| Year |
Citation |
Score |
| 2016 |
Caparino OA, Nindo CI, Tang J, Sablani SS, Chew BP, Mathison BD, Fellman JK, Powers JR. Physical and chemical stability of Refractance Window®–dried mango (Philippine ‘Carabao’ var.) powder during storage Drying Technology. 35: 25-37. DOI: 10.1080/07373937.2016.1157601 |
0.355 |
|
| 2016 |
Zlatić E, Zadnik V, Fellman J, Demšar L, Hribar J, Čejić Ž, Vidrih R. Comparative analysis of aroma compounds in ‘Bartlett’ pear in relation to harvest date, storage conditions, and shelf-life Postharvest Biology and Technology. 117: 71-80. DOI: 10.1016/J.Postharvbio.2016.02.004 |
0.364 |
|
| 2015 |
Lumpkin C, Fellman JK, Rudell DR, Mattheis JP. 'Fuji' apple (Malus domestica Borkh.) volatile production during high pCO2 controlled atmosphere storage Postharvest Biology and Technology. 100: 234-243. DOI: 10.1016/J.Postharvbio.2014.10.008 |
0.685 |
|
| 2014 |
Lumpkin C, Fellman JK, Rudell DR, Mattheis J. 'Scarlett Spur Red Delicious' apple volatile production accompanying physiological disorder development during low pO2 controlled atmosphere storage. Journal of Agricultural and Food Chemistry. 62: 1741-54. PMID 24502565 DOI: 10.1021/Jf405267B |
0.68 |
|
| 2014 |
Goulas V, Kourdoulas P, Makris F, Theodorou M, Fellman JK, Manganaris GA. Comparative polyphenolic antioxidant profile and quality of traditional apple cultivars as affected by cold storage International Journal of Food Science and Technology. 49: 2037-2044. DOI: 10.1111/Ijfs.12507 |
0.41 |
|
| 2012 |
Caparino OA, Tang J, Nindo CI, Sablani SS, Powers JR, Fellman JK. Effect of drying methods on the physical properties and microstructures of mango (Philippine 'Carabao' var.) powder Journal of Food Engineering. 111: 135-148. DOI: 10.1016/J.Jfoodeng.2012.01.010 |
0.331 |
|
| 2012 |
Pérez-Gallardo A, Mattinson SD, Lazcano-Peralta A, Fellman JK, Barbosa-Cánovas G, García-Almendárez B, Regalado C. Effect of native and acetylated-crosslinked waxy corn starch-beeswax coatings on quality attributes of raspberries during storage Starch/Staerke. 64: 665-673. DOI: 10.1002/Star.201200005 |
0.319 |
|
| 2011 |
Felicetti E, Mattheis JP, Zhu Y, Fellman JK. Dynamics of ascorbic acid in 'Braeburn' and 'Gala' apples during on-tree development and storage in atmospheres conducive to internal browning development Postharvest Biology and Technology. 61: 95-102. DOI: 10.1016/J.Postharvbio.2011.03.007 |
0.726 |
|
| 2010 |
Mitsuhashi-Gonzalez K, Curry EA, Fellman JK, Pitts MJ, Clary CD. Harvesting by peel color to reduce bruising of 'Golden Delicious' apples International Journal of Fruit Science. 10: 166-176. DOI: 10.1080/15538362.2010.492334 |
0.357 |
|
| 2010 |
Iyer S, Mattinson DS, Fellman JK. Study of the Early Events Leading to Cassava Root Postharvest Deterioration Tropical Plant Biology. 3: 151-165. DOI: 10.1007/S12042-010-9052-3 |
0.34 |
|
| 2007 |
