| Year |
Citation |
Score |
| 2022 |
Silver CH, Bunt S, Didehbani N, Tarkenton Allen T, Hicks C, Rossetti H, Cullum CM. Recovery in children ages 5-10 years at three months post-concussion. Applied Neuropsychology. Child. 1-7. PMID 36454171 DOI: 10.1080/21622965.2022.2151909 |
0.635 |
|
| 2020 |
Bunt SC, Didehbani N, Tarkenton T, Rossetti H, Hicks C, Vargas B, Silver C, Nakonezny P, Bell K, Batjer H, Cullum CM. Sex Differences and Reporting of SCAT-5 Concussion Symptoms in Adolescent Athletes. Clinical Journal of Sport Medicine : Official Journal of the Canadian Academy of Sport Medicine. PMID 31985537 DOI: 10.1097/Jsm.0000000000000788 |
0.696 |
|
| 2020 |
Cullum CM, Bunt S, Hicks C, Didehbani N, Miller S, Vargas B, Sabo T, Bell K, Batjer HH. The North Texas Concussion Registry (ConTex). Bmj Open. 10: e032345. PMID 31900269 DOI: 10.1136/Bmjopen-2019-032345 |
0.661 |
|
| 2019 |
Chung JS, Zynda AJ, Didehbani N, Hicks C, Hynan LS, Miller SM, Bell KR, Cullum CM. Association Between Sleep Quality and Recovery Following Sport-Related Concussion in Pediatrics. Journal of Child Neurology. 883073819849741. PMID 31113274 DOI: 10.1177/0883073819849741 |
0.689 |
|
| 2019 |
Chung J, Cullum M, Miller S, Zynda AJ, Sabatino M, Jo C, Hicks C, Didehbani N, Bell K. Association Between Sleep Quality and Recovery Following a Sport-Related Concussion in the Pediatric Population Pediatrics. 144: 177-177. DOI: 10.1542/Peds.144.2_Meetingabstract.177 |
0.702 |
|
| 2019 |
Wang HH, Bunt SC, Zynda AJ, Hicks C, Vargas B, Bell K, Cullum M. Mechanism Of Injury And Post-Concussion Symptoms In Adolescent Soccer Players Orthopaedic Journal of Sports Medicine. 7. DOI: 10.1177/2325967119S00008 |
0.681 |
|
| 2018 |
Zynda AJ, Chung J, Miller SM, Sabatino MJ, Jo C, Hicks C, Didehbani N, Bell K, Cullum M. Association Between Sleep Quality and Symptoms Following a Sports-Related Concussion in the Pediatric Population: 490 Board #5 May 30 1 00 PM - 3 00 PM Medicine and Science in Sports and Exercise. 50: 108. DOI: 10.1249/01.Mss.0000535439.69507.F5 |
0.699 |
|
| Low-probability matches (unlikely to be authored by this person) |
| 1972 |
Walker G, Braden E, Hicks C, Tuomy J. The Effect of Position, Storage Time and Shaking on The Quality of Shell Eggs Poultry Science. 51: 287-293. DOI: 10.3382/PS.0510287 |
0.099 |
|
| 2010 |
Venn-Watson SK, Townsend FI, Daniels RL, Sweeney JC, McBain JW, Klatsky LJ, Hicks CL, Staggs LA, Rowles TK, Schwacke LH, Wells RS, Smith CR. Hypocitraturia in common bottlenose dolphins (Tursiops truncatus): assessing a potential risk factor for urate nephrolithiasis. Comparative Medicine. 60: 149-53. PMID 20412691 |
0.082 |
|
| 1986 |
Hicks C, Onuorah C, O’Leary J, Langlois B. Effect of Milk Quality and Low Temperature Storage on Cheese Yield—A Summation Journal of Dairy Science. 69: 649-657. DOI: 10.3168/JDS.S0022-0302(86)80452-0 |
0.074 |
|
| 2005 |
Danao MGC, Payne FA, Hicks CL, Mengüç MP, Nokes SE, Stombaugh TS. Enhanced real-time optical detection of micron-sized particles in water using standing ultrasonic wave fields Proceedings of Spie - the International Society For Optical Engineering. 5994. DOI: 10.1117/12.630719 |
