| Year |
Citation |
Score |
| 2021 |
Joseph PV, Mennella JA, Cowart BJ, Pepino MY. Psychophysical Tracking Method to Assess Taste Detection Thresholds in Children, Adolescents, and Adults: The Taste Detection Threshold (TDT) Test. Journal of Visualized Experiments : Jove. PMID 33970129 DOI: 10.3791/62384 |
0.547 |
|
| 2018 |
Douglas JE, Mansfield CJ, Arayata CJ, Cowart BJ, Colquitt LR, Maina IW, Blasetti MT, Cohen NA, Reed DR. Taste Exam: A Brief and Validated Test. Journal of Visualized Experiments : Jove. PMID 30176005 DOI: 10.3791/56705 |
0.316 |
|
| 2018 |
Li C, Jiang J, Kim K, Otto BA, Farag AA, Cowart BJ, Pribitkin EA, Dalton P, Zhao K. Nasal Structural and Aerodynamic Features that may Benefit Normal Olfactory Sensitivity. Chemical Senses. PMID 29474516 DOI: 10.1093/Chemse/Bjy013 |
0.311 |
|
| 2013 |
Coldwell SE, Mennella JA, Duffy VB, Pelchat ML, Griffith JW, Smutzer G, Cowart BJ, Breslin PA, Bartoshuk LM, Hastings L, Victorson D, Hoffman HJ. Gustation assessment using the NIH Toolbox. Neurology. 80: S20-4. PMID 23479539 DOI: 10.1212/WNL.0b013e3182872e38 |
0.619 |
|
| 2012 |
Stein LJ, Cowart BJ, Beauchamp GK. The development of salty taste acceptance is related to dietary experience in human infants: a prospective study. The American Journal of Clinical Nutrition. 95: 123-9. PMID 22189260 DOI: 10.3945/Ajcn.111.014282 |
0.628 |
|
| 2012 |
Rawson NE, Gomez G, Cowart BJ, Kriete A, Pribitkin E, Restrepo D. Age-associated loss of selectivity in human olfactory sensory neurons. Neurobiology of Aging. 33: 1913-9. PMID 22074806 DOI: 10.1016/J.Neurobiolaging.2011.09.036 |
0.363 |
|
| 2009 |
Yee KK, Pribitkin EA, Cowart BJ, Rosen D, Feng P, Rawson NE. Analysis of the olfactory mucosa in chronic rhinosinusitis. Annals of the New York Academy of Sciences. 1170: 590-5. PMID 19686198 DOI: 10.1111/J.1749-6632.2009.04364.X |
0.308 |
|
| 2009 |
Dalton P, Mennella JA, Cowart BJ, Maute C, Pribitkin EA, Reilly JS. Evaluating the prevalence of olfactory dysfunction in a pediatric population. Annals of the New York Academy of Sciences. 1170: 537-42. PMID 19686190 DOI: 10.1111/J.1749-6632.2009.03919.X |
0.583 |
|
| 2006 |
Stein LJ, Cowart BJ, Beauchamp GK. Salty taste acceptance by infants and young children is related to birth weight: longitudinal analysis of infants within the normal birth weight range. European Journal of Clinical Nutrition. 60: 272-9. PMID 16306932 DOI: 10.1038/Sj.Ejcn.1602312 |
0.609 |
|
| 2003 |
Wysocki CJ, Cowart BJ, Radil T. Nasal trigeminal chemosensitivity across the adult life span. Perception & Psychophysics. 65: 115-22. PMID 12699314 DOI: 10.3758/Bf03194788 |
0.584 |
|
| 2003 |
Cowart BJ, Beauchamp GK, Mennella JA. Development of Taste and Smell in the Neonate Fetal and Neonatal Physiology: Third Edition. 2: 1819-1827. DOI: 10.1016/B978-0-7216-9654-6.50180-6 |
0.62 |
|
| 1998 |
Rawson NE, Gomez G, Cowart B, Restrepo D. The use of olfactory receptor neurons (ORNs) from biopsies to study changes in aging and neurodegenerative diseases. Annals of the New York Academy of Sciences. 855: 701-7. PMID 9929674 DOI: 10.1111/J.1749-6632.1998.Tb10648.X |
0.352 |
|
| 1997 |
Rawson NE, Gomez G, Cowart B, Brand JG, Lowry LD, Pribitkin EA, Restrepo D. Selectivity and response characteristics of human olfactory neurons. Journal of Neurophysiology. 77: 1606-13. PMID 9084623 DOI: 10.1152/Jn.1997.77.3.1606 |
0.308 |
|
| 1996 |
Stein LJ, Cowart BJ, Epstein AN, Pilot LJ, Laskin CR, Beauchamp GK. Increased liking for salty foods in adolescents exposed during infancy to a chloride-deficient feeding formula. Appetite. 27: 65-77. PMID 8879420 DOI: 10.1006/Appe.1996.0034 |
