| Year |
Citation |
Score |
| 2004 |
Wyder MT, Massoglia DP, Stanford TR. Contextual modulation of central thalamic delay-period activity: representation of visual and saccadic goals. Journal of Neurophysiology. 91: 2628-48. PMID 14762161 DOI: 10.1152/Jn.01221.2003 |
0.474 |
|
| 2003 |
Wyder MT, Massoglia DP, Stanford TR. Quantitative assessment of the timing and tuning of visual-related, saccade-related, and delay period activity in primate central thalamus. Journal of Neurophysiology. 90: 2029-52. PMID 12724361 DOI: 10.1152/Jn.00064.2003 |
0.474 |
|
| Low-probability matches (unlikely to be authored by this person) |
| 1999 |
Wyder MT, Bachmann HP, Puhan Z. Role of Selected Yeasts in Cheese Ripening: An Evaluation in Foil Wrapped Raclette Cheese Lwt - Food Science and Technology. 32: 333-343. DOI: 10.1006/fstl.1999.0555 |
0.068 |
|
| 1999 |
Wyder MT, Puhan Z. Role of selected yeasts in cheese ripening: An evaluation in aseptic cheese curd slurries International Dairy Journal. 9: 117-124. DOI: 10.1016/S0958-6946(99)00032-1 |
0.067 |
|
| 2001 |
Wyder MT, Bosset JO, Casey MG, Isolini D, Sollberger H. Influence of two different propionibacterial cultures on the characteristics of swiss-type cheese with regard to aspartate metabolism Milchwissenschaft. 56: 78-81. |
0.045 |
|
| 1997 |
Wyder MT, Spillmann H, Puhan Z. Investigation of the yeast flora in dairy products: A case study of kefyr Food Technology and Biotechnology. 35: 299-304. |
0.041 |
|
| 1999 |
Wyder MT, Puhan Z. Investigation of the yeast flora in smear ripened cheeses Milchwissenschaft. 54: 330-332. |
0.041 |
|
| 2001 |
Deak T, Chen J, Golden DA, Tapia, Tornai-Lehoczki J, Viljoen BC, Wyder MT, Beuchat LR. Comparison of dichloran 18% glycerol (DG18) agar with general purpose mycological media for enumerating food spoilage yeasts. International Journal of Food Microbiology. 67: 49-53. PMID 11482568 DOI: 10.1016/S0168-1605(01)00449-4 |
0.023 |
|
| 1999 |
Wyder MT, Meile L, Teuber M. Description of Saccharomyces turicensis sp. nov., a new species from kefyr. Systematic and Applied Microbiology. 22: 420-5. PMID 10553294 DOI: 10.1016/S0723-2020(99)80051-4 |
0.01 |
|
| 1997 |
Wyder MT, Puhan Z. A rapid method for identification of yeasts from kefyr at species level Milchwissenschaft. 52: 327-329. |
0.01 |
|
| Hide low-probability matches. |