Dara W. Ford, Ph.D.

Affiliations: 
2013 Pennsylvania State University, State College, PA, United States 
Area:
Nutrition, Aging, General
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"Dara Ford"

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Gordon L. Jensen grad student 2013 Penn State
 (Associations between BMI and diet quality with healthrelated quality of life, mortality, and healthcare resource use in the Geisinger Rural Aging Study (GRAS).)
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Publications

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Ford DW, Hartman TJ, Still C, et al. (2014) Diet quality and body mass index are associated with health care resource use in rural older adults. Journal of the Academy of Nutrition and Dietetics. 114: 1932-8
Ford DW, Hartman TJ, Still C, et al. (2014) Body mass index, poor diet quality, and health-related quality of life are associated with mortality in rural older adults. Journal of Nutrition in Gerontology and Geriatrics. 33: 23-34
Ford DW, Jensen GL, Still C, et al. (2014) The associations between diet quality, Body Mass Index (BMI) and Health and Activity Limitation Index (HALex) in the Geisinger Rural Aging Study (GRAS). The Journal of Nutrition, Health & Aging. 18: 167-70
Ford DW, Hartman TJ, Still C, et al. (2014) Diet-related practices and BMI are associated with diet quality in older adults. Public Health Nutrition. 17: 1565-9
Holm KE, Plaufcan MR, Ford DW, et al. (2014) The impact of age on outcomes in chronic obstructive pulmonary disease differs by relationship status. Journal of Behavioral Medicine. 37: 654-63
Ford DW, Jensen GL, Hartman TJ, et al. (2013) Association between dietary quality and mortality in older adults: a review of the epidemiological evidence. Journal of Nutrition in Gerontology and Geriatrics. 32: 85-105
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