Johanna Todd Dwyer, ScD - Publications

Affiliations: 
National Institutes of Health, Bethesda, MD 

174 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any innacuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2016 Costello RB, Dwyer JT, Bailey RL. Chromium supplements for glycemic control in type 2 diabetes: limited evidence of effectiveness. Nutrition Reviews. PMID 27261273 DOI: 10.1093/nutrit/nuw011  0.36
2015 Costello RB, Dwyer JT, Bailey RL, Saldanha L, French S. Use of Highly Fortified Products among US Adults. Nutrition Today. 50: 294-300. PMID 26823624 DOI: 10.1097/NT.0000000000000129  0.36
2015 Dwyer JT. Trailblazer Lecture: Why Are Processed Foods So Controversial? Journal of the Academy of Nutrition and Dietetics. 115: 1871-6. PMID 26514721 DOI: 10.1016/j.jand.2015.09.002  0.36
2015 Ouyang CM, Dwyer JT, Jacques PF, Chuang LM, Haas CF, Weinger K. Diabetes self-care behaviours and clinical outcomes among Taiwanese patients with type 2 diabetes. Asia Pacific Journal of Clinical Nutrition. 24: 438-43. PMID 26420184 DOI: 10.6133/apjcn.2015.24.3.03  0.36
2015 Ouyang CM, Dwyer JT, Jacques PF, Chuang LM, Haas CF, Weinger K. Determinants of dietary self-care behaviours among Taiwanese patients with type 2 diabetes. Asia Pacific Journal of Clinical Nutrition. 24: 430-7. PMID 26420183 DOI: 10.6133/apjcn.2015.24.3.02  0.36
2015 Jacques PF, Cassidy A, Rogers G, Peterson JJ, Dwyer JT. Dietary flavonoid intakes and CVD incidence in the Framingham Offspring Cohort. The British Journal of Nutrition. 114: 1496-503. PMID 26334117 DOI: 10.1017/S0007114515003141  0.36
2015 Peterson JJ, Dwyer JT, Jacques PF, McCullough ML. Improving the estimation of flavonoid intake for study of health outcomes. Nutrition Reviews. 73: 553-76. PMID 26084477 DOI: 10.1093/nutrit/nuv008  0.36
2015 Cassidy A, Rogers G, Peterson JJ, Dwyer JT, Lin H, Jacques PF. Higher dietary anthocyanin and flavonol intakes are associated with anti-inflammatory effects in a population of US adults. The American Journal of Clinical Nutrition. 102: 172-81. PMID 26016863 DOI: 10.3945/ajcn.115.108555  0.36
2015 Balentine DA, Dwyer JT, Erdman JW, Ferruzzi MG, Gaine PC, Harnly JM, Kwik-Uribe CL. Recommendations on reporting requirements for flavonoids in research. The American Journal of Clinical Nutrition. 101: 1113-25. PMID 25854881 DOI: 10.3945/ajcn.113.071274  0.36
2015 Bailey RL, Fakhouri TH, Park Y, Dwyer JT, Thomas PR, Gahche JJ, Miller PE, Dodd KW, Sempos CT, Murray DM. Multivitamin-mineral use is associated with reduced risk of cardiovascular disease mortality among women in the United States. The Journal of Nutrition. 145: 572-8. PMID 25733474 DOI: 10.3945/jn.114.204743  0.36
2015 Dwyer JT, Wiemer KL, Dary O, Keen CL, King JC, Miller KB, Philbert MA, Tarasuk V, Taylor CL, Gaine PC, Jarvis AB, Bailey RL. Fortification and health: challenges and opportunities. Advances in Nutrition (Bethesda, Md.). 6: 124-31. PMID 25593151 DOI: 10.3945/an.114.007443  0.36
2015 Dwyer JT. Past Is Prologue: 2015 Dietary Guidelines Advisory Committee Scientific Report Nutrition Today. 50: 163-168. DOI: 10.1097/NT.0000000000000103  0.36
2015 Dwyer JT, Costello R, Merkel J, Coates PM. Dietary supplements in older adults Handbook of Clinical Nutrition and Aging, Third Edition. 375-424. DOI: 10.1007/978-1-4939-1929-1_23  0.36
2014 Ellwood K, Balentine DA, Dwyer JT, Erdman JW, Gaine PC, Kwik-Uribe CL. Considerations on an approach for establishing a framework for bioactive food components. Advances in Nutrition (Bethesda, Md.). 5: 693-701. PMID 25398732 DOI: 10.3945/an.114.006312  0.36
2014 Bailey RL, Saldanha LG, Gahche JJ, Dwyer JT. Estimating caffeine intake from energy drinks and dietary supplements in the United States. Nutrition Reviews. 72: 9-13. PMID 25293539 DOI: 10.1111/nure.12138  0.36
2014 Wang Y, Gapstur SM, Gaudet MM, Peterson JJ, Dwyer JT, McCullough ML. Evidence for an association of dietary flavonoid intake with breast cancer risk by estrogen receptor status is limited. The Journal of Nutrition. 144: 1603-11. PMID 25143370 DOI: 10.3945/jn.114.196964  0.36
2014 Au LE, Harris SS, Dwyer JT, Jacques PF, Sacheck JM. Association of serum 25-hydroxyvitamin D with race/ethnicity and constitutive skin color in urban schoolchildren. Journal of Pediatric Endocrinology & Metabolism : Jpem. 27: 1095-100. PMID 24945426 DOI: 10.1515/jpem-2014-0068  0.36
2014 Dwyer JT, Saldanha LG, Bailen RA, Bailey RL, Costello RB, Betz JM, Chang FF, Goshorn J, Andrews KW, Pehrsson PR, Milner JA, Burt VL, Gahche JJ, Hardy CJ, Emenaker NJ. A free new dietary supplement label database for registered dietitian nutritionists. Journal of the Academy of Nutrition and Dietetics. 114: 1512-7. PMID 24928780 DOI: 10.1016/j.jand.2014.04.015  0.36
2014 Wang Y, Stevens VL, Shah R, Peterson JJ, Dwyer JT, Gapstur SM, McCullough ML. Dietary flavonoid and proanthocyanidin intakes and prostate cancer risk in a prospective cohort of US men. American Journal of Epidemiology. 179: 974-86. PMID 24567173 DOI: 10.1093/aje/kwu006  0.36
2014 Davis CD, Bailey RL, Dwyer JT, Coates PM. John Austin Milner, PhD (1947-2013). The Journal of Nutrition. 144: 411-3. PMID 24500932 DOI: 10.3945/jn.114.191064  0.36
2014 Berner LA, Keast DR, Bailey RL, Dwyer JT. Fortified foods are major contributors to nutrient intakes in diets of US children and adolescents. Journal of the Academy of Nutrition and Dietetics. 114: 1009-1022.e8. PMID 24462266 DOI: 10.1016/j.jand.2013.10.012  0.36
2014 Dwyer JT, Woteki C, Bailey R, Britten P, Carriquiry A, Gaine PC, Miller D, Moshfegh A, Murphy MM, Smith Edge M. Fortification: new findings and implications. Nutrition Reviews. 72: 127-41. PMID 24447229 DOI: 10.1111/nure.12086  0.36