Thines NJ, Shipley LA, Bassman JH, Fellman JK, Mattison DS, Slusser JR, Gao W. Effects of enhanced UV-B radiation on plant chemistry: nutritional consequences for a specialist and generalist lagomorph. Journal of Chemical Ecology. 33: 1025-39. PMID 17406969 DOI: 10.1007/S10886-007-9280-7 |
0.306 |
|
| 2006 |
Rudell DR, Mattheis JP, Fellman JK. Influence of ethylene action, storage atmosphere, and storage duration on diphenylamine and diphenylamine derivative content of Granny Smith apple peel. Journal of Agricultural and Food Chemistry. 54: 2365-71. PMID 16536620 DOI: 10.1021/Jf052460N |
0.695 |
|
| 2006 |
Peck GM, Andrews PK, Reganold JP, Fellman JK. Apple orchard productivity and fruit quality under organic, conventional, and integrated management Hortscience. 41: 99-107. DOI: 10.21273/Hortsci.41.1.99 |
0.417 |
|
| 2006 |
Clary C, Gamache A, Cliff M, Fellman J, Edwards C. Flavor And Aroma Attributes Of Riesling Wines Produced By Freeze Concentration And Microwave Vacuum Dehydration Journal of Food Processing and Preservation. 30: 393-406. DOI: 10.1111/J.1745-4549.2006.00074.X |
0.392 |
|
| 2005 |
Rudell DR, Mattheis JP, Fellman JK. Relationship of superficial scald development and alpha-farnesene oxidation to reactions of diphenylamine and diphenylamine derivatives in Cv. Granny Smith apple peel. Journal of Agricultural and Food Chemistry. 53: 8382-9. PMID 16218691 DOI: 10.1021/Jf0512407 |
0.647 |
|
| 2005 |
Cramer AC, Mattinson DS, Fellman JK, Baik BK. Analysis of volatile compounds from various types of barley cultivars. Journal of Agricultural and Food Chemistry. 53: 7526-31. PMID 16159182 DOI: 10.1021/Jf0506939 |
0.341 |
|
| 2005 |
Rudell DR, Mattheis JP, Fellman JK. Evaluation of diphenylamine derivatives in apple peel using gradient reversed-phase liquid chromatography with ultraviolet-visible absorption and atmospheric pressure chemical ionization mass selective detection. Journal of Chromatography. A. 1081: 202-9. PMID 16038210 DOI: 10.1016/J.Chroma.2005.05.060 |
0.642 |
|
| 2005 |
Rudell DR, Fellman JK, Mattheis JP. Preharvest application of methyl jasmonate to 'Fuji' apples enhances red coloration and affects fruit size, splitting, and bitter pit incidence Hortscience. 40: 1760-1762. DOI: 10.21273/Hortsci.40.6.1760 |
0.667 |
|
| 2005 |
Rudell D, Mattheis J, Fellman J. Diphenylamine and Diphenylamine Derivative Content of `Granny Smith' Peel: Influence of Ethylene Action and Regular or Controlled Atmosphere Storage Duration Hortscience. 40: 1144B-1144. DOI: 10.21273/Hortsci.40.4.1144B |
0.708 |
|
| 2005 |
Birla SL, Wang S, Tang J, Fellman JK, Mattinson DS, Lurie S. Quality of oranges as influenced by potential radio frequency heat treatments against Mediterranean fruit flies Postharvest Biology and Technology. 38: 66-79. DOI: 10.1016/J.Postharvbio.2005.06.001 |
0.344 |
|
| 2003 |
Warren JM, Bassman JH, Fellman JK, Mattinson DS, Eigenbrode S. Ultraviolet-B radiation alters phenolic salicylate and flavonoid composition of Populus trichocarpa leaves. Tree Physiology. 23: 527-35. PMID 12730044 DOI: 10.1093/Treephys/23.8.527 |
0.31 |
|
| 2003 |
