Guixiang Zhao, Ph.D. - Publications

Affiliations: 
2002 Pennsylvania State University, State College, PA, United States 
Area:
Nutrition, Molecular Biology, Biochemistry

40 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2012 Zhao G, Li C, Ford ES, Tsai J, Dhingra SS, Croft JB, McKnight-Eily LR, Balluz LS. Associations between Overall and Abdominal Obesity and Suicidal Ideation among US Adult Women. Journal of Obesity. 2012: 263142. PMID 22720137 DOI: 10.1155/2012/263142  0.301
2012 Tsai J, Ford ES, Zhao G, Li C, Greenlund KJ, Croft JB. Co-occurrence of obesity and patterns of alcohol use associated with elevated serum hepatic enzymes in US adults. Journal of Behavioral Medicine. 35: 200-10. PMID 21626151 DOI: 10.1007/S10865-011-9353-5  0.306
2011 Zhao G, Ford ES, Li C, Greenlund KJ, Croft JB, Balluz LS. Use of folic acid and vitamin supplementation among adults with depression and anxiety: a cross-sectional, population-based survey. Nutrition Journal. 10: 102. PMID 21962075 DOI: 10.1186/1475-2891-10-102  0.317
2011 Tsai J, Ford ES, Zhao G, Croft JB. Multiple health behaviors and serum hepatic enzymes among US adults with obesity. Preventive Medicine. 53: 278-83. PMID 21893086 DOI: 10.1016/J.Ypmed.2011.08.028  0.308
2011 Ford ES, Zhao G, Tsai J, Li C. Low-risk lifestyle behaviors and all-cause mortality: findings from the National Health and Nutrition Examination Survey III Mortality Study. American Journal of Public Health. 101: 1922-9. PMID 21852630 DOI: 10.2105/Ajph.2011.300167  0.325
2011 Li C, Ford ES, Tsai J, Zhao G, Balluz LS, Gidding SS. Serum non-high-density lipoprotein cholesterol concentration and risk of death from cardiovascular diseases among U.S. adults with diagnosed diabetes: the Third National Health and Nutrition Examination Survey linked mortality study. Cardiovascular Diabetology. 10: 46. PMID 21605423 DOI: 10.1186/1475-2840-10-46  0.385
2011 Li C, Ford ES, Zhao G, Balluz LS, Giles WH, Liu S. Serum α-carotene concentrations and risk of death among US Adults: the Third National Health and Nutrition Examination Survey Follow-up Study. Archives of Internal Medicine. 171: 507-15. PMID 21098341 DOI: 10.1001/Archinternmed.2010.440  0.332
2010 West SG, Krick AL, Klein LC, Zhao G, Wojtowicz TF, McGuiness M, Bagshaw DM, Wagner P, Ceballos RM, Holub BJ, Kris-Etherton PM. Effects of diets high in walnuts and flax oil on hemodynamic responses to stress and vascular endothelial function. Journal of the American College of Nutrition. 29: 595-603. PMID 21677123 DOI: 10.1080/07315724.2010.10719898  0.588
2010 Ford ES, Li C, Zhao G, Pearson WS, Tsai J, Greenlund KJ. Trends in low-risk lifestyle factors among adults in the United States: findings from the Behavioral Risk Factor Surveillance System 1996-2007. Preventive Medicine. 51: 403-7. PMID 20708637 DOI: 10.1016/J.Ypmed.2010.08.002  0.323
2010 Zhao G, Ford ES, Li C, Kris-Etherton PM, Etherton TD, Balluz LS. Independent associations of serum concentrations of 25-hydroxyvitamin D and parathyroid hormone with blood pressure among US adults. Journal of Hypertension. 28: 1821-8. PMID 20613627 DOI: 10.1097/Hjh.0B013E32833Bc5B4  0.46
2010 Ford ES, Li C, Zhao G, Pearson WS, Gregg EW. Distribution of 7-year risk of diabetes mellitus among United States adults. Diabetes Research and Clinical Practice. 89: e19-21. PMID 20537749 DOI: 10.1016/J.Diabres.2010.04.022  0.311
2010 Zhao G, Ford ES, Li C, Mokdad AH. The prevalence and correlates of taking folic acid and vitamin supplements among adults aged 45 years with CVD Public Health Nutrition. 13: 1810-1817. PMID 20196914 DOI: 10.1017/S1368980010000315  0.326