2014 Au LE, Harris SS, Jacques PF, Dwyer JT, Sacheck JM. Adherence to a vitamin D supplement intervention in urban schoolchildren. Journal of the Academy of Nutrition and Dietetics. 114: 86-90. PMID 23999277 DOI: 10.1016/j.jand.2013.06.350  0.36
2014 Dwyer JT. McCormick science institute science summit - Spices and herbs: Improving public health through flavorful eating - A call to action Nutrition Today. 49: S1. DOI: 10.1097/NT.0000000000000045  0.36
2014 Lundin AA, Dwyer JT. Autism - Can dietary interventions and supplements work? Nutrition Today. 49: 196-206. DOI: 10.1097/NT.0000000000000037  0.36
2014 Massini LA, Han H, Seifter J, Dwyer JT. Diet and kidney stones: Myths and realities Nutrition Today. 49: 32-38. DOI: 10.1097/NT.0000000000000014  0.36
2014 Dwyer JT. The potential of spices and herbs to improve the health of the public through the combination of food science and nutrition Nutrition Today. 49: S3-S4. DOI: 10.1097/01.NT.0000453843.06840.2d  0.36
2013 Dwyer JT, Peterson J. Tea and flavonoids: where we are, where to go next. The American Journal of Clinical Nutrition. 98: 1611S-1618S. PMID 24172298 DOI: 10.3945/ajcn.113.059584  0.36
2013 Murphy MM, Spungen JH, Barraj LM, Bailey RL, Dwyer JT. Revising the daily values may affect food fortification and in turn nutrient intake adequacy. The Journal of Nutrition. 143: 1999-2006. PMID 24132571 DOI: 10.3945/jn.113.181099  0.36
2013 Gaine PC, Balentine DA, Erdman JW, Dwyer JT, Ellwood KC, Hu FB, Russell RM. Are dietary bioactives ready for recommended intakes? Advances in Nutrition (Bethesda, Md.). 4: 539-41. PMID 24038250 DOI: 10.3945/an.113.004226  0.36
2013 Bailey RL, Gahche JJ, Thomas PR, Dwyer JT. Why US children use dietary supplements. Pediatric Research. 74: 737-41. PMID 24002333 DOI: 10.1038/pr.2013.160  0.36
2013 Au LE, Rogers GT, Harris SS, Dwyer JT, Jacques PF, Sacheck JM. Associations of vitamin D intake with 25-hydroxyvitamin D in overweight and racially/ethnically diverse US children. Journal of the Academy of Nutrition and Dietetics. 113: 1511-6. PMID 23916971 DOI: 10.1016/j.jand.2013.05.025  0.36
2013 Jacques PF, Cassidy A, Rogers G, Peterson JJ, Meigs JB, Dwyer JT. Higher dietary flavonol intake is associated with lower incidence of type 2 diabetes. The Journal of Nutrition. 143: 1474-80. PMID 23902957 DOI: 10.3945/jn.113.177212  0.36
2013 Sempos CT, Durazo-Arvizu RA, Dawson-Hughes B, Yetley EA, Looker AC, Schleicher RL, Cao G, Burt V, Kramer H, Bailey RL, Dwyer JT, Zhang X, Gahche J, Coates PM, Picciano MF. Is there a reverse J-shaped association between 25-hydroxyvitamin D and all-cause mortality? Results from the U.S. nationally representative NHANES. The Journal of Clinical Endocrinology and Metabolism. 98: 3001-9. PMID 23666975 DOI: 10.1210/jc.2013-1333  0.36
2013 Gahche JJ, Bailey RL, Mirel LB, Dwyer JT. The prevalence of using iodine-containing supplements is low among reproductive-age women, NHANES 1999-2006. The Journal of Nutrition. 143: 872-7. PMID 23616501 DOI: 10.3945/jn.112.169326  0.36
2013 Rowe S, Alexander N, Weaver CM, Dwyer JT, Drew C, Applebaum RS, Atkinson S, Clydesdale FM, Hentges E, Higley NA, Westring ME. How experts are chosen to inform public policy: can the process be improved? Health Policy (Amsterdam, Netherlands). 112: 172-8. PMID 23415508 DOI: 10.1016/j.healthpol.2013.01.012  0.36
2013 Bailey RL, Gahche JJ, Miller PE, Thomas PR, Dwyer JT. Why US adults use dietary supplements. Jama Internal Medicine. 173: 355-61. PMID 23381623 DOI: 10.1001/jamainternmed.2013.2299  0.36
2013 Volpi E, Campbell WW, Dwyer JT, Johnson MA, Jensen GL, Morley JE, Wolfe RR. Is the optimal level of protein intake for older adults greater than the recommended dietary allowance? The Journals of Gerontology. Series a, Biological Sciences and Medical Sciences. 68: 677-81. PMID 23183903 DOI: 10.1093/gerona/gls229  0.36
2013 Dwyer JT, Costello RB. Assessment of dietary supplement use Nutrition in the Prevention and Treatment of Disease. 47-64. DOI: 10.1016/B978-0-12-391884-0.00002-0  0.36
2012 Peterson JJ, Dwyer JT, Jacques PF, McCullough ML. Associations between flavonoids and cardiovascular disease incidence or mortality in European and US populations. Nutrition Reviews. 70: 491-508. PMID 22946850 DOI: 10.1111/j.1753-4887.2012.00508.x  0.36
2012 Dwyer JT, Fulgoni VL, Clemens RA, Schmidt DB, Freedman MR. Is "processed" a four-letter word? The role of processed foods in achieving dietary guidelines and nutrient recommendations. Advances in Nutrition (Bethesda, Md.). 3: 536-48. PMID 22797990 DOI: 10.3945/an.111.000901  0.36
2012 Bailey RL, Fulgoni VL, Keast DR, Lentino CV, Dwyer JT. Do dietary supplements improve micronutrient sufficiency in children and adolescents? The Journal of Pediatrics. 161: 837-42. PMID 22717218 DOI: 10.1016/j.jpeds.2012.05.009  0.36
2012 Bailey RL, Fulgoni VL, Keast DR, Dwyer JT. Examination of vitamin intakes among US adults by dietary supplement use. Journal of the Academy of Nutrition and Dietetics. 112: 657-663.e4. PMID 22709770 DOI: 10.1016/j.jand.2012.01.026  0.36
2012 Saldanha LG, Dwyer JT, Holden JM, Ireland JD, Andrews KW, Bailey RL, Gahche JJ, Hardy CJ, Møller A, Pilch SM, Roseland JM. A structured vocabulary for indexing dietary supplements in databases in the United States. Journal of Food Composition and Analysis : An Official Publication of the United Nations University, International Network of Food Data Systems. 25: 226-233. PMID 22611303 DOI: 10.1016/j.jfca.2011.10.003  0.36
2012 Swanson CA, Zimmermann MB, Skeaff S, Pearce EN, Dwyer JT, Trumbo PR, Zehaluk C, Andrews KW, Carriquiry A, Caldwell KL, Egan SK, Long SE, Bailey RL, Sullivan KM, Holden JM, et al. Summary of an NIH workshop to identify research needs to improve the monitoring of iodine status in the United States and to inform the DRI. The Journal of Nutrition. 142: 1175S-85S. PMID 22551802 DOI: 10.3945/jn.111.156448  0.36
