Kurt D. Vogel, Ph.D.

Affiliations: 
2011 Animal Sciences Colorado State University, Fort Collins, CO 
Area:
Animal Culture and Nutrition Agriculture
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Temple Grandin grad student 2011 Colorado State
 (Investigating the impact of husbandry and management practices on the interaction of animal well-being and product quality in beef, swine, and dairy production systems.)
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Publications

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Hamilton EM, Vogel KD, Kirk AA, et al. (2024) Description of tissue profiles, thalamic location, and recommended penetrating captive bolt placement in cadaver heads from domesticated 24- to 48-mo-old male yaks (). Translational Animal Science. 8: txae170
Anderson KN, Hamilton EM, Kirk AA, et al. (2024) Quantification of cooling effects on basic tissue measurements and exposed cross-sectional brain area of cadaver heads from Holstein cows > 30 mo of age. Translational Animal Science. 8: txae042
Anderson KN, Kirk AA, Berger J, et al. (2024) Relationship of tissue dimensions and three captive bolt application sites on cadaver heads from mature swine (Sus scrofa domesticus) < 200 kg body weight. Journal of Animal Science
Anderson KN, Albers SE, Allen KJ, et al. (2021) Quantification of cooling effects on basic tissue measurements and exposed cross-sectional brain area of cadaver heads from market pigs. Translational Animal Science. 5: txab001
Anderson K, Ries E, Backes J, et al. (2019) Relationship of captive bolt stunning location with basic tissue measurements and exposed cross-sectional brain area in cadaver heads from market pigs. Translational Animal Science. 3: 1405-1409
Bartz B, Collins M, Stoddard G, et al. (2015) Assessment of nonpenetrating captive bolt stunning followed by electrical induction of cardiac arrest in veal calves. Journal of Animal Science. 93: 4557-63
Vogel KD, Badtram G, Claus JR, et al. (2011) Head-only followed by cardiac arrest electrical stunning is an effective alternative to head-only electrical stunning in pigs. Journal of Animal Science. 89: 1412-8
Vogel KD, Claus JR, Grandin T, et al. (2011) Effect of water and feed withdrawal and health status on blood and serum components, body weight loss, and meat and carcass characteristics of Holstein slaughter cows. Journal of Animal Science. 89: 538-48
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