2010 Ford ES, Li C, Pearson WS, Zhao G, Mokdad AH. Trends in hypercholesterolemia, treatment and control among United States adults International Journal of Cardiology. 140: 226-235. PMID 19081646 DOI: 10.1016/J.Ijcard.2008.11.033  0.301
2009 Velliquette RA, Gillies PJ, Kris-Etherton PM, Green JW, Zhao G, Vanden Heuvel JP. Regulation of human stearoyl-CoA desaturase by omega-3 and omega-6 fatty acids: Implications for the dietary management of elevated serum triglycerides. Journal of Clinical Lipidology. 3: 281-8. PMID 21291825 DOI: 10.1016/J.Jacl.2009.06.002  0.55
2009 Cao Y, Mauger DT, Pelkman CL, Zhao G, Townsend SM, Kris-Etherton PM. Effects of moderate (MF) versus lower fat (LF) diets on lipids and lipoproteins: a meta-analysis of clinical trials in subjects with and without diabetes. Journal of Clinical Lipidology. 3: 19-32. PMID 21291785 DOI: 10.1016/J.Jacl.2008.12.008  0.603
2009 Li C, Ford ES, Zhao G, Balluz LS, Giles WH. Estimates of body composition with dual-energy X-ray absorptiometry in adults. The American Journal of Clinical Nutrition. 90: 1457-65. PMID 19812179 DOI: 10.3945/Ajcn.2009.28141  0.315
2009 Ford ES, Li C, Zhao G, Pearson WS, Capewell S. Trends in the prevalence of low risk factor burden for cardiovascular disease among United States adults. Circulation. 120: 1181-8. PMID 19752328 DOI: 10.1161/Circulationaha.108.835728  0.349
2009 Ford ES, Li C, Zhao G, Pearson WS, Mokdad AH. Hypertriglyceridemia and its pharmacologic treatment among US adults. Archives of Internal Medicine. 169: 572-8. PMID 19307519 DOI: 10.1001/Archinternmed.2008.599  0.338
2009 Ford ES, Li C, Zhao G, Mokdad AH. Concentrations of low-density lipoprotein cholesterol and total cholesterol among children and adolescents in the United States. Circulation. 119: 1108-15. PMID 19221218 DOI: 10.1161/Circulationaha.108.816769  0.361
2007 Zhao G, Etherton TD, Martin KR, Gillies PJ, West SG, Kris-Etherton PM. Dietary alpha-linolenic acid inhibits proinflammatory cytokine production by peripheral blood mononuclear cells in hypercholesterolemic subjects. The American Journal of Clinical Nutrition. 85: 385-91. PMID 17284733 DOI: 10.1093/Ajcn/85.2.385  0.525
2007 Griel AE, Kris-Etherton PM, Hilpert KF, Zhao G, West SG, Corwin RL. An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans. Nutrition Journal. 6: 2. PMID 17227589 DOI: 10.1186/1475-2891-6-2  0.715
2005 Yu-Poth S, Yin D, Kris-Etherton PM, Zhao G, Etherton TD. Long-chain polyunsaturated fatty acids upregulate LDL receptor protein expression in fibroblasts and HepG2 cells. The Journal of Nutrition. 135: 2541-5. PMID 16251608 DOI: 10.1093/Jn/135.11.2541  0.522
2005 Zhao G, Etherton TD, Martin KR, Vanden Heuvel JP, Gillies PJ, West SG, Kris-Etherton PM. Anti-inflammatory effects of polyunsaturated fatty acids in THP-1 cells. Biochemical and Biophysical Research Communications. 336: 909-17. PMID 16169525 DOI: 10.1016/J.Bbrc.2005.08.204  0.473
2004 Picciano MF, West SG, Ruch AL, Kris-Etherton PM, Zhao G, Johnston KE, Maddox DH, Fishell VK, Dirienzo DB, Tamura T. Effect of cow milk on food folate bioavailability in young women. The American Journal of Clinical Nutrition. 80: 1565-9. PMID 15585769 DOI: 10.1093/Ajcn/80.6.1565  0.497
2004 Zhao G, Etherton TD, Martin KR, West SG, Gillies PJ, Kris-Etherton PM. Dietary alpha-linolenic acid reduces inflammatory and lipid cardiovascular risk factors in hypercholesterolemic men and women. The Journal of Nutrition. 134: 2991-7. PMID 15514264 DOI: 10.1093/Jn/134.11.2991  0.614
2004 Lefevre M, Kris-Etherton PM, Zhao G, Tracy RP. Dietary fatty acids, hemostasis, and cardiovascular disease risk. Journal of the American Dietetic Association. 104: 410-9; quiz 492. PMID 14993864 DOI: 10.1016/J.Jada.2003.12.022  0.568
