Sanne Boesveldt, PhD
Affiliations: | Human Nutrition | Wageningen University, Wageningen, Gelderland, Netherlands |
Area:
Olfaction, eating behavior, psychophsycis, neuroimagingGoogle:
"Sanne Boesveldt"Mean distance: 16.48 (cluster 23) | S | N | B | C | P |
Parents
Sign in to add mentorHenk W. Berendse | grad student | 2004-2008 | VUmc |
Johan N. Lundstrom | post-doc | 2008-2010 | Monell Chemical Senses Center |
Kees de Graaf | research scientist | 2010- | Wageningen University |
Children
Sign in to add traineeVivian He | grad student | 2011-2015 | Wageningen University |
Iris van den Bosch | grad student | 2011-2015 | Wageningen University |
Jet Zoon | grad student | 2012-2016 | Wageningen University |
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Publications
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Peter MG, Darki F, Thunell E, et al. (2023) Lifelong olfactory deprivation-dependent cortical reorganization restricted to orbitofrontal cortex. Human Brain Mapping |
Nguyen H, Albayay J, Höchenberger R, et al. (2023) Covid-19 affects taste independent of taste-smell confusions: results from a combined chemosensory home test and online survey from a large global cohort. Chemical Senses |
Nguyen H, Albayay J, Höchenberger R, et al. (2023) Covid-19 affects taste independently of smell: results from a combined chemosensory home test and online survey from a global cohort (N=10,953). Medrxiv : the Preprint Server For Health Sciences |
Morquecho-Campos P, Hellmich IM, Zwart E, et al. (2022) Does odour priming influence snack choice? - An eye-tracking study to understand food choice processes. Appetite. 168: 105772 |
Parma V, Ohla K, Veldhuizen MG, et al. (2021) Corrigendum to: More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis. Chemical Senses. 46 |
Peter MG, Mårtensson G, Postma EM, et al. (2021) Seeing Beyond Your Nose? The Effects of Lifelong Olfactory Sensory Deprivation on Cerebral Audio-visual Integration. Neuroscience. 472: 1-10 |
Krüsemann EJZ, van Tiel L, Pennings JLA, et al. (2021) Both non-smoking youth and smoking adults like sweet and minty e-liquid flavors more than tobacco flavor. Chemical Senses |
Boesveldt S, Parma V. (2021) The importance of the olfactory system in human well-being, through nutrition and social behavior. Cell and Tissue Research |
de Vries R, Morquecho-Campos P, de Vet E, et al. (2020) Human spatial memory implicitly prioritizes high-calorie foods. Scientific Reports. 10: 15174 |
Peter MG, Fransson P, Mårtensson G, et al. (2020) Normal Olfactory Functional Connectivity Despite Lifelong Absence of Olfactory Experiences. Cerebral Cortex (New York, N.Y. : 1991) |