0.07 |
|
| 2013 |
Napier JE, Kutinsky IB, Armstrong DL, Orton D, Hicks CL, Waldoch J, Devlin WH. Evaluating echocardiogram and indirect blood pressure results in male western lowland gorillas (Gorilla gorilla gorilla) during three phases of an anesthetic protocol. Journal of Zoo and Wildlife Medicine : Official Publication of the American Association of Zoo Veterinarians. 44: 875-81. PMID 24450045 DOI: 10.1638/2012-0186R3.1 |
0.066 |
|
| 2000 |
Hicks CL, Kinoshita R, Ladds PW. Pathology of melioidosis in captive marine mammals. Australian Veterinary Journal. 78: 193-5. PMID 10860161 DOI: 10.1111/j.1751-0813.2000.tb10593.x |
0.051 |
|
| 2002 |
Spafford PA, von Baeyer CL, Hicks CL. Expected and reported pain in children undergoing ear piercing: a randomized trial of preparation by parents. Behaviour Research and Therapy. 40: 253-66. PMID 11863236 DOI: 10.1016/S0005-7967(01)00008-0 |
0.046 |
|
| 2006 |
Hicks CL, von Baeyer CL, McGrath PJ. Online psychological treatment for pediatric recurrent pain: a randomized evaluation. Journal of Pediatric Psychology. 31: 724-36. PMID 16093516 DOI: 10.1093/Jpepsy/Jsj065 |
0.043 |
|
| 2001 |
Hicks CL, von Baeyer CL, Spafford PA, van Korlaar I, Goodenough B. The Faces Pain Scale-Revised: toward a common metric in pediatric pain measurement. Pain. 93: 173-83. PMID 11427329 DOI: 10.1016/S0304-3959(01)00314-1 |
0.043 |
|
| 1986 |
Wieman DM, White GM, Taraba JL, Ross IJ, Hicks CL, Langlois BE. PRODUCTION OF AFLATOXIN ON DAMAGED CORN UNDER CONTROLLED ENVIRONMENTAL CONDITIONS Transactions of the American Society of Agricultural Engineers. 29: 1150-1155. DOI: 10.13031/2013.30286 |
0.035 |
|
| 2003 |
Castillo M, Payne FA, Hicks CL, Laencina J, López MB. Effect of protein and temperature on cutting time prediction in goats' milk using an optical reflectance sensor. The Journal of Dairy Research. 70: 205-15. PMID 12800875 DOI: 10.1017/S0022029903006113 |
0.034 |
|
| 1994 |
Ustunol Z, Hicks C. Use of an Enzyme-Treated, Whey-Based Medium to Reduce Culture Agglutination Journal of Dairy Science. 77: 1479-1486. DOI: 10.3168/Jds.S0022-0302(94)77086-7 |
0.028 |
|
| 1980 |
Hicks CL. Occurrence and consequence of superoxide dismutase in milk products : a review Journal of Dairy Science. 63: 1199-1204. PMID 6999043 |
0.027 |
|
| 2016 |
Hicks CL. How acoustic emissions technology will impact microbiology Journal of Food Processing & Technology. 7. DOI: 10.4172/2157-7110.C1.044 |
0.026 |
|
| 1998 |
Zavos PM, Correa JR, Karagounis CS, Ahparaki A, Phoroglou C, Hicks CL, Zarmakoupis-Zavos PN. An electron microscope study of the axonemal ultrastructure in human spermatozoa from male smokers and nonsmokers. Fertility and Sterility. 69: 430-4. PMID 9531872 DOI: 10.1016/S0015-0282(97)00563-3 |
0.025 |
|
| 1991 |
USTUNOL Z, HICKS CL, PAYNE FA. Diffuse Reflectance Profiles of Eight Milk‐Clotting Enzyme Preparations Journal of Food Science. 56: 411-416. DOI: 10.1111/J.1365-2621.1991.Tb05292.X |
0.024 |
|
| 1990 |
Ustunol Z, Hicks C. Effect of a Coagulation Monitoring Device on Experimental Cheese Yield Journal of Dairy Science. 73: 1-7. DOI: 10.3168/Jds.S0022-0302(90)78638-9 |
