Manuel Franco, Ph.D. - Publications

Affiliations: 
2008 Johns Hopkins University, Baltimore, MD 
Area:
Epidemiology, Public Health, Nutrition

25 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2019 Gravina L, Jauregi A, Estebanez A, Fernández I, Guenaga N, Ballesteros S, Diez J, Franco M. Residents' perceptions of their local food environment in socioeconomically diverse neighborhoods: A photovoice study. Appetite. 104543. PMID 31794819 DOI: 10.1016/J.Appet.2019.104543  0.35
2019 Díez J, Cebrecos A, Galán I, Pérez-Freixo H, Franco M, Bilal U. Assessing the Retail Food Environment in Madrid: An Evaluation of Administrative Data against Ground Truthing. International Journal of Environmental Research and Public Health. 16. PMID 31546670 DOI: 10.3390/Ijerph16193538  0.322
2019 Díez J, Cebrecos A, Rapela A, Borrell LN, Bilal U, Franco M. Socioeconomic Inequalities in the Retail Food Environment around Schools in a Southern European Context. Nutrients. 11. PMID 31277242 DOI: 10.3390/Nu11071511  0.313
2019 Sandín Vázquez M, Rivera J, Conde P, Gutiérrez M, Díez J, Gittelsohn J, Franco M. Social Norms Influencing the Local Food Environment as Perceived by Residents and Food Traders: The Heart Healthy Hoods Project. International Journal of Environmental Research and Public Health. 16. PMID 30754690 DOI: 10.3390/Ijerph16030502  0.333
2019 Cebrecos A, Escobar F, Borrell LN, Díez J, Gullón P, Sureda X, Klein O, Franco M. A multicomponent method assessing healthy cardiovascular urban environments: The Heart Healthy Hoods Index. Health & Place. 55: 111-119. PMID 30551995 DOI: 10.1016/J.Healthplace.2018.11.010  0.32
2019 Bilal U, Franco M, Lau B, Celentano D, Glass T. Measuring neighbourhood social and economic change for urban health studies Urban Studies. 57: 1301-1319. DOI: 10.1177/0042098019880754  0.321
2018 Díez J, Bilal U, Franco M. Unique features of the Mediterranean food environment: Implications for the prevention of chronic diseases Rh: Mediterranean food environments. European Journal of Clinical Nutrition. PMID 30487563 DOI: 10.1038/S41430-018-0311-Y  0.311
2018 Díez J, Gullón P, Sandín Vázquez M, Álvarez B, Martín MDP, Urtasun M, Gamarra M, Gittelsohn J, Franco M. A Community-Driven Approach to Generate Urban Policy Recommendations for Obesity Prevention. International Journal of Environmental Research and Public Health. 15. PMID 29601505 DOI: 10.3390/Ijerph15040635  0.316
2018 Bilal U, Jones-Smith J, Diez J, Lawrence RS, Celentano DD, Franco M. Neighborhood social and economic change and retail food environment change in Madrid (Spain): The heart healthy hoods study. Health & Place. 51: 107-117. PMID 29579697 DOI: 10.1016/J.Healthplace.2018.03.004  0.337
2017 Díez J, Valiente R, Ramos C, García R, Gittelsohn J, Franco M. The mismatch between observational measures and residents' perspectives on the retail food environment: a mixed-methods approach in the Heart Healthy Hoods study. Public Health Nutrition. 1-10. PMID 28866989 DOI: 10.1017/S1368980017001604  0.319
2016 Díez J, Conde P, Sandin M, Urtasun M, López R, Carrero JL, Gittelsohn J, Franco M. Understanding the local food environment: A participatory photovoice project in a low-income area in Madrid, Spain. Health & Place. 43: 95-103. PMID 27984767 DOI: 10.1016/J.Healthplace.2016.11.012  0.341
2016 Cebrecos A, Díez J, Gullón P, Bilal U, Franco M, Escobar F. Characterizing physical activity and food urban environments: a GIS-based multicomponent proposal. International Journal of Health Geographics. 15: 35. PMID 27716312 DOI: 10.1186/S12942-016-0065-5  0.33