Lu G, Edwards CG, Fellman JK, Mattinson DS, Navazio J. Biosynthetic origin of geosmin in red beets (Beta vulgaris L.). Journal of Agricultural and Food Chemistry. 51: 1026-9. PMID 12568567 DOI: 10.1021/Jf020905R |
0.585 |
|
| 2003 |
Lu G, Fellman JK, Edwards CG, Mattinson DS, Navazio J. Quantitative determination of geosmin in red beets (Beta vulgaris L.) using headspace solid-phase microextraction. Journal of Agricultural and Food Chemistry. 51: 1021-5. PMID 12568566 DOI: 10.1021/Jf020806D |
0.564 |
|
| 2003 |
Haines MM, Shiel PJ, Fellman JK, Berger PH. Abnormalities in growth, development and physiological responses to biotic and abiotic stress in potato (Solanum tuberosum) transformed with Arabidopsis ETR1 Journal of Agricultural Science. 141: 333-347. DOI: 10.1017/S002185960300368X |
0.321 |
|
| 2003 |
Fellman JK, Rudell DR, Mattinson DS, Mattheis JP. Relationship of harvest maturity to flavor regeneration after CA storage of 'delicious' apples Postharvest Biology and Technology. 27: 39-51. DOI: 10.1016/S0925-5214(02)00193-X |
0.696 |
|
| 2003 |
Fellman JK, Rudell DR, Mattinson DS, Mattheis JP. Harvest maturity relationship to flavor regeneration after ca-storage of 'Delicious' apples Acta Horticulturae. 600: 541-554. |
0.617 |
|
| 2002 |
Lee S, Yun K, Fellman J, Kang D. Inhibition of Salmonella Typhimurium and Listeria monocytogenes in mung bean sprouts by chemical treatment. Journal of Food Protection. 65: 1088-1092. PMID 12117239 DOI: 10.4315/0362-028X-65.7.1088 |
0.337 |
|
| 2002 |
Rudell DR, Mattinson DS, Mattheis JP, Wyllie SG, Fellman JK. Investigations of aroma volatile biosynthesis under anoxic conditions and in different tissues of "Redchief Delicious" apple fruit (Malus domestica Borkh.). Journal of Agricultural and Food Chemistry. 50: 2627-32. PMID 11958633 DOI: 10.1021/jf011152w |
0.638 |
|
| 2002 |
Warren JM, Bassman JH, Mattinson DS, Fellman JK, Edwards GE, Robberecht R. Alteration of foliar flavonoid chemistry induced by enhanced UV-B radiation in field-grown Pinus ponderosa, Quercus rubra and Pseudotsuga menziesii. Journal of Photochemistry and Photobiology. B, Biology. 66: 125-33. PMID 11897512 DOI: 10.1016/S1011-1344(02)00230-0 |
0.308 |
|
| 2002 |
Rudell DR, Mattheis JP, Fan X, Fellman JK. Methyl jasmonate enhances anthocyanin accumulation and modifies production of phenolics and pigments in 'Fuji' apples Journal of the American Society For Horticultural Science. 127: 435-441. DOI: 10.21273/Jashs.127.3.435 |
0.658 |
|
| 2002 |
Abonyi B, Feng H, Tang J, Edwards C, Chew B, Mattinson D, Fellman J. Quality Retention in Strawberry and Carrot Purees Dried with Refractance WindowTM System Journal of Food Science. 67: 1051-1056. DOI: 10.1111/J.1365-2621.2002.Tb09452.X |
0.375 |
|
| 2001 |
Baritelle AL, Hyde GM, Fellman JK, Varith J. Using 1-MCP to inhibit the influence of ripening on impact properties of pear and apple tissue Postharvest Biology and Technology. 23: 153-160. DOI: 10.1016/S0925-5214(01)00107-7 |
0.36 |
|
| 2000 |