2012 Bailey RL, Mills JL, Yetley EA, Gahche JJ, Pfeiffer CM, Dwyer JT, Dodd KW, Sempos CT, Betz JM, Picciano MF. Serum unmetabolized folic acid in a nationally representative sample of adults ≥60 years in the United States, 2001-2002. Food & Nutrition Research. 56. PMID 22489216 DOI: 10.3402/fnr.v56i0.5616  0.36
2012 McCullough ML, Peterson JJ, Patel R, Jacques PF, Shah R, Dwyer JT. Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults. The American Journal of Clinical Nutrition. 95: 454-64. PMID 22218162 DOI: 10.3945/ajcn.111.016634  0.36
2012 Han H, Burrowes JD, Houser R, Chung MC, Dwyer JT. What is the impact of nutritional status on health-related quality of life in hemodialysis patients? Journal of Renal Nutrition : the Official Journal of the Council On Renal Nutrition of the National Kidney Foundation. 22: 237-43. PMID 21940180 DOI: 10.1053/j.jrn.2011.05.003  0.36
2012 Bailey RL, Holden J, Dwyer JT. Reply to LM Klevay American Journal of Clinical Nutrition. 95: 1294. DOI: 10.3945/ajcn.112.035451  0.36
2012 Dwyer JT. Dietary Standards and Guidelines: Similarities and Differences Among Countries Present Knowledge in Nutrition: Tenth Edition. 1110-1134. DOI: 10.1002/9781119946045.ch65  0.36
2011 Bailey RL, Fulgoni VL, Keast DR, Dwyer JT. Dietary supplement use is associated with higher intakes of minerals from food sources. The American Journal of Clinical Nutrition. 94: 1376-81. PMID 21955646 DOI: 10.3945/ajcn.111.020289  0.36
2011 Wong JB, Coates PM, Russell RM, Dwyer JT, Schuttinga JA, Bowman BA, Peterson SA. Economic analysis of nutrition interventions for chronic disease prevention: methods, research, and policy. Nutrition Reviews. 69: 533-49. PMID 21884133 DOI: 10.1111/j.1753-4887.2011.00412.x  0.36
2011 Andrich DE, Filion ME, Woods M, Dwyer JT, Gorbach SL, Goldin BR, Adlercreutz H, Aubertin-Leheudre M. Relationship between essential amino acids and muscle mass, independent of habitual diets, in pre- and post-menopausal US women. International Journal of Food Sciences and Nutrition. 62: 719-24. PMID 21568818 DOI: 10.3109/09637486.2011.573772  0.36
2011 Johnson MA, Dwyer JT, Jensen GL, Miller JW, Speakman JR, Starke-Reed P, Volpi E. Challenges and new opportunities for clinical nutrition interventions in the aged. The Journal of Nutrition. 141: 535-41. PMID 21270372 DOI: 10.3945/jn.110.131425  0.36
2011 Bailey RL, Gahche JJ, Lentino CV, Dwyer JT, Engel JS, Thomas PR, Betz JM, Sempos CT, Picciano MF. Dietary supplement use in the United States, 2003-2006. The Journal of Nutrition. 141: 261-6. PMID 21178089 DOI: 10.3945/jn.110.133025  0.36
2011 Dwyer JT. Nutrition Today® Nutrition Today. 46: 156. DOI: 10.1097/NT.0b013e31822acb50  0.36
2010 Dwyer JT, Butte NF, Deming DM, Siega-Riz AM, Reidy KC. Feeding Infants and Toddlers Study 2008: progress, continuing concerns, and implications. Journal of the American Dietetic Association. 110: S60-7. PMID 21092770 DOI: 10.1016/j.jada.2010.09.003  0.36
2010 Butte NF, Fox MK, Briefel RR, Siega-Riz AM, Dwyer JT, Deming DM, Reidy KC. Nutrient intakes of US infants, toddlers, and preschoolers meet or exceed dietary reference intakes. Journal of the American Dietetic Association. 110: S27-37. PMID 21092766 DOI: 10.1016/j.jada.2010.09.004  0.36
2010 Saldanha LG, Dwyer JT, Andrews KW, Bailey RL, Gahche JJ, Hardy CJ, Holden JM, Picciano MF, Roseland JM, Thomas PR, Wolf WR. Online dietary supplement resources. Journal of the American Dietetic Association. 110: 1426, 1428, 1430-1. PMID 20869478 DOI: 10.1016/j.jada.2010.08.013  0.36
2010 Dwyer JT, Cassidy A, McKeown N. Obituary. Sheila Bingham Rodwell, PhD, OBE 1947-2009. Nutrition and Cancer. 62: 856-7. PMID 20661835 DOI: 10.1080/01635581.2010.499847  0.36
2010 Bailey RL, Mills JL, Yetley EA, Gahche JJ, Pfeiffer CM, Dwyer JT, Dodd KW, Sempos CT, Betz JM, Picciano MF. Unmetabolized serum folic acid and its relation to folic acid intake from diet and supplements in a nationally representative sample of adults aged > or =60 y in the United States. The American Journal of Clinical Nutrition. 92: 383-9. PMID 20573790 DOI: 10.3945/ajcn.2010.29499  0.36
2010 Dwyer JT, Ausman L, Kennedy E. D. Mark Hegsted, Ph.D. The Journal of Nutrition. 140: 1402-3. PMID 20534875 DOI: 10.3945/jn.110.122994  0.36
2010 Bailey RL, McDowell MA, Dodd KW, Gahche JJ, Dwyer JT, Picciano MF. Total folate and folic acid intakes from foods and dietary supplements of US children aged 1-13 y. The American Journal of Clinical Nutrition. 92: 353-8. PMID 20534747 DOI: 10.3945/ajcn.2010.29652  0.36
2010 Klein MA, Nahin RL, Messina MJ, Rader JI, Thompson LU, Badger TM, Dwyer JT, Kim YS, Pontzer CH, Starke-Reed PE, Weaver CM. Guidance from an NIH workshop on designing, implementing, and reporting clinical studies of soy interventions. The Journal of Nutrition. 140: 1192S-1204S. PMID 20392880 DOI: 10.3945/jn.110.121830  0.36
2010 Bailey RL, Dodd KW, Goldman JA, Gahche JJ, Dwyer JT, Moshfegh AJ, Sempos CT, Picciano MF. Estimation of total usual calcium and vitamin D intakes in the United States. The Journal of Nutrition. 140: 817-22. PMID 20181782 DOI: 10.3945/jn.109.118539  0.36
2010 Huang CX, Tighiouart H, Beddhu S, Cheung AK, Dwyer JT, Eknoyan G, Beck GJ, Levey AS, Sarnak MJ. Both low muscle mass and low fat are associated with higher all-cause mortality in hemodialysis patients. Kidney International. 77: 624-9. PMID 20072111 DOI: 10.1038/ki.2009.524  0.36
