| Year |
Citation |
Score |
| 2012 |
Yuan J, Karimi AJ, Goodgame SD, Lu C, Mussini FJ, Waldroup PW. Evaluation of herbal methionine source in broiler diets International Journal of Poultry Science. 11: 247-250. DOI: 10.3923/ijps.2012.247.250 |
0.773 |
|
| 2012 |
Mussini FJ, Goodgame SD, Lu C, Bradley CD, Fiscus SM, Waldroup PW. A nutritional approach to the use of anticoccidial vaccines in broilers: Glutamine utilization in critical stages of immunity acquisition International Journal of Poultry Science. 11: 243-246. DOI: 10.3923/ijps.2012.243.246 |
0.732 |
|
| 2011 |
Mussini FJ, Coto CA, Goodgame SD, Lu C, Karimi AJ, Lee JH, Waldroup PW. Effect of ß-mannanase on broiler performance and dry matter output using corn soybean meal based diets International Journal of Poultry Science. 10: 778-781. DOI: 10.3923/ijps.2011.778.781 |
0.779 |
|
| 2011 |
Mussini FJ, Coto CA, Goodgame SD, Lu C, Karimi AJ, Lee JH, Waldroup PW. Effect of a ß-mannanase on nutrient digestibility in corn-soybean meal diets for broiler chicks International Journal of Poultry Science. 10: 774-777. DOI: 10.3923/ijps.2011.774.777 |
0.773 |
|
| 2011 |
Goodgame SD, Mussini FJ, Lu C, Bradley CD, Comert N, Waldroup PW. Effect of phytase on the sodium requirement of starting broilers 2. sodium chloride as sodium source International Journal of Poultry Science. 10: 766-773. DOI: 10.3923/ijps.2011.766.773 |
0.777 |
|
| 2011 |
Goodgame SD, Mussini FJ, Lu C, Bradley CD, Watkins SE, Waldroup PW. Evaluation of a fermentation source of 25-hydroxycholecalciferol in broiler diets International Journal of Poultry Science. 10: 295-299. DOI: 10.3923/ijps.2011.295.299 |
0.763 |
|
| 2011 |
Goodgame SD, Mussini FJ, Lu C, Bradley CD, Waldroup PW. Effect of phytase on the sodium requirement of starting broilers 1. Sodium bicarbonate as primary sodium source International Journal of Poultry Science. 10: 251-256. DOI: 10.3923/ijps.2011.251.256 |
0.764 |
|
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