Mattheis J, Fellman JK. Impacts of modified atmosphere packaging and controlled atmospheres on aroma, flavor, and quality of horticultural commodities Horttechnology. 10: 507-510. DOI: 10.21273/Horttech.10.3.507 |
0.33 |
|
| 2000 |
Rudell DR, Mattinson DS, Fellman JK. The progression of ethylene production and respiration in the tissues of ripening `Fuji'apple fruit Hortscience. 35: 1300-1303. DOI: 10.21273/Hortsci.35.7.1300 |
0.667 |
|
| 1999 |
FENG H, TANG J, MATTINSON DS, FELLMAN JK. MICROWAVE and SPOUTED BED DRYING of FROZEN BLUEBERRIES: the EFFECT of DRYINGAND PRETREATMENT METHODS ON PHYSICAL PROPERTIES and RETENTION of FLAVOR VOLATILES Journal of Food Processing and Preservation. 23: 463-479. DOI: 10.1111/J.1745-4549.1999.Tb00398.X |
0.38 |
|
| 1999 |
Mattheis JP, Fellman JK. Preharvest factors influencing flavor of fresh fruit and vegetables Postharvest Biology and Technology. 15: 227-232. DOI: 10.1016/S0925-5214(98)00087-8 |
0.353 |
|
| 1998 |
Mattheis JP, Buchanan DA, Fellman JK. Volatile compounds emitted by 'Gala' apples following dynamic atmosphere storage Journal of the American Society For Horticultural Science. 123: 426-432. DOI: 10.21273/Jashs.123.3.426 |
0.397 |
|
| 1998 |
Fan X, Mattheis JP, Fellman JK. Responses of apples to postharvest jasmonate treatments Journal of the American Society For Horticultural Science. 123: 421-425. DOI: 10.21273/Jashs.123.3.421 |
0.378 |
|
| 1998 |
Fan X, Mattheis JP, Fellman JK. A role for jasmonates in climacteric fruit ripening Planta. 204: 444-449. DOI: 10.1007/S004250050278 |
0.377 |
|
| 1997 |
Mattheis J, Buchanan D, Fellman J. Temporal Relationship between Ethylene and Ester Production during Maturation of Apple Fruit Hortscience. 32: 536C-536. DOI: 10.21273/Hortsci.32.3.536C |
0.43 |
|
| 1997 |
Fonda HN, Fellman JK, Fan X, Mattheis J. Reaction of Apple Skin following UV Exposure Hortscience. 32: 536B-536. DOI: 10.21273/Hortsci.32.3.536B |
0.304 |
|
| 1997 |
Fan X, Mattheis JP, Fellman JK, Patterson ME. Changes in jasmonic acid concentration during early development of apple fruit Physiologia Plantarum. 101: 328-332. DOI: 10.1111/J.1399-3054.1997.Tb01004.X |
0.36 |
|
| 1997 |
Fan X, Mattheis JP, Fellman JK, Patterson ME. Effect of Methyl Jasmonate on Ethylene and Volatile Production by Summerred Apples Depends on Fruit Developmental Stage Journal of Agricultural and Food Chemistry. 45: 208-211. DOI: 10.1021/Jf9603846 |
0.361 |
|
| 1997 |
Mattheis JP, Buchanan DA, Fellman JK. Volatile Constituents of Bing Sweet Cherry Fruit following Controlled Atmosphere Storage Journal of Agricultural and Food Chemistry. 45: 212-216. DOI: 10.1021/Jf960234V |
0.438 |
|
| 1996 |
Mattheis J, Buchanan D, Fellman J. Volatile Emissions and Quality of Bagged `Fuji' Apples Hortscience. 31: 638f-639. DOI: 10.21273/Hortsci.31.4.638F |
0.406 |
|
| 1996 |
Fallahi E, Fellman JK. Optimizing Nitrogen for Improving Yield and Fruit Quality of `Redspur Delicious' Apple Hortscience. 31: 613b-613. DOI: 10.21273/Hortsci.31.4.613B |
