Stephen D. Roper
Affiliations: | Miller School of Medicine, University of Miami, Miami, FL, United States |
Area:
Chemosensory NeuroscienceWebsite:
http://chroma.med.miami.edu/physiol/faculty-roper_s.htmGoogle:
"Stephen Roper"Mean distance: 12.24 (cluster 6) | S | N | B | C | P |
Children
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Sign in to add collaboratorNirupa Chaudhari | collaborator | 1985- | University of Miami Miller School of Medicine |
Kuo-Shyan Lu | collaborator | 1992-1993 | Colorado State |
Takatoshi Nagai | collaborator | 1995-1997 | Colorado State |
John E. Baur | collaborator | 2002-2003 | Miller School of Medicine, University of Miami |
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Publications
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Rodriguez YA, Roebber JK, Dvoryanchikov G, et al. (2021) "Tripartite Synapses" in Taste Buds: A Role for Type I Glial-like Taste Cells. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience |
Chaudhari N, Roper SD. (2021) Taste: from peripheral receptors to perception. Current Opinion in Physiology. 21: 44-47 |
Roper SD. (2021) Chemical and electrical synaptic interactions among taste bud cells. Current Opinion in Physiology. 20: 118-125 |
Roebber JK, Roper SD, Chaudhari N. (2019) The role of the anion in salt (NaCl) detection by mouse taste buds. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience |
Ohla K, Yoshida R, Roper SD, et al. (2019) Recognizing taste: coding patterns along the neural axis in mammals. Chemical Senses |
Leijon SCM, Neves AF, Breza JM, et al. (2019) Oral thermosensing by murine trigeminal neurons: modulation by capsaicin, menthol, and mustard oil. The Journal of Physiology |
Dvoryanchikov G, Hernandez D, Roebber JK, et al. (2017) Transcriptomes and neurotransmitter profiles of classes of gustatory and somatosensory neurons in the geniculate ganglion. Nature Communications. 8: 760 |
Roper SD, Chaudhari N. (2017) Taste buds: cells, signals and synapses. Nature Reviews. Neuroscience |
Wu A, Dvoryanchikov G, Pereira E, et al. (2015) Breadth of tuning in taste afferent neurons varies with stimulus strength. Nature Communications. 6: 8171 |
Roper SD. (2015) The taste of table salt. PflüGers Archiv : European Journal of Physiology. 467: 457-63 |