Andrew J. Sinclair
Affiliations: | RMIT, Melbourne, Victoria, Australia |
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"Andrew Sinclair"Mean distance: 17.17 (cluster 23)
Children
Sign in to add trainee| Lavinia Abedin | grad student | RMIT | |
| James A. Armitage | grad student | Monash University | |
| Harrison S. Weisinger | grad student | Deakin University | |
| Denovan P. Begg | grad student | 2007-2011 | University of Cincinnati |
Collaborators
Sign in to add collaborator| Algis Jonas Vingrys | collaborator | 1990-2007 | Deakin University |
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Publications
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| Chen YF, Fan ZK, Gao X, et al. (2023) n-3 polyunsaturated fatty acids in phospholipid or triacylglycerol form attenuate nonalcoholic fatty liver disease via mediating cannabinoid receptor 1/adiponectin/ceramide pathway. The Journal of Nutritional Biochemistry. 109484 |
| Crawford MA, Sinclair AJ, Hall B, et al. (2023) The imperative of arachidonic acid in human reproduction. Progress in Lipid Research. 101222 |
| Sinclair AJ, Guo XF, Abedin L. (2022) Dietary Alpha-Linolenic Acid Supports High Retinal DHA Levels. Nutrients. 14 |
| Meyer BJ, Sparkes C, Sinclair AJ, et al. (2021) Fingertip Whole Blood as an Indicator of Omega-3 Long-Chain Polyunsaturated Fatty Acid Changes during Dose-Response Supplementation in Women: Comparison with Plasma and Erythrocyte Fatty Acids. Nutrients. 13 |
| Ghasemi Fard S, Cameron-Smith D, Sinclair AJ. (2020) n - 3 Docosapentaenoic acid: the iceberg n - 3 fatty acid. Current Opinion in Clinical Nutrition and Metabolic Care |
| Sung HH, Sinclair AJ, Huynh K, et al. (2020) Krill Oil Has Different Effects on the Plasma Lipidome Compared with Fish Oil Following 30 Days of Supplementation in Healthy Women: A Randomized Controlled and Crossover Study. Nutrients. 12 |
| Sparkes C, Sinclair AJ, Gibson RA, et al. (2020) High Variability in Erythrocyte, Plasma and Whole Blood EPA and DHA Levels in Response to Supplementation. Nutrients. 12 |
| Begg DP, Sinclair AJ, Weisinger RS. (2020) Impaired Fluid Intake, but Not Sodium Appetite, in Aged Rats Is Mediated by the Cyclooxygenase-Prostaglandin E Pathway. Frontiers in Aging Neuroscience. 12: 19 |
| Liu G, Gibson RA, Callahan D, et al. (2020) Pure omega 3 polyunsaturated fatty acids (EPA, DPA or DHA) are associated with increased plasma levels of 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) in a short-term study in women. Food & Function |
| Sinclair AJ. (2019) Docosahexaenoic acid and the brain- what is its role? Asia Pacific Journal of Clinical Nutrition. 28: 675-688 |