| Year |
Citation |
Score |
| 2015 |
Ookura T, Koyama E, Hansen A, Teeter JH, Kawamura Y, Brand JG. Phylogenetic Analysis and Taste Cell Expression of Calpain 9 in Catfish (<i>Ictalurus punctatus</i>) Natural Science. 7: 143-150. DOI: 10.4236/Ns.2015.73016 |
0.302 |
|
| 2012 |
Jiang P, Josue J, Li X, Glaser D, Li W, Brand JG, Margolskee RF, Reed DR, Beauchamp GK. Reply to Zhao and Zhang: Loss of taste receptor function in mammals is directly related to feeding specializations Proceedings of the National Academy of Sciences of the United States of America. 109: E1465. DOI: 10.1073/Pnas.1205581109 |
0.319 |
|
| 2010 |
Spielman AI, Pepino MY, Feldman R, Brand JG. Technique to collect fungiform (taste) papillae from human tongue. Journal of Visualized Experiments : Jove. PMID 20972388 DOI: 10.3791/2201 |
0.336 |
|
| 2010 |
Cohn ZJ, Kim A, Huang L, Brand J, Wang H. Lipopolysaccharide-induced inflammation attenuates taste progenitor cell proliferation and shortens the life span of taste bud cells. Bmc Neuroscience. 11: 72. PMID 20537148 DOI: 10.1186/1471-2202-11-72 |
0.375 |
|
| 2009 |
Huque T, Cowart BJ, Dankulich-Nagrudny L, Pribitkin EA, Bayley DL, Spielman AI, Feldman RS, Mackler SA, Brand JG. Sour ageusia in two individuals implicates ion channels of the ASIC and PKD families in human sour taste perception at the anterior tongue. Plos One. 4: e7347. PMID 19812697 DOI: 10.1371/Journal.Pone.0007347 |
0.34 |
|
| 2009 |
Wang H, Zhou M, Brand J, Huang L. Inflammation and taste disorders: mechanisms in taste buds. Annals of the New York Academy of Sciences. 1170: 596-603. PMID 19686199 DOI: 10.1111/J.1749-6632.2009.04480.X |
0.393 |
|
| 2009 |
Li X, Glaser D, Li W, Johnson WE, O'Brien SJ, Beauchamp GK, Brand JG. Analyses of sweet receptor gene (Tas1r2) and preference for sweet stimuli in species of Carnivora. The Journal of Heredity. 100: S90-100. PMID 19366814 DOI: 10.1093/Jhered/Esp015 |
0.32 |
|
| 2007 |
Wang H, Zhou M, Brand J, Huang L. Inflammation activates the interferon signaling pathways in taste bud cells. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 27: 10703-13. PMID 17913904 DOI: 10.1523/Jneurosci.3102-07.2007 |
0.375 |
|
| 2006 |
Li X, Li W, Wang H, Bayley DL, Cao J, Reed DR, Bachmanov AA, Huang L, Legrand-Defretin V, Beauchamp GK, Brand JG. Cats lack a sweet taste receptor. The Journal of Nutrition. 136: 1932S-1934S. PMID 16772462 DOI: 10.1093/Jn/136.7.1932S |
0.42 |
|
| 2006 |
Ozdener H, Yee KK, Cao J, Brand JG, Teeter JH, Rawson NE. Characterization and long-term maintenance of rat taste cells in culture. Chemical Senses. 31: 279-90. PMID 16452455 DOI: 10.1093/Chemse/Bjj030 |
0.306 |
|
| 2005 |
Huang L, Cao J, Wang H, Vo LA, Brand JG. Identification and functional characterization of a voltage-gated chloride channel and its novel splice variant in taste bud cells. The Journal of Biological Chemistry. 280: 36150-7. PMID 16129671 DOI: 10.1074/Jbc.M507706200 |
0.387 |
|
| 2005 |
Li X, Li W, Wang H, Cao J, Maehashi K, Huang L, Bachmanov AA, Reed DR, Legrand-Defretin V, Beauchamp GK, Brand JG. Pseudogenization of a sweet-receptor gene accounts for cats' indifference toward sugar. Plos Genetics. 1: 27-35. PMID 16103917 DOI: 10.1371/Journal.Pgen.0010003 |
0.383 |
|
| 2004 |
Grosvenor W, Kaulin Y, Spielman AI, Bayley DL, Kalinoski DL, Teeter JH, Brand JG. Biochemical enrichment and biophysical characterization of a taste receptor for L-arginine from the catfish, Ictalurus puntatus. Bmc Neuroscience. 5: 25. PMID 15282034 DOI: 10.1186/1471-2202-5-25 |
