Rajagopal Raghunathan, Ph.D.

Affiliations: 
2000 New York University, Graduate School of Business Administration 
Area:
Marketing Business Administration, Behavioral Psychology
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"Rajagopal Raghunathan"
Mean distance: 53433
 

Parents

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Kim P. Corfman grad student 2000 New York University, Graduate School of Business Administration
 (What do you do when you are angry, anxious or blue? Motivational influence of negative affective states on consumer decision-making.)
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Publications

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Batra RK, Ghoshal T, Raghunathan R. (2017) You are what you eat: An empirical investigation of the relationship between spicy food and aggressive cognition Journal of Experimental Social Psychology. 71: 42-48
Suher J, Raghunathan R, Hoyer W. (2016) Eating Healthy or Feeling Empty? How the 'Healthy=Less Filling' Intuition Influences Satiety Journal of the Association For Consumer Research. 1: 26-40
Gu B, Konana P, Raghunathan R, et al. (2014) Research Note-The Allure of Homophily in Social Media: Evidence from Investor Responses on Virtual Communities Information Systems Research. 25: 604-617
Park J, Konana P, Gu B, et al. (2013) Information Valuation and Confirmation Bias in Virtual Communities: Evidence from Stock Message Boards Information Systems Research. 24: 1050-1067
Loewenstein J, Raghunathan R, Heath C. (2011) The repetition-break plot structure makes effective television advertisements Journal of Marketing. 75: 105-119
Luchs MG, Naylor RW, Irwin JR, et al. (2010) The Sustainability Liability: Potential Negative Effects of Ethicality on Product Preference Journal of Marketing. 74: 18-31
Chitturi R, Raghunathan R, Mahajan V. (2008) Delight by Design: The Role of Hedonic Versus Utilitarian Benefits Journal of Marketing. 72: 48-63
Chitturi R, Raghunathan R, Mahajan V. (2007) Form Versus Function: How the Intensities of Specific Emotions Evoked in Functional Versus Hedonic Trade-Offs Mediate Product Preferences Journal of Marketing Research. 44: 702-714
Raghunathan R, Corfman K. (2006) Is happiness shared doubled and sadness shared halved? Social influence on enjoyment of hedonic experiences Journal of Marketing Research. 43: 386-394
Raghunathan R, Naylor RW, Hoyer WD. (2006) The Unhealthy = Tasty Intuition and Its Effects on Taste Inferences, Enjoyment, and Choice of Food Products Journal of Marketing. 70: 170-184
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