2010 Bailey RL, Dodd KW, Gahche JJ, Dwyer JT, McDowell MA, Yetley EA, Sempos CA, Burt VL, Radimer KL, Picciano MF. Total folate and folic acid intake from foods and dietary supplements in the United States: 2003-2006. The American Journal of Clinical Nutrition. 91: 231-7. PMID 19923379 DOI: 10.3945/ajcn.2009.28427  0.36
2009 Rumawas ME, Meigs JB, Dwyer JT, McKeown NM, Jacques PF. Mediterranean-style dietary pattern, reduced risk of metabolic syndrome traits, and incidence in the Framingham Offspring Cohort. The American Journal of Clinical Nutrition. 90: 1608-14. PMID 19828705 DOI: 10.3945/ajcn.2009.27908  0.36
2009 Altwaijri YA, Day RS, Harrist RB, Dwyer JT, Ausman LM, Labarthe DR. Sexual maturation affects diet-blood total cholesterol association in children: Project HeartBeat! American Journal of Preventive Medicine. 37: S65-70. PMID 19524158 DOI: 10.1016/j.amepre.2009.04.007  0.36
2009 Chao SY, Dwyer JT, Houser RF, Tennstedt S, Jacques P. What food and nutrition services should be regulated in assisted-living facilities for older adults? Journal of the American Dietetic Association. 109: 1048-57. PMID 19465187 DOI: 10.1016/j.jada.2009.03.002  0.36
2009 Bobe G, Peterson JJ, Gridley G, Hyer M, Dwyer JT, Brown LM. Flavonoid consumption and esophageal cancer among black and white men in the United States. International Journal of Cancer. Journal International Du Cancer. 125: 1147-54. PMID 19444905 DOI: 10.1002/ijc.24421  0.36
2009 Rowe S, Alexander N, Clydesdale FM, Applebaum RS, Atkinson S, Black RM, Dwyer JT, Hentges E, Higley NA, Lefevre M, Lupton JR, Miller SA, Tancredi DL, Weaver CM, Woteki CE, et al. Funding food science and nutrition research: financial conflicts and scientific integrity. The Journal of Nutrition. 139: 1051-3. PMID 19403704 DOI: 10.3945/jn.109.105668  0.36
2009 Rowe S, Alexander N, Clydesdale FM, Applebaum RS, Atkinson S, Black RM, Dwyer JT, Hentges E, Higley NA, Lefevre M, Lupton JR, Miller SA, Tancredi DL, Weaver CM, Woteki CE, et al. Funding food science and nutrition research: financial conflicts and scientific integrity. The American Journal of Clinical Nutrition. 89: 1285-91. PMID 19357216 DOI: 10.3945/ajcn.2009.27604  0.36
2009 Rumawas ME, Dwyer JT, McKeown NM, Meigs JB, Rogers G, Jacques PF. The development of the Mediterranean-style dietary pattern score and its application to the American diet in the Framingham Offspring Cohort. The Journal of Nutrition. 139: 1150-6. PMID 19357215 DOI: 10.3945/jn.108.103424  0.36
2008 Dwyer JT, Picciano MF, Betz JM, Fisher KD, Saldanha LG, Yetley EA, Coates PM, Milner JA, Whitted J, Burt V, Radimer K, Wilger J, Sharpless KE, Holden JM, Andrews K, et al. Progress in developing analytical and label-based dietary supplement databases at the NIH Office of Dietary Supplements. Journal of Food Composition and Analysis : An Official Publication of the United Nations University, International Network of Food Data Systems. 21: S83-S93. PMID 25346570 DOI: 10.1016/j.jfca.2007.07.010  0.36
2008 Harnack L, Stevens M, Van Heel N, Schakel S, Dwyer JT, Himes J. A computer-based approach for assessing dietary supplement use in conjunction with dietary recalls. Journal of Food Composition and Analysis : An Official Publication of the United Nations University, International Network of Food Data Systems. 21: S78-S82. PMID 19190705 DOI: 10.1016/j.jfca.2007.05.004  0.36
2008 Chao SY, Dwyer JT, Houser RF, Jacques P, Tennstedt S. Experts stress both wellness and amenity aspects of food and nutrition services in assisted living facilities for older adults. Journal of the American Dietetic Association. 108: 1654-61. PMID 18926130 DOI: 10.1016/j.jada.2008.07.013  0.36
2008 Aubertin-Leheudre M, Gorbach S, Woods M, Dwyer JT, Goldin B, Adlercreutz H. Fat/fiber intakes and sex hormones in healthy premenopausal women in USA. The Journal of Steroid Biochemistry and Molecular Biology. 112: 32-9. PMID 18761407 DOI: 10.1016/j.jsbmb.2008.08.002  0.36
2008 Chao SY, Dwyer JT, Houser RF, Tennstedt S, Jacques P. Practitioners' opinions on Food and Nutrition Care Indicators in assisted living facilities for older adults. Journal of the American Dietetic Association. 108: 1526-31. PMID 18755327 DOI: 10.1016/j.jada.2008.06.438  0.36
2008 Ausman LM, Oliver LM, Goldin BR, Woods MN, Gorbach SL, Dwyer JT. Estimated net acid excretion inversely correlates with urine pH in vegans, lacto-ovo vegetarians, and omnivores. Journal of Renal Nutrition : the Official Journal of the Council On Renal Nutrition of the National Kidney Foundation. 18: 456-65. PMID 18721741 DOI: 10.1053/j.jrn.2008.04.007  0.36
2008 Ashwell M, Lambert JP, Alles MS, Branca F, Bucchini L, Brzozowska A, de Groot LC, Dhonukshe-Rutten RA, Dwyer JT, Fairweather-Tait S, Koletzko B, Pavlovic M, Raats MM, Serra-Majem L, Smith R, et al. How we will produce the evidence-based EURRECA toolkit to support nutrition and food policy. European Journal of Nutrition. 47: 2-16. PMID 18427857 DOI: 10.1007/s00394-008-1002-6  0.36
2008 Roseland JM, Holden JM, Andrews KW, Zhao C, Schweitzer A, Harnly J, Wolf WR, Perry CR, Dwyer JT, Picciano MF, Betz JM, Saldanha LG, Yetley EA, Fisher KD, Sharpless KE. Dietary supplement ingredient database (DSID): Preliminary USDA studies on the composition of adult multivitamin/mineral supplements Journal of Food Composition and Analysis. 21: S69-S77. DOI: 10.1016/j.jfca.2007.07.009  0.36
2007 Davis CD, Dwyer JT. The "sunshine vitamin": benefits beyond bone? Journal of the National Cancer Institute. 99: 1563-5. PMID 17971523 DOI: 10.1093/jnci/djm211  0.36
2007 Dwyer JT. Do functional components in foods have a role in helping to solve current health issues? The Journal of Nutrition. 137: 2489S-2492S. PMID 17951491  0.36
