| Year |
Citation |
Score |
| 2019 |
Devaney L, Iles A. Scales of progress, power and potential in the US bioeconomy Journal of Cleaner Production. 233: 379-389. DOI: 10.1016/J.Jclepro.2019.05.393 |
0.394 |
|
| 2015 |
Lei S, Iles A, Kelly M. Characterizing the Networks of Digital Information that Support Collaborative Adaptive Forest Management in Sierra Nevada Forests. Environmental Management. 56: 94-109. PMID 25877459 DOI: 10.1007/S00267-015-0497-X |
0.509 |
|
| 2015 |
Karp DS, Baur P, Atwill ER, De Master K, Gennet S, Iles A, Nelson JL, Sciligo AR, Kremen C. The Unintended Ecological and Social Impacts of Food Safety Regulations in California's Central Coast Region Bioscience. 65: 1173-1183. DOI: 10.1093/Biosci/Biv152 |
0.334 |
|
| 2015 |
Havice E, Iles A. Shaping the aquaculture sustainability assemblage: Revealing the rule-making behind the rules Geoforum. 58: 27-37. DOI: 10.1016/J.Geoforum.2014.10.008 |
0.31 |
|
| 2013 |
Iles A. Greening chemistry: Emerging epistemic political tensions in California and the United States. Public Understanding of Science (Bristol, England). 22: 460-78. PMID 23833110 DOI: 10.1177/0963662511404306 |
0.411 |
|
| 2013 |
Maguire S, Iles A, Matus K, Mulvihill M, Schwarzman MR, Wilson MP. Bringing new meanings to molecules by integrating green chemistry and the social sciences World Social Science Report. 300-305. DOI: 10.1787/9789264203419-48-En |
0.346 |
|
| 2013 |
Iles A, Martin AN. Expanding bioplastics production: Sustainable business innovation in the chemical industry Journal of Cleaner Production. 45: 38-49. DOI: 10.1016/J.Jclepro.2012.05.008 |
0.347 |
|
| 2012 |
Iles A, Mulvihill MJ. Collaboration across disciplines for sustainability: green chemistry as an emerging multistakeholder community. Environmental Science & Technology. 46: 5643-9. PMID 22574828 DOI: 10.1021/Es300803T |
0.36 |
|
| 2012 |
Kremen C, Iles A, Bacon C. Diversified farming systems: An agroecological, systems-based alternative to modern industrial agriculture Ecology and Society. 17. DOI: 10.5751/Es-05103-170444 |
0.353 |
|
| 2012 |
Iles A, Marsh R. Nurturing diversified farming systems in industrialized countries: How public policy can cont Ecology and Society. 17. DOI: 10.5751/Es-05041-170442 |
0.403 |
|
| 2008 |
Iles A. Shifting to green chemistry: The need for innovations in sustainability marketing Business Strategy and the Environment. 17: 524-535. DOI: 10.1002/Bse.547 |
0.365 |
|
| 2007 |
Iles A. Identifying environmental health risks in consumer products: Non-governmental organizations and civic epistemologies Public Understanding of Science. 16: 371-391. DOI: 10.1177/0963662505059442 |
0.346 |
|
| 2007 |
Iles A. Making the seafood industry more sustainable: creating production chain transparency and accountability Journal of Cleaner Production. 15: 577-589. DOI: 10.1016/J.Jclepro.2006.06.001 |
0.35 |
|
| 2007 |
Iles A. Seeing sustainability in business operations: US and British food retailer experiments with accountability Business Strategy and the Environment. 16: 290-301. DOI: 10.1002/Bse.483 |
0.383 |
|
| 2006 |
Iles A. The international political economy of making consumption sustainable Review of International Political Economy. 13: 340-358. DOI: 10.1080/09692290600625603 |
0.311 |
|
| 2005 |
Iles A. Learning in Sustainable Agriculture: Food Miles and Missing Objects Environmental Values. 14: 163-183. DOI: 10.3197/0963271054084894 |
0.341 |
|
| 2004 |
Iles A. Making seafood sustainable: merging consumption and citizenship in the United States Science and Public Policy. 31: 127-138. DOI: 10.3152/147154304781780127 |
0.376 |
|
| 2003 |
ILES A. Rethinking Differential Obligations: Equity Under the Biodiversity Convention Leiden Journal of International Law. 16: 217-251. DOI: 10.1017/S0922156503001134 |
0.366 |
|
| 2002 |
Iles A. Political Culture in the United States' Treaty-Making: A New Century, Familiar Behavior So Far Leiden Journal of International Law. 15: 207-223. DOI: 10.1017/S0922156502000092 |
0.308 |
|
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