2004 Yu-Poth S, Yin D, Zhao G, Kris-Etherton PM, Etherton TD. Conjugated linoleic acid upregulates LDL receptor gene expression in HepG2 cells. The Journal of Nutrition. 134: 68-71. PMID 14704295 DOI: 10.1093/Jn/134.1.68  0.481
2003 Baer DJ, Judd JT, Kris-Etherton PM, Zhao G, Emken EA. Stearic acid absorption and its metabolizable energy value are minimally lower than those of other fatty acids in healthy men fed mixed diets. The Journal of Nutrition. 133: 4129-34. PMID 14652360 DOI: 10.1093/Jn/133.12.4129  0.583
2002 Kris-Etherton PM, Kris-Etherton PM, Binkoski AE, Zhao G, Coval SM, Clemmer KF, Hecker KD, Jacques H, Etherton TD. Dietary fat: assessing the evidence in support of a moderate-fat diet; the benchmark based on lipoprotein metabolism. The Proceedings of the Nutrition Society. 61: 287-98. PMID 12133212 DOI: 10.1079/PNS2002157  0.732
2001 Clemmer KF, Binkoski AE, Coval SM, Zhao G, Kris-Etherton PM. Diet and drug therapy: a dynamic duo for reducing coronary heart disease risk. Current Atherosclerosis Reports. 3: 507-13. PMID 11602071 DOI: 10.1007/S11883-001-0041-8  0.765
2001 Kris-Etherton PM, Zhao G, Binkoski AE, Coval SM, Etherton TD. The effects of nuts on coronary heart disease risk. Nutrition Reviews. 59: 103-11. PMID 11368503  0.774
2000 Kris-Etherton PM, Taylor DS, Zhao G. Is there an optimal diet for the hypertriglyceridemic patient? Journal of Cardiovascular Risk. 7: 333-7. PMID 11143763 DOI: 10.1177/204748730000700506  0.596
2000 Kris-Etherton PM, Pelkman CL, Zhao G, Wang Y. No evidence for a link between consumption of chocolate and coronary heart disease. The American Journal of Clinical Nutrition. 72: 1059-61. PMID 11010953 DOI: 10.1093/Ajcn/72.4.1059  0.443
2000 Yu-Poth S, Etherton TD, Reddy CC, Pearson TA, Reed R, Zhao G, Jonnalagadda S, Wan Y, Kris-Etherton PM. Lowering dietary saturated fat and total fat reduces the oxidative susceptibility of LDL in healthy men and women. The Journal of Nutrition. 130: 2228-37. PMID 10958817 DOI: 10.1093/Jn/130.9.2228  0.592
2000 Kris-Etherton PM, Taylor DS, Yu-Poth S, Huth P, Moriarty K, Fishell V, Hargrove RL, Zhao G, Etherton TD. Polyunsaturated fatty acids in the food chain in the United States. The American Journal of Clinical Nutrition. 71: 179S-88S. PMID 10617969 DOI: 10.1093/Ajcn/71.1.179S  0.519
2000 Kris-Etherton PM, Pelkman CL, Zhao G, Pearson TA, Wan Y, Etherton TD. Reply to P Marckmann The American Journal of Clinical Nutrition. 72: 854-856. DOI: 10.1093/Ajcn/72.3.854  0.398
2000 Kris‐Etherton PM, Zhao G, Pelkman CL, Fishell VK, Coval SM. Beneficial Effects of a Diet High in Monounsaturated Fatty Acids on Risk Factors for Cardiovascular Disease Nutrition in Clinical Care. 3: 153-162. DOI: 10.1046/J.1523-5408.2000.00035.X  0.526
1999 Hecker KD, Kris-Etherton PM, Zhao G, Coval S, St Jeor S. Impact of body weight and weight loss on cardiovascular risk factors. Current Atherosclerosis Reports. 1: 236-42. PMID 11122716 DOI: 10.1007/S11883-999-0038-2  0.769
1999 Kris-Etherton PM, Yu-Poth S, Sabaté J, Ratcliffe HE, Zhao G, Etherton TD. Nuts and their bioactive constituents: effects on serum lipids and other factors that affect disease risk. The American Journal of Clinical Nutrition. 70: 504S-511S. PMID 10479223 DOI: 10.1093/Ajcn/70.3.504S  0.612
1999 Yu-Poth S, Zhao G, Etherton T, Naglak M, Jonnalagadda S, Kris-Etherton PM. Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis. The American Journal of Clinical Nutrition. 69: 632-46. PMID 10197564 DOI: 10.1093/Ajcn/69.4.632  0.572
Show low-probability matches.