2007 Fogli-Cawley JJ, Dwyer JT, Saltzman E, McCullough ML, Troy LM, Meigs JB, Jacques PF. The 2005 Dietary Guidelines for Americans and risk of the metabolic syndrome. The American Journal of Clinical Nutrition. 86: 1193-201. PMID 17921402  0.36
2007 Picciano MF, Dwyer JT, Radimer KL, Wilson DH, Fisher KD, Thomas PR, Yetley EA, Moshfegh AJ, Levy PS, Nielsen SJ, Marriott BM. Dietary supplement use among infants, children, and adolescents in the United States, 1999-2002. Archives of Pediatrics & Adolescent Medicine. 161: 978-85. PMID 17909142 DOI: 10.1001/archpedi.161.10.978  0.36
2007 Chao SY, Houser RF, Tennstedt S, Jacques P, Dwyer JT. Food and nutrition care indicators: experts' views on quality indicators for food and nutrition services in assisted-living facilities for older adults. Journal of the American Dietetic Association. 107: 1590-8. PMID 17761237 DOI: 10.1016/j.jada.2007.06.006  0.36
2007 Andrews KW, Schweitzer A, Zhao C, Holden JM, Roseland JM, Brandt M, Dwyer JT, Picciano MF, Saldanha LG, Fisher KD, Yetley E, Betz JM, Douglass L. The caffeine contents of dietary supplements commonly purchased in the US: analysis of 53 products with caffeine-containing ingredients. Analytical and Bioanalytical Chemistry. 389: 231-9. PMID 17676317 DOI: 10.1007/s00216-007-1437-2  0.36
2007 Dwyer JT, Holden J, Andrews K, Roseland J, Zhao C, Schweitzer A, Perry CR, Harnly J, Wolf WR, Picciano MF, Fisher KD, Saldanha LG, Yetley EA, Betz JM, Coates PM, et al. Measuring vitamins and minerals in dietary supplements for nutrition studies in the USA. Analytical and Bioanalytical Chemistry. 389: 37-46. PMID 17641882 DOI: 10.1007/s00216-007-1456-z  0.36
2007 Framson CM, LeLeiko NS, Dallal GE, Roubenoff R, Snelling LK, Dwyer JT. Energy expenditure in critically ill children. Pediatric Critical Care Medicine : a Journal of the Society of Critical Care Medicine and the World Federation of Pediatric Intensive and Critical Care Societies. 8: 264-7. PMID 17417117 DOI: 10.1097/01.PCC.0000262802.81164.03  0.36
2007 Erdman JW, Balentine D, Arab L, Beecher G, Dwyer JT, Folts J, Harnly J, Hollman P, Keen CL, Mazza G, Messina M, Scalbert A, Vita J, Williamson G, Burrowes J. Flavonoids and heart health: proceedings of the ILSI North America Flavonoids Workshop, May 31-June 1, 2005, Washington, DC. The Journal of Nutrition. 137: 718S-737S. PMID 17311968  0.36
2007 Fogli-Cawley JJ, Dwyer JT, Saltzman E, McCullough ML, Troy LM, Meigs JB, Jacques PF. The 2005 Dietary Guidelines for Americans and insulin resistance in the Framingham Offspring Cohort. Diabetes Care. 30: 817-22. PMID 17259479 DOI: 10.2337/dc06-1927  0.36
2007 Coates PM, Dwyer JT, Thurn AL. Introduction to state-of-the-science conference: Multivitamin/Mineral Supplements and Chronic Disease Prevention American Journal of Clinical Nutrition. 85: 255S-256S.  0.36
2006 Dwyer JT, Picciano MF, Betz JM, Fisher KD, Saldanha LG, Yetley EA, Coates PM, Radimer K, Bindewald B, Sharpless KE, Holden J, Andrews K, Zhao C, Harnly J, Wolf WR, et al. Progress in development of an integrated dietary supplement ingredient database at the NIH Office of Dietary Supplements. Journal of Food Composition and Analysis : An Official Publication of the United Nations University, International Network of Food Data Systems. 19: S108-S114. PMID 25309034 DOI: 10.1016/j.jfca.2005.09.001  0.36
2006 Reaves L, Steffen LM, Dwyer JT, Webber LS, Lytle LA, Feldman HA, Hoelscher DM, Zive MM, Osganian SK. Vitamin supplement intake is related to dietary intake and physical activity: The Child and Adolescent Trial for Cardiovascular Health (CATCH). Journal of the American Dietetic Association. 106: 2018-23. PMID 17126633 DOI: 10.1016/j.jada.2006.09.001  0.36
2006 Fogli-Cawley JJ, Dwyer JT, Saltzman E, McCullough ML, Troy LM, Jacques PF. The 2005 Dietary Guidelines for Americans Adherence Index: development and application. The Journal of Nutrition. 136: 2908-15. PMID 17056821  0.36
2006 Ng YH, Meyer KB, Kusek JW, Yan G, Rocco MV, Kimmel PL, Benz RL, Beddhu S, Dwyer JT, Toto RD, Eknoyan G, Unruh ML. Hemodialysis timing, survival, and cardiovascular outcomes in the Hemodialysis (HEMO) Study. American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation. 47: 614-24. PMID 16564939 DOI: 10.1053/j.ajkd.2005.12.024  0.36
2006 Clarke S, Ziegler PJ, Dwyer JT, Hendricks K. Take a look at the diets of our youngest Americans! Lessons from the Feeding Infants and Toddlers Study Nutrition Today. 41: 153-159. DOI: 10.1097/00017285-200607000-00004  0.36
2006 Jarosh W, Phelan G, Dwyer JT, Ziegler PJ, Hendricks K. Menus for infants and toddlers to explore the dietary world Nutrition Today. 41: 144-152. DOI: 10.1097/00017285-200607000-00003  0.36
2006 Dwyer JT. Editorial: Nutrition: Flip-flops or progress? Nutrition Today. 41: 98. DOI: 10.1097/00017285-200605000-00003  0.36
2006 Peterson JJ, Beecher GR, Bhagwat SA, Dwyer JT, Gebhardt SE, Haytowitz DB, Holden JM. Flavanones in grapefruit, lemons, and limes: A compilation and review of the data from the analytical literature Journal of Food Composition and Analysis. 19: S74-S80. DOI: 10.1016/j.jfca.2005.12.009  0.36
2006 Peterson JJ, Dwyer JT, Beecher GR, Bhagwat SA, Gebhardt SE, Haytowitz DB, Holden JM. Flavanones in oranges, tangerines (mandarins), tangors, and tangelos: a compilation and review of the data from the analytical literature Journal of Food Composition and Analysis. 19: S66-S73. DOI: 10.1016/j.jfca.2005.12.006  0.36
2005 Burrowes JD, Larive B, Chertow GM, Cockram DB, Dwyer JT, Greene T, Kusek JW, Leung J, Rocco MV. Self-reported appetite, hospitalization and death in haemodialysis patients: findings from the Hemodialysis (HEMO) Study. Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association. 20: 2765-74. PMID 16204298 DOI: 10.1093/ndt/gfi132  0.36