0.023 |
|
| 1972 |
Ferrier L, Richardson T, Olson N, Hicks C. Characteristics of Insoluble Pepsin Used in a Continuous Milk-Clotting System Journal of Dairy Science. 55: 726-734. DOI: 10.3168/JDS.S0022-0302(72)85563-2 |
0.022 |
|
| 2002 |
Castillo M, Payne FA, Hicks CL, Laencina J, López MB. Effect of calcium and enzyme in cutting time prediction of coagulating goats' milk using a light scattering sensor International Dairy Journal. 12: 1019-1023. DOI: 10.1016/S0958-6946(02)00121-8 |
0.021 |
|
| 2008 |
Yokel RA, Hicks CL, Florence RL. Aluminum bioavailability from basic sodium aluminum phosphate, an approved food additive emulsifying agent, incorporated in cheese. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 46: 2261-6. PMID 18436363 DOI: 10.1016/j.fct.2008.03.004 |
0.02 |
|
| 1998 |
Lochte-Watson KR, Payne FA, Hicks CL. Effects of pH, protein, fat, and calcium on diffuse reflectance of milk Transactions of the American Society of Agricultural Engineers. 41: 701-707. DOI: 10.13031/2013.17196 |
0.019 |
|
| 1995 |
SHANTHA NC, RAM LN, O'LEARY J, HICKS CL, DECKER EA. Conjugated Linoleic Acid Concentrations in Dairy Products as Affected by Processing and Storage Journal of Food Science. 60: 695-697. DOI: 10.1111/J.1365-2621.1995.Tb06208.X |
0.018 |
|
| 2000 |
Castillo M, Payne FA, Hicks CL, Lopez MB. Predicting cutting and clotting time of coagulating goat's milk using diffuse reflectance: Effect of pH, temperature and enzyme concentration International Dairy Journal. 10: 551-562. DOI: 10.1016/S0958-6946(00)00086-8 |
0.018 |
|
| 1999 |
Masson ME, Hicks CL. The influence of selection for response on repetition priming of word identification. Canadian Journal of Experimental Psychology = Revue Canadienne De Psychologie Expã©Rimentale. 53: 381-93. PMID 10646209 |
0.016 |
|
| 1987 |
HICKS CL, ABDULLAH C. Photoxidation of Cinnamon Oil Journal of Food Science. 52: 1041-1046. DOI: 10.1111/J.1365-2621.1987.TB14271.X |
0.016 |
|
| 2020 |
Hicks CL, Napier JE, Armstrong DL, Gladney LM, Tarr CL, Freeman MM, Iwen PC. CLONAL SPREAD OF 1B/O:8 IN MULTIPLE ZOO SPECIES. Journal of Zoo and Wildlife Medicine : Official Publication of the American Association of Zoo Veterinarians. 51: 170-176. PMID 32212560 DOI: 10.1638/2019-0062 |
0.014 |
|
| 2003 |
Castillo MZ, Payne FA, Hicks CL, Laencina JS, López MB. Modelling casein aggregation and curd firming in goats' milk from backscatter of infrared light. The Journal of Dairy Research. 70: 335-48. PMID 12916829 DOI: 10.1017/S0022029903006356 |
0.013 |
|
| 1981 |
Hemken RW, Fox JD, Hicks CL. Milk Iodine Content as Influenced by Feed Sources and Sanitizer Residues . Journal of Food Protection. 44: 476-479. PMID 30836516 DOI: 10.4315/0362-028X-44.6.476 |
0.013 |
|
| 2000 |
Crofcheck CL, Payne FA, Hicks CL, Mengüç MP, Nokes SE. Fiber optic sensor response to low levels of fat in skim milk Journal of Food Process Engineering. 23: 163-175. DOI: 10.1111/J.1745-4530.2000.Tb00509.X |
0.012 |
|
| 1998 |
Kadlec H, Hicks CL. Invariance of perceptual spaces and perceptual separability of stimulus dimensions. Journal of Experimental Psychology. Human Perception and Performance. 24: 80-104. PMID 9483824 DOI: 10.1037//0096-1523.24.1.80 |