0.32 |
|
| 1996 |
Fan X, Mattheis JP, Fellman JK. Inhibition of apple fruit 1-aminocyclopropane-1-carboxylic acid oxidase activity and respiration by acetylsalicylic acid Journal of Plant Physiology. 149: 469-471. DOI: 10.1016/S0176-1617(96)80151-9 |
0.304 |
|
| 1995 |
Fan X, Mattheis JU, Patterson ME, Fellman JK. Changes in amylose and total starch content in Fuji' apples during maturation Hortscience. 30: 104-105. DOI: 10.21273/Hortsci.30.1.104 |
0.309 |
|
| 1995 |
Mattheis JP, Buchanan DA, Fellman JK. Volatile compound production by Bisbee Delicious apples after sequential atmosphere storage Journal of Agricultural and Food Chemistry. 43: 194-199. DOI: 10.1021/Jf00049A036 |
0.397 |
|
| 1994 |
Fallahi E, Simons BR, Fellman JK, Longstroth MA, Colt WM, Ketchie DO. Tree growth and productivity and postharvest fruit quality in various strains of 'Delicious' apple Journal of the American Society For Horticultural Science. 119: 389-395. DOI: 10.21273/Jashs.119.3.389 |
0.345 |
|
| 1994 |
Fallahi E, Simons BR, Fellman JK, Colt W. 1020 ENVIRONMENTALLY SOUND APPLICATION OF NITROGEN TO OPTIMIZE YIELD AND FRUIT QUALITY IN APPLES Hortscience. 29: 574d-574. DOI: 10.21273/Hortsci.29.5.574D |
0.352 |
|
| 1994 |
Lee RR, Fellman JK, Fallahi E. 614 PB 290 FLOWER BUD POSITION DETERMINES BLOOM AND FRUIT CHARACTERISTICS IN `ROME BEAUTY' APPLE Hortscience. 29: 520b-520. DOI: 10.21273/Hortsci.29.5.520B |
0.398 |
|
| 1994 |
Miller T, Mattinson D, Bostick B, Fallahi E, Fellman J. 613 P3 287 LIGHT PENETRATION AFFECTS COLOR AND FLAVOR OF'RED DELICIOUS' APPLES Hortscience. 29: 520a-520. DOI: 10.21273/Hortsci.29.5.520A |
0.353 |
|
| 1994 |
Mattheis J, Buchanan D, Fellman J, Reed N, Growers S. 273 PRODUCTION OF VOLATILE COMPOUNDS BY `BING' SWEET CHERRIES AFTER CONTROLLED-ATMOSPHERE STORAGE Hortscience. 29: 469b-469. DOI: 10.21273/Hortsci.29.5.469B |
0.473 |
|
| 1994 |
Fellman JK, Mattinson DS, Mattheis JP, Buchanan D. 142 ESTER FORMATION IN RELATION TO HARVEST MATURITY AND CONTROLLED-ATMOSPHERE STORAGE OF `GALA' APPLES Hortscience. 29: 449a-449. DOI: 10.21273/Hortsci.29.5.449A |
0.43 |
|
| 1994 |
MIKITZEL LJ, FELLMAN JK. FLAVOR AND QUALITY CHANGES IN SWEET ONIONS DURING STORAGE AT ROOM TEMPERATURE Journal of Food Quality. 17: 431-445. DOI: 10.1111/J.1745-4557.1994.Tb00164.X |
0.378 |
|
| 1993 |
Fellman JK, Mattinson DS, Bostick BC, Mattheis JP, Patterson ME. Ester biosynthesis in "Rome" apples subjected to low-oxygen atmospheres Postharvest Biology and Technology. 3: 201-214. DOI: 10.1016/0925-5214(93)90056-9 |
0.407 |
|
| 1992 |
Fallahi E, Simons BR, Fellman JK, Colt WM. EFFECTS OF HYDROGEN CYANAMIDE ON APPLE AND PLUM FRUIT THINNING Hortscience. 27: 690a-690. DOI: 10.21273/Hortsci.27.6.690A |
0.349 |
|
| 1992 |
Mikitzel LJ, Patterson ME, Fellman JK. WALLA WALLA SWEET ONION STORAGE AND SHELF LIFE Hortscience. 27: 650g-650. DOI: 10.21273/Hortsci.27.6.650G |
0.385 |
|
| 1992 |
