan JA, Subramanian J. Phospholipase D inhibition by hexanal is associated with calcium signal transduction events in raspberry. Horticulture Research. 4: 17042. PMID 29114390 DOI: 10.1038/Hortres.2017.42 |
0.395 |
|
| 2017 |
Gopinathan P, Subramanian KS, Paliyath G, Subramanian J. Genotypic Variations in Characteristics of Nano-Fibrillated Cellulose Derived from Banana Pseudostem Bioresources. 12: 6984-7001. DOI: 10.15376/Biores.12.4.6984-7001 |
0.312 |
|
| 2017 |
Kayal WE, El-Sharkawy I, Dowling C, Paliyath G, Sullivan JA, Subramanian J. Effect of preharvest application of hexanal and growth regulators in enhancing shelf life and regulation of membrane-associated genes in strawberry Canadian Journal of Plant Science. 97: 1109-1120. DOI: 10.1139/Cjps-2016-0351 |
0.392 |
|
| 2016 |
Anusuya P, Nagaraj R, Janavi GJ, Subramanian KS, Paliyath G, Subramanian J. Pre-harvest sprays of hexanal formulation for extending retention and shelf-life of mango ( Mangifera indica L.) fruits Scientia Horticulturae. 211: 231-240. DOI: 10.1016/J.Scienta.2016.08.020 |
0.439 |
|
| 2015 |
Correa-Betanzo J, Padmanabhan P, Corredig M, Subramanian J, Paliyath G. Complex formation of blueberry (Vaccinium angustifolium) anthocyanins during freeze-drying and its influence on their biological activity. Journal of Agricultural and Food Chemistry. 63: 2935-46. PMID 25727778 DOI: 10.1021/Acs.Jafc.5B00016 |
0.318 |
|
| 2014 |
Cheema A, Padmanabhan P, Subramanian J, Blom T, Paliyath G. Improving quality of greenhouse tomato (Solanum lycopersicum L.) by pre- and postharvest applications of hexanal-containing formulations Postharvest Biology and Technology. 95: 13-19. DOI: 10.1016/J.Postharvbio.2014.03.012 |
0.489 |
|
| 2010 |
Sharma M, Jacob JK, Subramanian J, Paliyath G. Hexanal and 1-MCP treatments for enhancing the shelf life and quality of sweet cherry (Prunus avium L.) Scientia Horticulturae. 125: 239-247. DOI: 10.1016/J.Scienta.2010.03.020 |
0.455 |
|
| 2007 |
Tian L, Sibbald S, Subramanian J, Svircev A. Characterization of Prunus domestica L. in vitro regeneration via hypocotyls Scientia Horticulturae. 112: 462-466. DOI: 10.1016/J.Scienta.2007.01.026 |
0.303 |
|
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