0.386 |
|
| 1998 |
Grosvenor W, Feigin AM, Spielman AI, Finger TE, Wood MR, Hansen A, Kalinoski DL, Teeter JH, Brand JG. The arginine taste receptor. Physiology, biochemistry, and immunohistochemistry. Annals of the New York Academy of Sciences. 855: 134-42. PMID 9929594 DOI: 10.1111/J.1749-6632.1998.Tb10555.X |
0.386 |
|
| 1998 |
Kumazawa T, Brand JG, Teeter JH. Amino acid-activated channels in the catfish taste system. Biophysical Journal. 75: 2757-66. PMID 9826598 DOI: 10.1016/S0006-3495(98)77719-7 |
0.36 |
|
| 1996 |
Brand JG, Feigin AM. Biochemistry of sweet taste transduction Food Chemistry. 56: 199-207. DOI: 10.1016/0308-8146(96)00015-5 |
0.353 |
|
| 1995 |
Feigin AM, Aronov EV, Bryant BP, Teeter JH, Brand JG. Capsaicin and its analogs induce ion channels in planar lipid bilayers. Neuroreport. 6: 2134-6. PMID 8595187 DOI: 10.1097/00001756-199511000-00009 |
0.329 |
|
| 1995 |
Feigin AM, Aronov EV, Teeter JH, Brand JG. The properties of ion channels formed by the coumarin antibiotic, novobiocin, in lipid bilayers. Biochimica Et Biophysica Acta. 1234: 43-51. PMID 7533542 DOI: 10.1016/0005-2736(94)00257-P |
0.303 |
|
| 1994 |
Spielman AI, Huque T, Nagai H, Whitney G, Brand JG. Generation of inositol phosphates in bitter taste transduction. Physiology & Behavior. 56: 1149-55. PMID 7878084 DOI: 10.1016/0031-9384(94)90359-X |
0.3 |
|
| 1994 |
Brand JG, Bryant BP. Receptor mechanisms for flavour stimuli Food Quality and Preference. 5: 31-40. DOI: 10.1016/0950-3293(94)90006-X |
0.372 |
|
| 1991 |
Brand JG, Teeter JH, Kumazawa T, Huque T, Bayley DL. Transduction mechanisms for the taste of amino acids. Physiology & Behavior. 49: 899-904. PMID 1679559 DOI: 10.1016/0031-9384(91)90201-X |
0.377 |
|
| 1989 |
Spielman AI, Mody I, Brand JG, Whitney G, MacDonald JF, Salter MW. A method for isolating and patch-clamping single mammalian taste receptor cells. Brain Research. 503: 326-9. PMID 2605526 DOI: 10.1016/0006-8993(89)91684-3 |
0.343 |
|
| 1987 |
Kalinoski DL, Bruch RC, Brand JG. Differential interaction of lectins with chemosensory receptors. Brain Research. 418: 34-40. PMID 3664273 DOI: 10.1016/0006-8993(87)90959-0 |
0.35 |
|
| 1987 |
Brand JG, Bryant BP, Cagan RH, Kalinoski DL. Biochemical studies of taste sensation. XIII. Enantiomeric specificity of alanine taste receptor sites in catfish, Ictalurus punctatus. Brain Research. 416: 119-28. PMID 3620948 DOI: 10.1016/0006-8993(87)91503-4 |
0.32 |
|
| 1987 |
KALINOSKI DL, BRYANT BP, SHAULSKY G, BRAND JG. Specific l-Arginine Receptor Sites. Annals of the New York Academy of Sciences. 510: 396-397. DOI: 10.1111/J.1749-6632.1987.Tb43568.X |
0.304 |
|
| 1987 |
BRAND JG, BRYANT BP, CAGAN RH, KALINOSKI DL. Enantiomeric Specificity of Alanine Taste Receptor Sites in Catfish Annals of the New York Academy of Sciences. 510: 193-195. DOI: 10.1111/J.1749-6632.1987.Tb43500.X |
0.31 |
|
| 1986 |
Rabinowitz JL, Brand JG, Baker D, Huque T, Bayley DL. Comparison of fatty acid patterns of polar and neutral lipid classes and cyclo-oxygenase activity in taste and non-taste epithelium of steer tongues. The International Journal of Biochemistry. 18: 543-8. PMID 3086152 DOI: 10.1016/0020-711X(86)90166-7 |
0.303 |
|
| 1985 |
Brand JG, Teeter JH, Silver WL. Inhibition by amiloride of chorda tympani responses evoked by monovalent salts. Brain Research. 334: 207-14. PMID 3995317 DOI: 10.1016/0006-8993(85)90212-4 |
0.312 |
|
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