0.6 |
|
| 1996 |
Green BG, Dalton P, Cowart B, Shaffer G, Rankin K, Higgins J. Evaluating the 'Labeled Magnitude Scale' for measuring sensations of taste and smell. Chemical Senses. 21: 323-34. PMID 8670711 DOI: 10.1093/Chemse/21.3.323 |
0.316 |
|
| 1995 |
Rawson NE, Brand JG, Cowart BJ, Lowry LD, Pribitkin EA, Rao VM, Restrepo D. Functionally mature olfactory neurons from two anosmic patients with Kallmann syndrome. Brain Research. 681: 58-64. PMID 7552292 DOI: 10.1016/0006-8993(95)00283-V |
0.308 |
|
| 1994 |
Beauchamp GK, Cowart BJ, Mennella JA, Marsh RR. Infant salt taste: developmental, methodological, and contextual factors. Developmental Psychobiology. 27: 353-65. PMID 8001725 DOI: 10.1002/Dev.420270604 |
0.649 |
|
| 1994 |
Cowart BJ, Yokomukai Y, Beauchamp GK. Bitter taste in aging: compound-specific decline in sensitivity. Physiology & Behavior. 56: 1237-41. PMID 7878096 DOI: 10.1016/0031-9384(94)90371-9 |
0.543 |
|
| 1993 |
Restrepo D, Okada Y, Teeter JH, Lowry LD, Cowart B, Brand JG. Human olfactory neurons respond to odor stimuli with an increase in cytoplasmic Ca2+. Biophysical Journal. 64: 1961-6. PMID 8369416 DOI: 10.1016/S0006-3495(93)81565-0 |
0.356 |
|
| 1993 |
Yokomukai Y, Cowart BJ, Beauchamp GK. Individual differences in sensitivity to bitter-tasting substances Chemical Senses. 18: 669-681. DOI: 10.1093/Chemse/18.6.669 |
0.318 |
|
| 1993 |
Yokomukai Y, Cowart BJ, Beauchamp GK. Individual differences in sensitivity to bitter-tasting substances Chemical Senses. 18: 669-681. DOI: 10.1093/CHEMSE/18.6.669 |
0.474 |
|
| 1993 |
Yokomukai Y, Cowart B, Beauchamp G. Relative sensitivity to bitter tastes—Threshold and suprathreshold relationships Food Quality and Preference. 4: 98. DOI: 10.1016/0950-3293(93)90393-K |
0.497 |
|
| 1992 |
Kajiura H, Cowart BJ, Beauchamp GK. Early developmental change in bitter taste responses in human infants. Developmental Psychobiology. 25: 375-86. PMID 1526325 DOI: 10.1002/Dev.420250508 |
0.565 |
|
| 1990 |
Mattes RD, Cowart BJ, Schiavo MA, Arnold C, Garrison B, Kare MR, Lowry LD. Dietary evaluation of patients with smell and/or taste disorders. The American Journal of Clinical Nutrition. 51: 233-40. PMID 2305710 DOI: 10.1093/Ajcn/51.2.233 |
0.303 |
|
| 1990 |
Beauchamp GK, Cowart BJ. Preference for high salt concentrations among children. Developmental Psychology. 26: 539-545. DOI: 10.1037/0012-1649.26.4.539 |
0.449 |
|
| 1987 |
BEAUCHAMP GK, COWART BJ. Preference for Extremely High Levels of Salt among Young Children Annals of the New York Academy of Sciences. 510: 171-172. DOI: 10.1111/J.1749-6632.1987.TB43492.X |
0.455 |
|
| 1986 |
Cowart BJ, Beauchamp GK. The importance of sensory context in young children's acceptance of salty tastes. Child Development. 57: 1034-9. PMID 3757599 DOI: 10.2307/1130377 |
0.343 |
|
| 1986 |
Beauchamp GK, Cowart BJ, Moran M. Developmental changes in salt acceptability in human infants. Developmental Psychobiology. 19: 17-25. PMID 3699249 DOI: 10.1002/Dev.420190103 |
0.551 |
|
| 1986 |
Cowart BJ, Beauchamp GK. The Importance of Sensory Context in Young Children's Acceptance of Salty Tastes Child Development. 57: 1034. DOI: 10.2307/1130377 |
0.486 |
|
| 1985 |
Beauchamp GK, Cowart BJ. Congenital and experiential factors in the development of human flavor preferences. Appetite. 6: 357-72. PMID 3911888 DOI: 10.1016/S0195-6663(85)80004-0 |
0.57 |
|
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