Herbert Alexander Sober - Related publications

Affiliations: 
National Cancer Institute, Rockville, MD, United States 
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50 most relevant papers in past 60 days:
Year Citation  Score
2021 Zhang Q, Cheng Z, Chen R, Wang Y, Miao S, Li Z, Wang S, Fu L. Covalent and non-covalent interactions of cyanidin-3--glucoside with milk proteins revealed modifications in protein conformational structures, digestibility, and allergenic characteristics. Food & Function. PMID 34522929 DOI: 10.1039/d1fo01946e   
2021 Dunn M, Barbano DM, Drake M. Viscosity changes and gel formation during storage of liquid micellar casein concentrates. Journal of Dairy Science. PMID 34531054 DOI: 10.3168/jds.2021-20658   
2021 Soares JRA, Pereira E Silva A, de Souza Oliveira AL, Guimarães IM, das Neves Faccini CRJ, de Aquino Mattos EB, Rodrigues SKPM, Marmello BO, Teixeira GAPB. Allergen extraction: Factors influencing immunogenicity and sensitivity of immunoassays. Journal of Immunological Methods. 498: 113125. PMID 34450115 DOI: 10.1016/j.jim.2021.113125   
2021 Parada C, Neri-Badillo IC, Vallecillo AJ, Segura E, Silva-Miranda M, Guzmán-Gutiérrez SL, Ortega PA, Coronado-Aceves EW, Cancino-Villeda L, Torres-Larios A, Aceves Sánchez MJ, Flores Valdez MA, Espitia C. New Insights into the Methylation of Heparin Binding Hemagglutinin Adhesin Expressed in . Pathogens (Basel, Switzerland). 10. PMID 34578171 DOI: 10.3390/pathogens10091139   
2021 Jorasia K, Paul RK, Rathore NS, Lal P, Singh R, Sareen M. Production of bioactive recombinant ovine cysteine-rich secretory protein 1 in Escherichia coli. Systems Biology in Reproductive Medicine. 1-11. PMID 34459353 DOI: 10.1080/19396368.2021.1963012   
2021 Fujii S, Kobayashi S, Tettey PA, Lisdiana L, Saito H, Kawai K, Sambongi Y. Transcriptome analysis of Chironomus sulfurosus larvae living in acidic environments: Insights into molecular mechanisms for acid tolerance. Journal of Insect Physiology. 133: 104288. PMID 34343520 DOI: 10.1016/j.jinsphys.2021.104288   
2021 Peng XR, Wang Q, Wang HR, Hu K, Xiong WY, Qiu MH. FPR2-based anti-inflammatory and anti-lipogenesis activities of novel meroterpenoid dimers from Ganoderma. Bioorganic Chemistry. 116: 105338. PMID 34521045 DOI: 10.1016/j.bioorg.2021.105338   
2021 Pérez-Ramírez IF, Cariño-Sarabia A, Castaño-Tostado E, Vázquez-Landaverde PA, Ramos-Gómez M, Reynoso-Camacho R, Amaya-Llano SL. Chemical and sensorial characterization of Tejate, a Mexican traditional maize-cocoa beverage, and improvement of its nutritional value by protein addition. Journal of Food Science and Technology. 58: 3548-3560. PMID 34366472 DOI: 10.1007/s13197-021-05073-w   
2021 Tian Y, Tirrell M, Davis C, Wesson JA. Protein primary structure correlates with calcium oxalate stone matrix preference. Plos One. 16: e0257515. PMID 34555074 DOI: 10.1371/journal.pone.0257515   
2021 Beck C, Grimaldo M, Braun MK, Bühl L, Matsarskaia O, Jalarvo NH, Zhang F, Roosen-Runge F, Schreiber F, Seydel T. Temperature and salt controlled tuning of protein clusters. Soft Matter. PMID 34490428 DOI: 10.1039/d1sm00418b   
2021 Islam MS, Hongxin W, Admassu H, Noman A, Ma C, An Wei F. Degree of hydrolysis, functional and antioxidant properties of protein hydrolysates from Grass Turtle () as influenced by enzymatic hydrolysis conditions. Food Science & Nutrition. 9: 4031-4047. PMID 34401055 DOI: 10.1002/fsn3.1903   
2021 Sadeghi S, Deshpande S, Vallerinteavide Mavelli G, Aksoyoglu A, Bafna J, Winterhalter M, Kini RM, Lane DP, Drum CL. A general approach to protein folding using thermostable exoshells. Nature Communications. 12: 5720. PMID 34588451 DOI: 10.1038/s41467-021-25996-4   