Mattheis J, Fellman J, Chen P, Patterson M. CHANGES IN NON-ETHYLENE VOLATILE SYNTHESIS DURING PHYSIOLOGICAL DEVELOPMENT OF `BISBEE DELICIOUS' APPLES. Hortscience. 27: 593e-593. DOI: 10.21273/Hortsci.27.6.593E |
0.361 |
|
| 1992 |
Fan X, Mattheis J, Patterson M, Fellman J. MATURATION AND STORAGE OF FUJI APPLES (Malus domestica Borkh) Hortscience. 27: 581g-582. DOI: 10.21273/Hortsci.27.6.581G |
0.412 |
|
| 1992 |
Mattheis JP, Buchanan DA, Fellman JK. Volatile compounds emitted by sweet cherries (Prunus avium Cv. Bing) during fruit development and ripening Journal of Agricultural and Food Chemistry. 40: 471-474. DOI: 10.1021/Jf00015A022 |
0.349 |
|
| 1992 |
Fallahi E, Simons BR, Fellman JK, Colt WM. Use of hydrogen cyanamide for apple and plum thinning Plant Growth Regulation. 11: 435-439. DOI: 10.1007/Bf00130653 |
0.337 |
|
| 1991 |
Mattheis JP, Fellman JK, Chen PM, Patterson ME. Changes in headspace volatiles during physiological development of Bisbee Delicious apple fruits Journal of Agricultural and Food Chemistry. 39: 1902-1906. DOI: 10.1021/Jf00011A002 |
0.314 |
|
| 1991 |
Mattheis JP, Buchanan DA, Fellman JK. Change in apple fruit volatiles after storage in atmospheres inducing anaerobic metabolism Journal of Agricultural and Food Chemistry. 39: 1602-1605. DOI: 10.1021/Jf00009A012 |
0.417 |
|
| 1991 |
Mattheis JP, Buchanan DA, Fellman JK. Change in apple fruit volatiles after storage in inducing anaerobic metabolism Journal of Agricultural and Food Chemistry®. 39: 1602-1605. |
0.307 |
|
| 1990 |
Fellman JK, Mattheis JP. STUDY OF NON-ETHYLENE VOLATILE ORGANIC MOLECULES IN ASSESSING PHYSIOLOGICAL STATUS OF FRUITS Hortscience. 25: 1180d-1180. DOI: 10.21273/Hortsci.25.9.1180D |
0.318 |
|
| 1988 |
Davis JM, Fellman JK, Loescher WH. Biosynthesis of Sucrose and Mannitol as a Function of Leaf Age in Celery (Apium graveolens L.). Plant Physiology. 86: 129-133. PMID 16665852 DOI: 10.1104/Pp.86.1.129 |
0.371 |
|
| 1988 |
DRAKE S, FELLMAN J, NELSON J. QUALITY OF APPLE FRUIT IN RIGID FILM CONTAINERS Journal of Food Quality. 11: 183-191. DOI: 10.1111/J.1745-4557.1988.Tb00879.X |
0.364 |
|
| 1988 |
DRAKE SR, KUPFERMAN EM, FELLMAN JK. Bingrsquo; Sweet Cherry (Prunus avium L) Quality as Influenced by Wax Coatings and Storage Temperature Journal of Food Science. 53: 124-126. DOI: 10.1111/J.1365-2621.1988.Tb10191.X |
0.334 |
|
| 1988 |
DRAKE SR, MOFFITT HR, FELLMAN JK, SELL CR. Apple Quality as Influenced by Fumigation with Methyl Bromide Journal of Food Science. 53: 1710-1712. DOI: 10.1111/J.1365-2621.1988.Tb07822.X |
0.33 |
|
| 1987 |
Fellman JK, Loescher WH. Comparative studies of sucrose and mannitol utilization in celery (Apium graveolens) Physiologia Plantarum. 69: 337-341. DOI: 10.1111/J.1399-3054.1987.Tb04297.X |
0.376 |
|
| 1987 |
DRAKE SR, FELLMAN JK, NELSON JW. Postharvest Use of Sucrose Polyesters for Extending the Shelf‐life of Stored ‘Golden Delicious’ Apples Journal of Food Science. 52: 1283-1285. DOI: 10.1111/J.1365-2621.1987.Tb14063.X |
0.391 |
|
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