Lawrence Eduard Marks, Ph.D.
Affiliations: | Epidemiology and Public Health | J. B. Pierce / Yale Medical School, New Haven, CT, United States |
Area:
Multisensory IntegrationWebsite:
http://www.jbpierce.org/Labs/SIProcessing.htmlGoogle:
"Lawrence Marks"Mean distance: 14.94 (cluster 15) | S | N | B | C | P |
Children
Sign in to add trainee| Timothy G. Shepard | research assistant | 2007-2012 | J.B. Pierce/Yale Medical School |
| Marc H Bornstein | grad student | (LinguisTree) | |
| Daniel Algom | post-doc | Yale University School of Medicine and The John B Pierce Laboratory (PsychTree) | |
| Adam Y. Shavit | post-doc | 2009- | J. B. Pierce / Yale Medical School |
| Barry G. Green | post-doc | 1975-1978 | John B. Pierce Laboratory/Yale |
| Gregory Neely | post-doc | 1996-1997 | Yale University School of Medicine and The John B Pierce Laboratory |
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Publications
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| Shepard TG, Shavit AY, Veldhuizen MG, et al. (2016) Contextual Effects in Judgments of Taste Intensity: No Assimilation, Sometimes Contrast. Perception. 301006616686099 |
| Velasco C, Woods AT, Marks LE, et al. (2016) The semantic basis of taste-shape associations. Peerj. 4: e1644 |
| Hallowell ES, Parikh R, Veldhuizen MG, et al. (2016) Flavor Identification and Intensity: Effects of Stimulus Context. Chemical Senses |
| Shepard TG, Veldhuizen MG, Marks LE. (2015) Response Times to Gustatory-Olfactory Flavor Mixtures: Role of Congruence. Chemical Senses. 40: 565-75 |
| Eitan Z, Schupak A, Gotler A, et al. (2014) Lower pitch is larger, yet falling pitches shrink. Experimental Psychology. 61: 273-84 |
| Marks LE, Mulvenna CM. (2013) Synesthesia, at and near its borders. Frontiers in Psychology. 4: 651 |
| Brewer JM, Shavit AY, Shepard TG, et al. (2013) Identification of gustatory-olfactory flavor mixtures: effects of linguistic labeling. Chemical Senses. 38: 305-13 |
| Marks LE, Veldhuizen MG, Shepard TG, et al. (2012) Detecting gustatory-olfactory flavor mixtures: models of probability summation. Chemical Senses. 37: 263-77 |
| Marks LE, Shepard TG, Burger K, et al. (2012) Flavor-intensity perception: effects of stimulus context. Physiology & Behavior. 105: 443-50 |
| Eitan Z, Marks LE. (2012) Garner’s paradigm and audiovisual correspondence in dynamic stimuli: Pitch and vertical direction Seeing and Perceiving. 25: 70 |