0.011 |
|
| 1990 |
Ustunol Z, Hicks C. Effect of Milk-Clotting Enzymes on Cheese Yield Journal of Dairy Science. 73: 8-16. DOI: 10.3168/Jds.S0022-0302(90)78639-0 |
0.01 |
|
| 2019 |
Korycka-Dahl M, Richardson T, Hicks CL. Superoxide Dismutase Activity in Bovine Milk Serum. Journal of Food Protection. 42: 867-871. PMID 30812210 DOI: 10.4315/0362-028X-42.11.867 |
0.01 |
|
| 2018 |
Hicks CL, Wheatley MJ, Godfrey MJ, Moore MA. Gardner Transition in Physical Dimensions. Physical Review Letters. 120: 225501. PMID 29906167 DOI: 10.1103/PhysRevLett.120.225501 |
0.01 |
|
| 2009 |
Neelakantan S, Surjawan I, Karacelik H, Hicks CL, Crooks PA. Synthesis of novel isoluminol probes and their use in rapid bacterial assays. Bioorganic & Medicinal Chemistry Letters. 19: 5722-6. PMID 19700327 DOI: 10.1016/J.Bmcl.2009.08.004 |
0.01 |
|
| 2004 |
Farrell HM, Jimenez-Flores R, Bleck GT, Brown EM, Butler JE, Creamer LK, Hicks CL, Hollar CM, Ng-Kwai-Hang KF, Swaisgood HE. Nomenclature of the proteins of cows' milk--sixth revision. Journal of Dairy Science. 87: 1641-74. PMID 15453478 DOI: 10.3168/jds.S0022-0302(04)73319-6 |
0.01 |
|
| 2004 |
Hicks C, Clark-Safko P, Surjawan I, O’Leary J. Use of bacteriophage-derived peptides to delay phage infections Food Research International. 37: 115-122. DOI: 10.1016/J.FOODRES.2003.09.009 |
0.01 |
|
| 2002 |
Crofcheck CL, Payne FA, Hicks CL, Mengüç MP, Nokes SE. Fiber optic sensor response to high levels of fat in cream Transactions of the American Society of Agricultural Engineers. 45: 171-176. DOI: 10.13031/2013.7860 |
0.01 |
|
| 2000 |
Hicks CL, Onuorah CE, Surjawan I. Use of hydrolyzed whey peptide to inhibit culture agglutination. Journal of Dairy Science. 83: 1196-202. PMID 10877383 DOI: 10.3168/jds.S0022-0302(00)74984-8 |
0.01 |
|
| 1998 |
Hicks C, Morales M, Russell-Campbell E. Use of Agglutination-Sensitive Bulk Starters in the Manufacture of Stirred Curd Cheese Journal of Dairy Science. 81: 621-630. DOI: 10.3168/JDS.S0022-0302(98)75616-4 |
0.01 |
|
| 1996 |
Besong S, Jackson JA, Hicks CL, Hemken RW. Effects of a supplemental liquid yeast product on feed intake, ruminal profiles, and yield, composition, and organoleptic characteristics of milk from lactating Holstein cows. Journal of Dairy Science. 79: 1654-8. PMID 8899533 DOI: 10.3168/jds.S0022-0302(96)76529-3 |
0.01 |
|
| 1993 |
Payne F, Hicks C, Shen P. Predicting Optimal Cutting Time of Coagulating Milk Using Diffuse Reflectance Journal of Dairy Science. 76: 48-61. DOI: 10.3168/JDS.S0022-0302(93)77322-1 |
0.01 |
|
| 1993 |
Payne FA, Hicks CL, Madangopal S, Shearer SA. Fiber Optic Sensor for Predicting the Cutting Time of Coagulating Milk for Cheese Production Transactions of the Asabe. 36: 841-847. DOI: 10.13031/2013.28407 |
0.01 |
|
| 1992 |
Russell-Campbell E, Hicks C. Culture Agglutination as Affected by Homogenization of Skim Milk Journal of Dairy Science. 75: 3282-3289. DOI: 10.3168/JDS.S0022-0302(92)78103-X |
0.01 |
|
| 1992 |
