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Caitlin E. Piette, Ph.D.

Affiliations: 
2012 Neuroscience Brandeis University, Waltham, MA, United States 
Area:
Neuroscience
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"Caitlin Piette"
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Donald B. Katz grad student 2012 Brandeis
 (The Role of Amygdala-Cortical Cooperation in Taste Processing.)

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Pavão R, Piette CE, Lopes-dos-Santos V, et al. (2014) Local field potentials in the gustatory cortex carry taste information. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 34: 8778-87
Piette CE, Baez-Santiago MA, Reid EE, et al. (2012) Inactivation of basolateral amygdala specifically eliminates palatability-related information in cortical sensory responses. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 32: 9981-91
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