2005 Olsen IE, Richardson DK, Schmid CH, Ausman LM, Dwyer JT. Dietitian involvement in the neonatal intensive care unit: more is better. Journal of the American Dietetic Association. 105: 1224-30. PMID 16182638 DOI: 10.1016/j.jada.2005.05.012  0.36
2005 Dwyer JT, Larive B, Leung J, Rocco MV, Greene T, Burrowes J, Chertow GM, Cockram DB, Chumlea WC, Daugirdas J, Frydrych A, Kusek JW. Are nutritional status indicators associated with mortality in the Hemodialysis (HEMO) Study? Kidney International. 68: 1766-76. PMID 16164653 DOI: 10.1111/j.1523-1755.2005.00593.x  0.36
2005 Davis CD, Clevidence B, Swanson CA, Ziegler RG, Dwyer JT, Milner JA. A research agenda for lycopene/tomato supplementation and cancer prevention. The Journal of Nutrition. 135: 2074S. PMID 16046747  0.36
2005 Davis CD, Swanson CA, Ziegler RG, Clevidence B, Dwyer JT, Milner JA. Executive summary report. The Journal of Nutrition. 135: 2014S-29S. PMID 16046731  0.36
2005 Dwyer JT, Allison DB, Coates PM. Dietary supplements in weight reduction. Journal of the American Dietetic Association. 105: S80-6. PMID 15867902 DOI: 10.1016/j.jada.2005.02.028  0.36
2005 Holden JM, Bhagwat SA, Haytowitz DB, Gebhardt SE, Dwyer JT, Peterson J, Beecher GR, Eldridge AL, Balentine D. Development of a database of critically evaluated flavonoids data: Application of USDA's data quality evaluation system Journal of Food Composition and Analysis. 18: 829-844. DOI: 10.1016/j.jfca.2004.07.002  0.36
2005 Davis CD, Swanson CA, Ziegler RG, Clevidence B, Dwyer JT, Milner JA. Promises and perils of lycopene/tomato supplementation and cancer prevention: Executive summary report Journal of Nutrition. 135: 2014S-2029S.  0.36
2004 Unruh M, Benz R, Greene T, Yan G, Beddhu S, DeVita M, Dwyer JT, Kimmel PL, Kusek JW, Martin A, Rehm-McGillicuddy J, Teehan BP, Meyer KB. Effects of hemodialysis dose and membrane flux on health-related quality of life in the HEMO Study. Kidney International. 66: 355-66. PMID 15200444 DOI: 10.1111/j.1523-1755.2004.00738.x  0.36
2004 Rocco MV, Dwyer JT, Larive B, Greene T, Cockram DB, Chumlea WC, Kusek JW, Leung J, Burrowes JD, McLeroy SL, Poole D, Uhlin L. The effect of dialysis dose and membrane flux on nutritional parameters in hemodialysis patients: results of the HEMO Study. Kidney International. 65: 2321-34. PMID 15149346 DOI: 10.1111/j.1523-1755.2004.00647.x  0.36
2004 Dwyer JT, Suitor CW, Hendricks K. FITS: New insights and lessons learned. Journal of the American Dietetic Association. 104: s5-7. PMID 14702011 DOI: 10.1016/j.jada.2003.10.028  0.36
2004 Dwyer JT, Picciano MF, Betz JM, Coates PM. Mission and activities of the NIH office of Dietary Supplements Journal of Food Composition and Analysis. 17: 493-500. DOI: 10.1016/j.jfca.2004.03.021  0.36
2003 Olsen IE, Richardson DK, Schmid CH, Ausman LM, Dwyer JT. The impact of early transfer bias in a growth study among neonatal intensive care units. Journal of Clinical Epidemiology. 56: 998-1005. PMID 14568632 DOI: 10.1016/S0895-4356(03)00168-9  0.36
2003 Merrigan KA, Bistrian B, Blackburn G, Dwyer JT, Juma C, Mackey M, Rosenberg IH, Young VR. Agricultural biotechnology: the road to improved nutrition and increased production? Nutrition Reviews. 61: S95-100. PMID 12908738  0.36
2003 Dwyer JT, Michell P, Cosentino C, Webber L, Seed JM, Hoelscher D, Snyder MP, Stevens M, Nader P. Fat-sugar see-saw in school lunches: impact of a low fat intervention. The Journal of Adolescent Health : Official Publication of the Society For Adolescent Medicine. 32: 428-35. PMID 12782454 DOI: 10.1016/S1054-139X(03)00053-3  0.36
2002 Dwyer JT, Peterson JJ. Measuring flavonoid intake: need for advanced tools. Public Health Nutrition. 5: 925-30. PMID 12633517 DOI: 10.1079/PHN2002373  0.36
2002 Eknoyan G, Beck GJ, Cheung AK, Daugirdas JT, Greene T, Kusek JW, Allon M, Bailey J, Delmez JA, Depner TA, Dwyer JT, Levey AS, Levin NW, Milford E, Ornt DB, et al. Effect of dialysis dose and membrane flux in maintenance hemodialysis. The New England Journal of Medicine. 347: 2010-9. PMID 12490682 DOI: 10.1056/NEJMoa021583  0.36
2002 Olsen IE, Richardson DK, Schmid CH, Ausman LM, Dwyer JT. Intersite differences in weight growth velocity of extremely premature infants. Pediatrics. 110: 1125-32. PMID 12456909 DOI: 10.1542/peds.110.6.1125  0.36
2002 Dwyer JT. Steering between weight extremes. The Journal of Adolescent Health : Official Publication of the Society For Adolescent Medicine. 31: 389-90. PMID 12401423 DOI: 10.1016/S1054-139X(02)00532-3  0.36
2002 Cheung AK, Yan G, Greene T, Daugirdas JT, Dwyer JT, Levin NW, Ornt DB, Schulman G, Eknoyan G. Seasonal variations in clinical and laboratory variables among chronic hemodialysis patients. Journal of the American Society of Nephrology : Jasn. 13: 2345-52. PMID 12191979 DOI: 10.1097/01.ASN.0000026611.07106.A7  0.36
2002 Eliasi JR, Dwyer JT. Kosher and Halal: religious observances affecting dietary intakes. Journal of the American Dietetic Association. 102: 911-3. PMID 12146548 DOI: 10.1016/S0002-8223(02)90203-8  0.36
2002 Dwyer JT, Feldman HA, Yang M, Webber LS, Must A, Perry CL, Nader PR, Parcel GS. Maintenance of lightweight correlates with decreased cardiovascular risk factors in early adolescence. The Journal of Adolescent Health : Official Publication of the Society For Adolescent Medicine. 31: 117-24. PMID 12127381 DOI: 10.1016/S1054-139X(01)00323-8  0.36
2002 Rocco MV, Paranandi L, Burrowes JD, Cockram DB, Dwyer JT, Kusek JW, Leung J, Makoff R, Maroni B, Poole D. Nutritional status in the HEMO study cohort at baseline American Journal of Kidney Diseases. 39: 245-256. PMID 11840364  0.36