HICKS C, IBRAHIM S. Lactic Bulk Starter Homogenization Affects Culture Agglutination Journal of Food Science. 57: 1086-1092. DOI: 10.1111/J.1365-2621.1992.TB11270.X |
0.01 |
|
| 1990 |
Milton K, Hicks C, O’Leary J, Langlois B. Effect of Lecithin Addition and Homogenization of Bulk Starter on Agglutination Journal of Dairy Science. 73: 2259-2268. DOI: 10.3168/JDS.S0022-0302(90)78906-0 |
0.01 |
|
| 1990 |
Ustunol Z, Hicks C. Effect of Calcium Addition on Yield of Cheese Manufactured with Endothia parasitica Protease Journal of Dairy Science. 73: 17-25. DOI: 10.3168/Jds.S0022-0302(90)78640-7 |
0.01 |
|
| 1989 |
Riddell-Lawrence S, Hicks C. Effect of Curd Firmness on Stirred Curd Cheese Yield Journal of Dairy Science. 72: 313-321. DOI: 10.3168/JDS.S0022-0302(89)79112-8 |
0.01 |
|
| 1988 |
Riddell-Lawrence S, Hicks C. Effect of Curd Healing Time on Stirred Curd Cheese Yield Journal of Dairy Science. 71: 2611-2617. DOI: 10.3168/JDS.S0022-0302(88)79853-7 |
0.01 |
|
| 1988 |
Hicks C, O’Leary J, Bucy J. Use of Recombinant Chymosin in the Manufacture of Cheddar and Colby Cheese Journal of Dairy Science. 71: 1127-1131. DOI: 10.3168/JDS.S0022-0302(88)79664-2 |
0.01 |
|
| 1986 |
Ustunol Z, Hicks C, O’leary J. Effect of Commercial Internal pH Control Media on Cheese Yield, Starter Culture Growth, and Activity Journal of Dairy Science. 69: 15-21. DOI: 10.3168/Jds.S0022-0302(86)80363-0 |
0.01 |
|
| 1985 |
Hicks C, O’Leary J, Holbrook J. Effect of Lecithin on Cheese Yield Journal of Dairy Science. 68: 1603-1607. DOI: 10.3168/JDS.S0022-0302(85)81001-8 |
0.01 |
|
| 1985 |
Yan L, Langlois B, O’Leary J, Hicks C. Purification and Characterization of Four Extracellular Proteases Isolated from Raw Milk Psychrotrophs Journal of Dairy Science. 68: 1323-1336. DOI: 10.3168/JDS.S0022-0302(85)80968-1 |
0.01 |
|
| 1982 |
Hicks CL, Allauddin M, Langlois BE, O'Leary J. Psychrotrophic Bacteria Reduce Cheese Yield . Journal of Food Protection. 45: 331-334. PMID 30866343 DOI: 10.4315/0362-028X-45.4.331 |
0.01 |
|
| 1981 |
Hicks CL, O'Leary J, Aylward EB, Langlois BE. Variation of Laboratory Cheesemaking Procedures. Journal of Food Protection. 44: 209-210. PMID 30836484 DOI: 10.4315/0362-028X-44.3.209 |
0.01 |
|
| 1981 |
Hicks C, O’Leary J, Langlois B. Equipment and Procedure for Manufacturing Laboratory Cheese Curd Journal of Dairy Science. 64: 523-525. DOI: 10.3168/JDS.S0022-0302(81)82603-3 |
0.01 |
|
| 1981 |
HICKS CL, KEMP JD, HOLBROOK J, PATTERSON K. Corn Sweeteners in Ham Formulas Journal of Food Science. 46: 1626-1626. DOI: 10.1111/J.1365-2621.1981.TB04238.X |
0.01 |
|
| 1979 |
Hicks CL, Bucy J, Stofer W. Heat inactivation of superoxide dismutase in bovine milk. Journal of Dairy Science. 62: 529-32. PMID 572383 DOI: 10.3168/jds.S0022-0302(79)83285-3 |
0.01 |
|
| 1978 |
Holbrook J, Hicks C. Variation of Superoxide Dismutase in Bovine Milk Journal of Dairy Science. 61: 1072-1077. DOI: 10.3168/JDS.S0022-0302(78)83688-1 |
0.01 |
|
| 1975 |
Hicks C, Ferrier L, Olson N, Richardson T. Immobilized Pepsin Treatment of Skim Milk and Skim Milk Fractions Journal of Dairy Science. 58: 19-24. DOI: 10.3168/JDS.S0022-0302(75)84511-5 |
0.01 |
|
| Hide low-probability matches. |