Hong-Ping Xu, PhD

Neurobiology Yale University, New Haven, CT 
Visual System Development
"Hong-Ping Xu"
Mean distance: 14.16 (cluster 6)
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Chen H, Xu HP, Wang P, et al. (2021) Visual Deprivation Retards the Maturation of Dendritic Fields and Receptive Fields of Mouse Retinal Ganglion Cells. Frontiers in Cellular Neuroscience. 15: 640421
Xu HP, Burbridge TJ, Ye M, et al. (2016) Retinal Wave Patterns Are Governed by Mutual Excitation among Starburst Amacrine Cells and Drive the Refinement and Maintenance of Visual Circuits. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience. 36: 3871-86
Feng X, Jiang Y, Xie L, et al. (2016) Overexpression of proteasomal activator PA28α serves as a prognostic factor in oral squamous cell carcinoma. Journal of Experimental & Clinical Cancer Research : Cr. 35: 35
Lechner J, Chen M, Hogg RE, et al. (2016) Higher plasma levels of complement C3a, C4a and C5a increase the risk of subretinal fibrosis in neovascular age-related macular degeneration: Complement activation in AMD. Immunity & Ageing : I & A. 13: 4
Wei J, Herrler T, Xu H, et al. (2016) Correction of Midface Depression Using an Inverted m-shaped Expanded Polytetrafluoroethylene Implant Improves Gingival Exposure. Annals of Plastic Surgery
Wu L, Wu S, Xu Z, et al. (2016) Modified nanoporous titanium dioxide as a novel carrier for enzyme immobilization. Biosensors & Bioelectronics. 80: 59-66
Zhao YZ, Lin Q, Wong HL, et al. (2016) Glioma-targeted therapy using Cilengitide nanoparticles combined with UTMD enhanced delivery. Journal of Controlled Release : Official Journal of the Controlled Release Society. 224: 112-125
Zhuang B, Du L, Xu H, et al. (2016) Self-assembled Micelle Loading Cabazitaxel for therapy of Lung Cancer. International Journal of Pharmaceutics
Li S, Zhang J, Xu H, et al. (2016) Improved xylitol production from D-arabitol by enhancing the coenzyme regeneration efficiency of the pentose phosphate pathway in Gluconobacter oxydans. Journal of Agricultural and Food Chemistry
Xu H, Wang J, Mai K, et al. (2016) Dietary docosahexaenoic acid to eicosapentaenoic acid (DHA/EPA) ratio influenced growth performance, immune response, stress resistance and tissue fatty acid composition of juvenile Japanese seabass, Lateolabrax japonicus (Cuvier) Aquaculture Research. 47: 741-757
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