2001 Castaneda C, Gordon PL, Uhlin KL, Levey AS, Kehayias JJ, Dwyer JT, Fielding RA, Roubenoff R, Singh MF. Resistance training to counteract the catabolism of a low-protein diet in patients with chronic renal insufficiency. A randomized, controlled trial Annals of Internal Medicine. 135: 965-976. PMID 11730397  0.36
2001 Dwyer JT, Garceau AO, Evans M, Li D, Lytle L, Hoelscher D, Nicklas TA, Zive M. Do adolescent vitamin-mineral supplement users have better nutrient intakes than nonusers? Observations from the CATCH tracking study Journal of the American Dietetic Association. 101: 1340-1346. PMID 11716315  0.36
2001 Dwyer JT. Nutrition guidelines and education of the public Journal of Nutrition. 131: 3074S-3077S. PMID 11694650  0.36
2001 Dwyer JT, Evans M, Stone EJ, Feldman HA, Lytle L, Hoelscher D, Johnson C, Zive M, Yang M. Adolescents' eating patterns influence their nutrient intakes Journal of the American Dietetic Association. 101: 798-802. PMID 11478479  0.36
2001 Han H, Dwyer JT, Selhub J, Jacques PF, Houser RF, Park JH, Kim YS, Bang BK, Kim S, Jung KA, Chang YK, Bostom AG. Serum cystatin C is an independent predictor of total homocysteine levels in stable Korean renal transplant recipients with normal serum creatinine Journal of Renal Nutrition. 11: 149-154. PMID 11466665 DOI: 10.1053/jren.2001.24360  0.36
2001 Dwyer JT. An assessment lexicon: Assessment of dietary trends, physical activity patterns and nutritional status in the elderly Journal of Nutrition, Health and Aging. 5: 108-112. PMID 11426291  0.36
2001 Dwyer JT. Chronic disease and dietary management in the elderly: Alive and kicking! Journal of Nutrition, Health and Aging. 5: 103-107. PMID 11426290  0.36
2001 Smith KW, Hoelscher DM, Lytle LA, Dwyer JT, Nicklas TA, Zive MM, Clesi AL, Garceau AO, Stone EJ. Reliability and validity of the Child and Adolescent Trial for Cardiovascular Health (CATCH) Food Checklist: A self-report instrument to measure fat and sodium intake by middle school students Journal of the American Dietetic Association. 101: 635-642. PMID 11424542  0.36
2001 Bittle C, Dwyer JT, Hughes BA, Robinson G, Samour P. ADA's historic commitment to improve nutrition policy Journal of the American Dietetic Association. 101: 406-407. PMID 11320943  0.36
2001 Miller SA, Dwyer JT. Evaluating the Safety and Nutritional Value of Mycoprotein Food Technology. 55: 42-47.  0.36
2000 Couris RR, Tataronis GR, Booth SL, Dallal GE, Blumberg JB, Dwyer JT. Development of a self-assessment instrument to determine daily intake and variability of dietary vitamin K Journal of the American College of Nutrition. 19: 801-807. PMID 11194535  0.36
2000 Han H, Dwyer JT, Selhub J, Jacques PF, Park JH, Kim YS, Bang BK, Bostom AG. Determinants of plasma total homocysteine levels in Korean chronic renal transplant recipients Journal of Renal Nutrition. 10: 202-207. PMID 11070148 DOI: 10.1053/jren.2000.16328  0.36
2000 Dwyer JT, Stone EJ, Yang M, Webber LS, Must A, Feldman HA, Nader PR, Perry CL, Parcel GS. Prevalence of marked overweight and obesity in a multiethnic pediatric population: findings from the Child and Adolescent Trial for Cardiovascular Health (CATCH) study. Journal of the American Dietetic Association. 100: 1149-56. PMID 11043699  0.36
2000 Couris RR, Tataronis GR, Dallal GE, Blumberg JB, Dwyer JT. Assessment of healthcare professional's knowledge about warfarin-vitamin K drug-nutrient interactions Journal of the American College of Nutrition. 19: 439-445. PMID 10963462  0.36
2000 Dwyer JT, Ouyang CM. What can industry do to facilitate dietary and behavioural changes? British Journal of Nutrition. 83: S173-S180. PMID 10889810  0.36
2000 Cheung AK, Sarnak MJ, Yan G, Dwyer JT, Heyka RJ, Rocco MV, Teehan BP, Levey AS. Atherosclerotic cardiovascular disease risks in chronic hemodialysis patients Kidney International. 58: 353-362. PMID 10886582 DOI: 10.1046/j.1523-1755.2000.00173.x  0.36
2000 Doucette RE, Dwyer JT. Is fruit juice a 'No-no' in children's diets? Nutrition Reviews. 58: 180-183. PMID 10885326  0.36
2000 SanGiovanni JP, Parra-Cabrera S, Colditz GA, Berkey CS, Dwyer JT. Meta-analysis of dietary essential fatty acids and long-chain polyunsaturated fatty acids as they relate to visual resolution acuity in healthy preterm infants. Pediatrics. 105: 1292-8. PMID 10835071  0.36
2000 SanGiovanni JP, Berkey CS, Dwyer JT, Colditz GA. Dietary essential fatty acids, long-chain polyunsaturated fatty acids, and visual resolution acuity in healthy fullterm infants: a systematic review. Early Human Development. 57: 165-88. PMID 10742608 DOI: 10.1016/S0378-3782(00)00050-5  0.36
2000 Schaefer EJ, Augustin JL, Schaefer MM, Rasmussen H, Ordovas JM, Dallal GE, Dwyer JT. Lack of efficacy of a food-frequency questionnaire in assessing dietary macronutrient intakes in subjects consuming diets of known composition American Journal of Clinical Nutrition. 71: 746-751. PMID 10702168  0.36
1999 Van Den Bree MBM, Eaves LJ, Dwyer JT. Genetic and environmental influences on eating patterns of twins aged ≥50 y1-4 American Journal of Clinical Nutrition. 70: 456-465. PMID 10500013  0.36
1999 Kim EHJ, Schroeder KM, Houser R.F. J, Dwyer JT. Two small surveys, 25 years apart, investigating motivations of dietary choice in 2 groups of vegetarians in the Boston area Journal of the American Dietetic Association. 99: 598-601. PMID 10333784 DOI: 10.1016/S0002-8223(99)00147-9  0.36
1998 Fitzsimons D, Dwyer JT, Palmer C, Boyd LD. Nutrition and oral health guidelines for pregnant women, infants, and children. Journal of the American Dietetic Association. 98: 182-6, 189; quiz 187. PMID 12515420 DOI: 10.1016/S0002-8223(98)00044-3  0.36
1998 Minasian A, Dwyer JT. Nutritional Implications of Dental and Swallowing Issues in Head and Neck Cancer Oncology. 12: 1155-1161. PMID 11236308  0.36
