Mike S. Laverack

Affiliations: 
University of St. Andrews, Scotland, Saint Andrews, Scotland, United Kingdom 
Area:
Crustacean sensory systems
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"Mike Laverack"
Bio:

Died 1993

Mean distance: 16.39 (cluster 6)
 
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Publications

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Robertson RM, Laverack MS. (1979) Oesophageal sensors and their modulatory influence on oesophageal peristalsis in the lobster, Homarus gammarus. Proceedings of the Royal Society of London. Series B, Biological Sciences. 206: 235-63
Robertson RM, Laverack MS. (1979) The structure and function of the labrum in the lobster Homarus gammarus (L.). Proceedings of the Royal Society of London. Series B, Biological Sciences. 206: 209-33
Robertson RM, Laverack MS. (1978) Inhibition of oesophageal peristalsis in the lobster after chemical stimulation. Nature. 271: 239-40
Robertson RM, Laverack MS. (1978) Inhibition of esophageal peristalsis in the lobster after chemical stimulation Nature. 271: 239-240
Neil DM, Macmillan DL, Robertson RM, et al. (1976) The structure and function of thoracic exopodites in the larvae of the lobster Homarus gammarus (L.). Philosophical Transactions of the Royal Society of London. Series B, Biological Sciences. 274: 53-68
Moulins M, Dando MR, Laverack MS. (1970) Further studies on Mouthpart Receptors in decapoda crustacea Zeitschrift FüR Vergleichende Physiologie. 69: 225-248
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