Pengfei Han, Ph.D.
Affiliations: | 2019- | Faculty of Psychology | Southwest University, China, Chongqing, Chongqing Shi, China |
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Olfaction and tasteGoogle:
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Publications
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Hu Q, Tuluhong M, Han P. (2024) Odor awareness modulates the association between perceived stress and chemosensory anhedonia in women. Psych Journal |
Nie H, Hu X, Gao Y, et al. (2024) Altered neural representation of olfactory food reward in the nucleus accumbens after acute stress. Journal of Affective Disorders |
Ai Y, Hummel T, Nie H, et al. (2023) Reduced neural responses to pleasant odor stimuli after acute psychological stress is associated with cortisol reactivity. Neuroimage. 120474 |
Zhu Y, Thaploo D, Han P, et al. (2023) Processing of Sweet, Astringent and Pungent Oral Stimuli in the Human Brain. Neuroscience |
Ai Y, Yang J, Nie H, et al. (2023) Increased sensitivity to unpleasant odor following acute psychological stress. Hormones and Behavior. 150: 105325 |
Nie H, Zhao R, Ai Y, et al. (2022) Comparison between human olfactory sensitivity in the fasted and fed states: A systematic review and meta-analysis. Appetite. 106395 |
Zhou L, Qin M, Han P. (2022) Olfactory metacognition and memory in individuals with different subjective odor imagery abilities. Consciousness and Cognition. 105: 103416 |
Han P, Su T, Hummel T. (2022) Human odor exploration behavior is influenced by olfactory function and interest in the sense of smell. Physiology & Behavior. 249: 113762 |
Han P, Su T, Chen H, et al. (2022) Regional brain morphology of the primary somatosensory cortex correlates with spicy food consumption and capsaicin sensitivity. Nutritional Neuroscience. 1-9 |
Manan HA, Yahya N, Han P, et al. (2021) A systematic review of olfactory-related brain structural changes in patients with congenital or acquired anosmia. Brain Structure & Function |