1998 Boyd LD, Dwyer JT. Guidelines for nutrition screening, assessment, and intervention in the dental office Journal of Dental Hygiene : Jdh / American Dental Hygienists' Association. 72: 31-43. PMID 10356541  0.36
1998 Boyd LD, Palmer C, Dwyer JT. Managing oral health related nutrition issues of high risk infants and children Journal of Clinical Pediatric Dentistry. 23: 31-36. PMID 10023231  0.36
1998 Teschan PE, Beck GJ, Dwyer JT, Greene T, Klahr S, Levy AS, Mitch WE, Snetselaar LG, Steinman TI, Walser M. Effect of a ketoacid-aminoacid-supplemented very low protein diet on the progression of advanced renal disease: A reanalysis of the MDRD feasibility study Clinical Nephrology. 50: 273-283. PMID 9840314  0.36
1998 Dwyer JT, Stone EJ, Yang M, Feldman H, Webber LS, Must A, Perry CL, Nader PR, Parcel GS. Predictors of overweight and overfatness in a multiethnic pediatric population. Child and Adolescent Trial for Cardiovascular Health Collaborative Research Group. The American Journal of Clinical Nutrition. 67: 602-10. PMID 9537606  0.36
1998 Contract CH, Goffi J, Dwyer JT. Teens create Public Service Announcement (PSA): High blood pressure prevention Journal of Nutrition Education. 30.  0.36
1997 Dwyer JT. Human studies on the effects of fatty acids on cancer: Summary, gaps, and future research American Journal of Clinical Nutrition. 66: 1581S-1586S. PMID 9394718  0.36
1997 Boyd LD, Dwyer JT, Papas A. Nutritional implications of xerostomia and rampant caries caused by serotonin reuptake inhibitors: A case study Nutrition Reviews. 55: 362-368. PMID 9354080  0.36
1997 Dwyer JT. Scientific underpinnings for the profession: dietitians in research Journal of the American Dietetic Association. 97: 593-597. PMID 9183318  0.36
1997 Wynder EL, Cohen LA, Muscat JE, Winters B, Dwyer JT, Blackburn G. Breast cancer: Weighing the evidence for a promoting role of dietary fat Journal of the National Cancer Institute. 89: 766-775. PMID 9182974  0.36
1997 Dwyer JT, Coleman KA. Insights into dietary recall from a longitudinal study: Accuracy over four decades American Journal of Clinical Nutrition. 65: 1153S-1158S. PMID 9094913  0.36
1997 Dwyer JT. Experiments that changed nutritional thinking: Jean Mayer's studies on the importance of physical activity in weight control Faseb Journal. 11: A361.  0.36
1996 Purdy KS, Dwyer JT, Holland M, Goldberg DL, Dinardo J. You are what you eat: healthy food choices, nutrition, and the child with juvenile rheumatoid arthritis Pediatric Nursing. 22: 391-398. PMID 9087070  0.36
1996 Lytle LA, Stone EJ, Nichaman MZ, Perry CL, Montgomery DH, Nicklas TA, Zive MM, Mitchell P, Dwyer JT, Ebzery MK, Evans MA, Galati TP. Changes in nutrient intakes of elementary school children following a school-based intervention: results from the CATCH Study. Preventive Medicine. 25: 465-77. PMID 8818069 DOI: 10.1006/pmed.1996.0078  0.36
1996 Dwyer JT, Hewes LV, Mitchell PD, Nicklas TA, Montgomery DH, Lytle LA, Snyder MP, Zive MM, Bachman KJ, Rice R, Parcel GS. Improving school breakfasts: effects of the CATCH Eat Smart Program on the nutrient content of school breakfasts. Preventive Medicine. 25: 413-22. PMID 8818065 DOI: 10.1006/pmed.1996.0073  0.36
1996 Dwyer JT. Epilogue: Food for thought on folic acid Journal of Nutrition. 126: 788S-789S. PMID 8598566  0.36
1996 Turner MA, Dwyer JT. Nutrition measures for managed care report cards Journal of the American Dietetic Association. 96: 374-380. PMID 8598439 DOI: 10.1016/S0002-8223(96)00102-2  0.36
1996 Burrowes JD, Powers SN, Cockram DB, McLeroy SL, Dwyer JT, Cunniff PJ, Paranandi L, Kusek JW. Use of an appetite and diet assessment tool in the pilot phase of a hemodialysis clinical trial: Mortality and morbidity in hemodialysis study Journal of Renal Nutrition. 6: 229-232. DOI: 10.1016/S1051-2276(96)90071-0  0.36
1995 Papas AS, Joshi A, Palmer CA, Giunta JL, Dwyer JT. Relationship of diet to root caries. The American Journal of Clinical Nutrition. 61: 423S-429S. PMID 7840088  0.36
1995 Schaefer EJ, Lamon-Fava S, Spiegelman D, Dwyer JT, Lichtenstein AH, McNamara JR, Goldin BR, Woods MN, Morrill-LaBrode A, Hertzmark E, Longcope C, Gorbach SL. Changes in plasma lipoprotein concentrations and composition in response to a low-fat, high-fiber diet are associated with changes in serum estrogen concentrations in premenopausal women Metabolism. 44: 749-756. PMID 7783659 DOI: 10.1016/0026-0495(95)90188-4  0.36
1995 Dwyer JT, Salvato-Schille AM, Coulston A, Casey VA, Cooper WC, Selles WD. The use of unconventional remedies among HIV-positive men living in California Journal of the Association of Nurses in Aids Care. 6: 17-28. PMID 7734719 DOI: 10.1016/S1055-3290(05)80026-3  0.36
1995 Dolecek TA, Olson MB, Caggiula AW, Dwyer JT, Milas NC, Gillis BP, Hartman JA, DiChiro JT. Registered dietitian time requirements in the Modification of Diet in Renal Disease Study. Journal of the American Dietetic Association. 95: 1307-12. PMID 7594128 DOI: 10.1016/S0002-8223(95)00342-8  0.36
1995 Dwyer JT. Dietary fiber for children: How much? Pediatrics. 96: 1019-1022. PMID 7494674  0.36
1995 Friedman JA, Dwyer JT. Hyperhomocysteinemia as a risk factor for cardiovascular disease in patients undergoing hemodialysis Nutrition Reviews. 53: 197-201. PMID 7494622 DOI: 10.1111/j.1753-4887.1995.tb01551.x  0.36
1994 Lach HW, Dwyer JT, Mann M. P.E.P.: a partnership to assess and modify nutrition behavior in older adults Journal of Nutrition For the Elderly. 13: 57-67. PMID 7830221  0.36
1994 Adlercreutz H, Gorbach SL, Goldin BR, Woods MN, Dwyer JT, Hämäläinen E. Response Journal of the National Cancer Institute. 86: 1644-1645. DOI: 10.1093/jnci/86.21.1644  0.36
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