2021 Östbring K, Matos M, Marefati A, Ahlström C, Gutiérrez G. The Effect of pH and Storage Temperature on the Stability of Emulsions Stabilized by Rapeseed Proteins. Foods (Basel, Switzerland). 10. PMID 34359527 DOI: 10.3390/foods10071657   
2021 Queiroz LS, Regnard M, Jessen F, Mohammadifar MA, Sloth JJ, Petersen HO, Ajalloueian F, Brouzes CMC, Fraihi W, Fallquist H, de Carvalho AF, Casanova F. Physico-chemical and colloidal properties of protein extracted from black soldier fly (Hermetia illucens) larvae. International Journal of Biological Macromolecules. 186: 714-723. PMID 34274399 DOI: 10.1016/j.ijbiomac.2021.07.081   
2021 Abdelhameed SAM, Ly HGT, Moons J, de Azambuja F, Proost P, Parac-Vogt TN. Expanding the reactivity of inorganic clusters towards proteins: the interplay between the redox and hydrolytic activity of Ce(iv)-substituted polyoxometalates as artificial proteases. Chemical Science. 12: 10655-10663. PMID 34447559 DOI: 10.1039/d1sc02760c   
2021 Zhang W, Tan X, Lin S, Gou Y, Han C, Zhang C, Ning W, Wang C, Xue Y. CPLM 4.0: an updated database with rich annotations for protein lysine modifications. Nucleic Acids Research. PMID 34581824 DOI: 10.1093/nar/gkab849   
2021 Jeong EW, Park GR, Kim J, Yun SY, Imm JY, Lee HG. Effect of Modified Casein to Whey Protein Ratio on Dispersion Stability, Protein Quality and Body Composition in Rats. Food Science of Animal Resources. 41: 855-868. PMID 34632404 DOI: 10.5851/kosfa.2021.e42   
2021 Dong Y, Yan W, Zhang XD, Dai ZY, Zhang YQ. Steam Explosion-Assisted Extraction of Protein from Fish Backbones and Effect of Enzymatic Hydrolysis on the Extracts. Foods (Basel, Switzerland). 10. PMID 34441718 DOI: 10.3390/foods10081942   
2021 Strofaldi A, Khan AR, McManus JJ. Surface Exposed Free Cysteine Suppresses Crystallization of Human γD-Crystallin. Journal of Molecular Biology. 433: 167252. PMID 34537240 DOI: 10.1016/j.jmb.2021.167252   
2021 Li M, Zheng X, Shanker S, Jaroentomeechai T, Moeller TD, Hulbert SW, Koçer I, Byrne J, Cox EC, Fu Q, Zhang S, Labonte JW, Gray JJ, DeLisa MP. Shotgun scanning glycomutagenesis: A simple and efficient strategy for constructing and characterizing neoglycoproteins. Proceedings of the National Academy of Sciences of the United States of America. 118. PMID 34551980 DOI: 10.1073/pnas.2107440118   
2021 Giaveri S, Schmitt AM, Roset Julià L, Scamarcio V, Murello A, Cheng S, Menin L, Ortiz D, Patiny L, Bolisetty S, Mezzenga R, Maerkl SJ, Stellacci F. Nature-Inspired Circular-Economy Recycling for Proteins: Proof of Concept. Advanced Materials (Deerfield Beach, Fla.). e2104581. PMID 34554608 DOI: 10.1002/adma.202104581   
2021 Jin YT, Jin TY, Zhang ZL, Ye YN, Deng Z, Wang J, Guo FB. Quantitative elucidation of associations between nucleotide identity and physicochemical properties of amino acids and the functional insight. Computational and Structural Biotechnology Journal. 19: 4042-4048. PMID 34527183 DOI: 10.1016/j.csbj.2021.07.012   
2021 Dehghani S, Sabzehei F, Taromchi AH, Mobaien AR, Arsang S. Hybrid recombinant Omp 22, 25, and 31 immunodominant epitopes can be used for serodiagnosis of brucellosis. Journal of Immunological Methods. 113123. PMID 34428402 DOI: 10.1016/j.jim.2021.113123   
2021 Gaspar VP, Ramos AC, Cloutier P, Pattaro Junior JR, Duarte Junior FF, Bouchard A, Seixas FAV, Coulombe B, Fernandez MA. Interactome Analysis of KIN (Kin17) Shows New Functions of This Protein. Current Issues in Molecular Biology. 43: 767-781. PMID 34449532 DOI: 10.3390/cimb43020056   
2021 Timpmann K, Linnanto JM, Yadav D, Kangur L, Freiberg A. Hydrostatic High-Pressure-Induced Denaturation of LH2 Membrane Proteins. The Journal of Physical Chemistry. B. 125: 9979-9989. PMID 34460261 DOI: 10.1021/acs.jpcb.1c05789   
