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Tom Collins - Publications

Affiliations: 
2012- University of California, Davis, Davis, CA 
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1 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2019 Lahne J, Abdi H, Collins T, Heymann H. Bourbon and Rye Whiskeys Are Legally Distinct but Are Not Discriminated by Sensory Descriptive Analysis. Journal of Food Science. PMID 30730566 DOI: 10.1111/1750-3841.14468  0.325
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