Year |
Citation |
Score |
2013 |
Kwegyir-Afful EE, Kyriazi HT, Simons DJ. Weaker feedforward inhibition accounts for less pronounced thalamocortical response transformation in mouse vs. rat barrels. Journal of Neurophysiology. 110: 2378-92. PMID 23966677 DOI: 10.1152/jn.00574.2012 |
1 |
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2010 |
Hemelt ME, Kwegyir-Afful EE, Bruno RM, Simons DJ, Keller A. Consistency of angular tuning in the rat vibrissa system. Journal of Neurophysiology. 104: 3105-12. PMID 20668277 DOI: 10.1152/jn.00697.2009 |
1 |
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2009 |
Kwegyir-Afful EE, Simons DJ. Subthreshold receptive field properties distinguish different classes of corticothalamic neurons in the somatosensory system. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 29: 964-72. PMID 19176805 DOI: 10.1523/JNEUROSCI.3924-08.2009 |
1 |
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2008 |
Kwegyir-Afful EE, Marella S, Simons DJ. Response properties of mouse trigeminal ganglion neurons. Somatosensory & Motor Research. 25: 209-21. PMID 18989828 DOI: 10.1080/08990220802467612 |
1 |
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2006 |
Jones LM, Kwegyir-Afful EE, Keller A. Whisker primary afferents encode temporal frequency of moving gratings. Somatosensory & Motor Research. 23: 45-54. PMID 16846959 DOI: 10.1080/08990220600702707 |
1 |
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2006 |
Friedman WA, Jones LM, Cramer NP, Kwegyir-Afful EE, Zeigler HP, Keller A. Anticipatory activity of motor cortex in relation to rhythmic whisking. Journal of Neurophysiology. 95: 1274-7. PMID 16251259 DOI: 10.1152/jn.00945.2005 |
1 |
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2005 |
Kwegyir-Afful EE, Bruno RM, Simons DJ, Keller A. The role of thalamic inputs in surround receptive fields of barrel neurons. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 25: 5926-34. PMID 15976081 DOI: 10.1523/JNEUROSCI.1360-05.2005 |
1 |
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2004 |
Kwegyir-Afful EE, Keller A. Response properties of whisker-related neurons in rat second somatosensory cortex. Journal of Neurophysiology. 92: 2083-92. PMID 15163670 DOI: 10.1152/jn.00262.2004 |
1 |
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Low-probability matches |
2015 |
Zhu J, Pouillot R, Kwegyir-Afful EK, Luccioli S, Gendel SM. A retrospective analysis of allergic reaction severities and minimal eliciting doses for peanut, milk, egg, and soy oral food challenges. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 80: 92-100. PMID 25748389 DOI: 10.1016/j.fct.2015.02.023 |
0.01 |
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2015 |
Luccioli S, Kwegyir-Afful E. Reply: To PMID 24954274. The Journal of Allergy and Clinical Immunology. 135: 584-5. PMID 25468196 DOI: 10.1016/j.jaci.2014.10.023 |
0.01 |
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2014 |
Perkins EL, Stennis KB, Taylor Spriggs V, Kwegyir-Afful EA, Prather A. Is Knowledge Enough? Considering HIV/AIDS Risk Behaviors and HIV/AIDS Knowledge with African American Women. International Journal of High Risk Behaviors & Addiction. 3: e15038. PMID 25593891 DOI: 10.5812/ijhrba.15038 |
0.01 |
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2014 |
Luccioli S, Zhang Y, Verrill L, Ramos-Valle M, Kwegyir-Afful E. Infant feeding practices and reported food allergies at 6 years of age. Pediatrics. 134: S21-8. PMID 25183751 DOI: 10.1542/peds.2014-0646E |
0.01 |
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2014 |
Luccioli S, Kwegyir-Afful EK. Benefits of understanding allergen thresholds. The Journal of Allergy and Clinical Immunology. 134: 399-400. PMID 24954274 DOI: 10.1016/j.jaci.2014.05.007 |
0.01 |
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2014 |
Kwegyir-Afful E, Ijaz S, Räsänen K, Verbeek J. Randomized controlled trials are needed to close the evidence gap in the prevention of preterm birth. Scandinavian Journal of Work, Environment & Health. 40: 96-9. PMID 24165888 DOI: 10.5271/sjweh.3396 |
0.01 |
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2013 |
Kwegyir-Afful EE, Dejager LS, Handy SM, Wong J, Begley TH, Luccioli S. An investigational report into the causes of pine mouth events in US consumers. Food and Chemical Toxicology : An International Journal Published For the British Industrial Biological Research Association. 60: 181-7. PMID 23891758 DOI: 10.1016/j.fct.2013.07.038 |
0.01 |
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2011 |
Handy SM, Parks MB, Deeds JR, Liston A, de Jager LS, Luccioli S, Kwegyir-Afful E, Fardin-Kia AR, Begley TH, Rader JI, Diachenko GW. Use of the chloroplast gene ycf1 for the genetic differentiation of pine nuts obtained from consumers experiencing dysgeusia. Journal of Agricultural and Food Chemistry. 59: 10995-1002. PMID 21932798 DOI: 10.1021/jf203215v |
0.01 |
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