2021 Niu F, Yu J, Fan J, Zhang B, Ritzoulis C, Pan W. The role of glycerol on the thermal gelation of myofibrillar protein from giant squid (Dosidicus gigas) mince. Food Chemistry. 371: 131149. PMID 34583173 DOI: 10.1016/j.foodchem.2021.131149   
2021 Panigrahi A, Das RR, Sundaram M, Sivakumar MR, Jannathulla R, Lalramchhani C, Antony J, Shyne Anand PS, Vinay KK, Jayanthi M, Dayal JS. Cellular and molecular immune response and production performance of Indian white shrimp Penaeus indicus (H. Milne-Edwards, 1837), reared in a biofloc-based system with different protein levels of feed. Fish & Shellfish Immunology. PMID 34487828 DOI: 10.1016/j.fsi.2021.09.002   
2021 Xue H, Xu M, Zhang G, Feng F, Wang Y, Cao D, Tu Y, Zhao Y. Effects of stewing with tea polyphenol on the gel properties, microstructure, and secondary structure of boiled egg white. Journal of Food Science. PMID 34564852 DOI: 10.1111/1750-3841.15919   
2021 McKew BA, Johnson R, Clothier L, Skeels K, Ross MS, Metodiev M, Frenzel M, Gieg LM, Martin JW, Hough MA, Whitby C. Differential protein expression during growth on model and commercial mixtures of naphthenic acids in Pseudomonas fluorescens Pf-5. Microbiologyopen. 10: e1196. PMID 34459546 DOI: 10.1002/mbo3.1196   
2021 Zhang M, Zhou L, Yang F, Yao J, Ma Y, Liu J. Construction of high internal phase Pickering emulsions stabilized by bamboo fungus protein gels with the effect of pH. Food Chemistry. 369: 130954. PMID 34469839 DOI: 10.1016/j.foodchem.2021.130954   
2021 Jörrißen P, Schütz P, Weiand M, Vollenberg R, Schrempf IM, Ochs K, Frömmel C, Tepasse PR, Schmidt H, Zibert A. Antibody Response to SARS-CoV-2 Membrane Protein in Patients of the Acute and Convalescent Phase of COVID-19. Frontiers in Immunology. 12: 679841. PMID 34421894 DOI: 10.3389/fimmu.2021.679841   
2021 Ghosh S, Saurabh A, Prabhu NP. Spectroscopic studies on the stability and nucleation-independent fibrillation of partially-unfolded proteins in crowded environment. Spectrochimica Acta. Part a, Molecular and Biomolecular Spectroscopy. 264: 120307. PMID 34461523 DOI: 10.1016/j.saa.2021.120307   
2021 Tang L, Chen YH, Wang Q, Wang XH, Wu QX, Ding ZF. Microencapsulation of functional ovalbumin and bovine serum albumin with polylysine-alginate complex for sustained protein vehicle's development. Food Chemistry. 368: 130902. PMID 34438176 DOI: 10.1016/j.foodchem.2021.130902   
2021 Shi L, Li X, Xiong G, Wu W, Ding A, Qiao Y, Liao L, Chen D, Wang L. Correlation analysis of microstructure, protein pattern, and thermal properties of subjected to different cryogenic treatments. Food Science & Nutrition. 9: 4946-4951. PMID 34532006 DOI: 10.1002/fsn3.2445   
2021 Smith JP, Ralbovsky NM, Lauro ML, Hoyt E, Guetschow ED, Wang F, McIntosh JA, Liu Z, Mangion I, Variankaval N, Bu X. Quantitation and speciation of residual protein within active pharmaceutical ingredients using image analysis with SDS-PAGE. Journal of Pharmaceutical and Biomedical Analysis. 207: 114393. PMID 34607166 DOI: 10.1016/j.jpba.2021.114393   
2021 Singha SK, Kashyap B, Avasthi R, Hyanki P, Singh NP, Khanna A. Socio-clinico-radiological profile of smear-positive pulmonary tuberculosis patients in association with sputum conversion and baseline hsCRP levels. Tropical Doctor. 494755211042127. PMID 34482785 DOI: 10.1177/00494755211042127   
2021 Naidu KT, Prabhu NP. Polyols, increasing global stability of cytochrome , destabilize the thermal unfolding intermediate. Journal of Biomolecular Structure & Dynamics. 1-13. PMID 34308796 DOI: 10.1080/07391102.2021.1956593   
