Nuala Bobowski, Ph.D.
|2013||Food Science||University of Minnesota, Twin Cities, Minneapolis, MN|
Area:Food Science and Technology Agriculture, Nutrition
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|Mennella JA, Bobowski NK, Reed DR. (2016) The development of sweet taste: From biology to hedonics. Reviews in Endocrine & Metabolic Disorders|
|Mennella JA, Bobowski NK. (2015) The sweetness and bitterness of childhood: Insights from basic research on taste preferences. Physiology & Behavior|
|Bobowski NK, Mennella JA. (2015) Disruption in the Relationship between Blood Pressure and Salty Taste Thresholds among Overweight and Obese Children. Journal of the Academy of Nutrition and Dietetics. 115: 1272-1282|
|Grummer J, Bobowski N, Karalus M, et al. (2013) Use of potassium chloride and flavor enhancers in low sodium Cheddar cheese. Journal of Dairy Science. 96: 1401-18|