Bryan Raudenbush

Affiliations: 
Wheeling Jesuit University, Wheeling, WV, United States 
Area:
olfactory psychophysics
Google:
"Bryan Raudenbush"
Mean distance: 20.21 (cluster 30)
 
Cross-listing: PsychTree

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Publications

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Raudenbush B, Corley N, Flower NR, et al. (2003) Cephalic phase salivary response differences characterize level of food neophobia. Appetite. 41: 211-2
Frank RA, Raudenbush B. (2003) Human Food Neophobia: Characterizing the Dimension Perspectives On Swallowing and Swallowing Disorders (Dysphagia). 12: 20-27
Raudenbush B, Meyer B, Eppich W, et al. (2002) Ratings of pleasantness and intensity for beverages served in containers congruent and incongruent with expectancy. Perceptual and Motor Skills. 94: 671-4
Raudenbush B, Frank RA. (1999) Assessing food neophobia: the role of stimulus familiarity. Appetite. 32: 261-71
Raudenbush B, Schroth F, Reilley S, et al. (1998) Food neophobia, odor evaluation and exploratory sniffing behavior. Appetite. 31: 171-83
Raudenbush B, van der Klaauw NJ, Frank RA. (1995) The contribution of psychological and sensory factors to food preference patterns as measured by the Food Attitudes Survey (FAS). Appetite. 25: 1-15
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