2021 Chueycham S, Srisomsap C, Chokchaichamnankit D, Svasti J, Hummel K, Nöbauer K, Hekmat O, Razzazi-Fazeli E, Kingtong S. Toxicity of DDT to the hooded oyster Saccostrea cucullata: Mortality, histopathology and molecular mechanisms as revealed by a proteomic approach. Ecotoxicology and Environmental Safety. 225: 112729. PMID 34478977 DOI: 10.1016/j.ecoenv.2021.112729   
2021 De Vos J, Pereira Aguilar P, Köppl C, Fischer A, Grünwald-Gruber C, Dürkop M, Klausberger M, Mairhofer J, Striedner G, Cserjan-Puschmann M, Jungbauer A, Lingg N. Production of full-length SARS-CoV-2 nucleocapsid protein from Escherichia coli optimized by native hydrophobic interaction chromatography hyphenated to multi-angle light scattering detection. Talanta. 235: 122691. PMID 34517577 DOI: 10.1016/j.talanta.2021.122691   
2021 Miyazawa K, Itoh SG, Watanabe H, Uchihashi T, Yanaka S, Yagi-Utsumi M, Kato K, Arakawa K, Okumura H. Tardigrade Secretory-Abundant Heat-Soluble Protein Has a Flexible β-Barrel Structure in Solution and Keeps This Structure in Dehydration. The Journal of Physical Chemistry. B. 125: 9145-9154. PMID 34375104 DOI: 10.1021/acs.jpcb.1c04850   
2021 Zhao J, Bhandari B, Gaiani C, Prakash S. Physicochemical and microstructural properties of fermentation-induced almond emulsion-filled gels with varying concentrations of protein, fat and sugar contents. Current Research in Food Science. 4: 577-587. PMID 34485926 DOI: 10.1016/j.crfs.2021.08.007   
2021 Dutta A, Mandal A, Kundu A, Malik M, Chaudhary A, Khan MR, Shanmugam V, Rao U, Saha S, Patanjali N, Kumar R, Kumar A, Dash S, Singh PK, Singh A. Deciphering the Behavioral Response of and Toward Mustard Essential Oil. Frontiers in Plant Science. 12: 714730. PMID 34512695 DOI: 10.3389/fpls.2021.714730   
2021 Silva NSM, Rodrigues LFC, Dores-Silva PR, Montanari CA, Ramos CHI, Barbosa LRS, Borges JC. Structural, thermodynamic and functional studies of human 71 kDa heat shock cognate protein (HSPA8/hHsc70). Biochimica Et Biophysica Acta. Proteins and Proteomics. 1869: 140719. PMID 34571256 DOI: 10.1016/j.bbapap.2021.140719   
2021 Ma R, Johnson JHR, Tang Y, Fitzgerald MC. Analysis of Brain Protein Stability Changes in Mouse Models of Normal Aging and α-Synucleinopathy Reveals Age- and Disease-Related Differences. Journal of Proteome Research. PMID 34606284 DOI: 10.1021/acs.jproteome.1c00653   
2021 Smythers AL, Iannetta AA, Hicks LM. Crosslinking mass spectrometry unveils novel interactions and structural distinctions in the model green alga . Molecular Omics. PMID 34499065 DOI: 10.1039/d1mo00197c   
2021 Jeong MS, Lee SD, Cho SJ. Effect of Three Defatting Solvents on the Techno-Functional Properties of an Edible Insect () Protein Concentrate. Molecules (Basel, Switzerland). 26. PMID 34500739 DOI: 10.3390/molecules26175307   
2021 McKenzie-Coe A, Montes NS, Jones LM. Hydroxyl Radical Protein Footprinting: A Mass Spectrometry-Based Structural Method for Studying the Higher Order Structure of Proteins. Chemical Reviews. PMID 34633178 DOI: 10.1021/acs.chemrev.1c00432   
2021 Cunha SA, de Castro R, Coscueta ER, Pintado M. Hydrolysate from Mussel Meat: Enzymatic Hydrolysis, Optimization and Bioactive Properties. Molecules (Basel, Switzerland). 26. PMID 34500661 DOI: 10.3390/molecules26175228   
2021 Zhao J, Chen J, Wang H, Guo Y, Li K, Liu J. Enhanced Thermostability of D-Psicose 3-Epimerase from through Rational Design and Engineering of New Disulfide Bridges. International Journal of Molecular Sciences. 22. PMID 34576170 DOI: 10.3390/ijms221810007   
2021 Azizi M, Tasharofi S, Koolivand A, Oloumi A, Rion H, Khaledi MG. Improving identification of low abundance and hydrophobic proteins using fluoroalcohol mediated supramolecular biphasic systems with quaternary ammonium salts. Journal of Chromatography. A. 1655: 462483. PMID 34492580 DOI: 10.1016/j.chroma.2021.462483