2016 Bilal U, Díez J, Alfayate S, Gullón P, Del Cura I, Escobar F, Sandín M, Franco M. Population cardiovascular health and urban environments: the Heart Healthy Hoods exploratory study in Madrid, Spain. Bmc Medical Research Methodology. 16: 104. PMID 27549991 DOI: 10.1186/S12874-016-0213-4  0.346
2016 Díez J, Bilal U, Cebrecos A, Buczynski A, Lawrence RS, Glass T, Escobar F, Gittelsohn J, Franco M. Understanding differences in the local food environment across countries: A case study in Madrid (Spain) and Baltimore (USA). Preventive Medicine. PMID 27311334 DOI: 10.1016/J.Ypmed.2016.06.013  0.34
2015 Cobb LK, Anderson CA, Appel L, Jones-Smith J, Bilal U, Gittelsohn J, Franco M. Baltimore City Stores Increased The Availability Of Healthy Food After WIC Policy Change. Health Affairs (Project Hope). 34: 1849-57. PMID 26526242 DOI: 10.1377/Hlthaff.2015.0632  0.339
2015 Franco M, Bilal U, Diez-Roux AV. Preventing non-communicable diseases through structural changes in urban environments. Journal of Epidemiology and Community Health. 69: 509-11. PMID 25395654 DOI: 10.1136/Jech-2014-203865  0.33
2012 Moore LV, Diez Roux AV, Franco M. Measuring availability of healthy foods: agreement between directly measured and self-reported data. American Journal of Epidemiology. 175: 1037-44. PMID 22273535 DOI: 10.1093/Aje/Kwr445  0.308
2011 Casagrande SS, Franco M, Gittelsohn J, Zonderman AB, Evans MK, Fanelli Kuczmarski M, Gary-Webb TL. Healthy food availability and the association with BMI in Baltimore, Maryland. Public Health Nutrition. 14: 1001-7. PMID 21272422 DOI: 10.1017/S1368980010003812  0.333
2009 Moore LV, Diez Roux AV, Nettleton JA, Jacobs DR, Franco M. Fast-food consumption, diet quality, and neighborhood exposure to fast food: the multi-ethnic study of atherosclerosis. American Journal of Epidemiology. 170: 29-36. PMID 19429879 DOI: 10.1093/Aje/Kwp090  0.322
2009 Chen LM, Freitag MH, Franco M, Sullivan CD, Dickson C, Brancati FL. Natural history of late discharges from a general medical ward. Journal of Hospital Medicine. 4: 226-33. PMID 19388081 DOI: 10.1002/Jhm.413  0.445
2009 Franco M, Diez-Roux AV, Nettleton JA, Lazo M, Brancati F, Caballero B, Glass T, Moore LV. Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis. The American Journal of Clinical Nutrition. 89: 897-904. PMID 19144728 DOI: 10.3945/Ajcn.2008.26434  0.52
2008 Franco M, Diez Roux AV, Glass TA, Caballero B, Brancati FL. Neighborhood characteristics and availability of healthy foods in Baltimore. American Journal of Preventive Medicine. 35: 561-7. PMID 18842389 DOI: 10.1016/J.Amepre.2008.07.003  0.535
2007 Franco M, Orduñez P, Caballero B, Tapia Granados JA, Lazo M, Bernal JL, Guallar E, Cooper RS. Impact of energy intake, physical activity, and population-wide weight loss on cardiovascular disease and diabetes mortality in Cuba, 1980-2005. American Journal of Epidemiology. 166: 1374-80. PMID 17881386 DOI: 10.1093/Aje/Kwm226  0.313
2007 Franco M, Nandi A, Glass T, Diez-Roux A. Smoke before food: a tale of Baltimore City. American Journal of Public Health. 97: 1178. PMID 17538047 DOI: 10.2105/Ajph.2006.105262  0.367
2006 Franco M, Brancati F, Glass T, Caballero B, Diez-Roux A. Assessment of the Nutrition Environment in Communities American Journal of Epidemiology. 163: S245-S245. DOI: 10.1093/Aje/163.Suppl_11.S245-B  0.464
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