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Yali V. Zhang, Ph.D. - Publications

Affiliations: 
2013 Johns Hopkins University, Baltimore, MD 
Area:
Sensory biology, TRP channels
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5 high-probability publications. We are testing a new system for linking publications to authors. You can help! If you notice any inaccuracies, please sign in and mark papers as correct or incorrect matches. If you identify any major omissions or other inaccuracies in the publication list, please let us know.

Year Citation  Score
2023 Mi T, Mack JO, Koolmees W, Lyon Q, Yochimowitz L, Teng ZQ, Jiang P, Montell C, Zhang YV. Alkaline taste sensation through the alkaliphile chloride channel in Drosophila. Nature Metabolism. PMID 36941450 DOI: 10.1038/s42255-023-00765-3  0.497
2016 Zhang YV, Aikin TJ, Li Z, Montell C. The Basis of Food Texture Sensation in Drosophila. Neuron. PMID 27478019 DOI: 10.1016/J.Neuron.2016.07.013  0.512
2014 Liman ER, Zhang YV, Montell C. Peripheral coding of taste. Neuron. 81: 984-1000. PMID 24607224 DOI: 10.1016/J.Neuron.2014.02.022  0.514
2013 Zhang YV, Raghuwanshi RP, Shen WL, Montell C. Food experience-induced taste desensitization modulated by the Drosophila TRPL channel. Nature Neuroscience. 16: 1468-76. PMID 24013593 DOI: 10.1038/Nn.3513  0.533
2013 Zhang YV, Ni J, Montell C. The molecular basis for attractive salt-taste coding in Drosophila. Science (New York, N.Y.). 340: 1334-8. PMID 23766326 DOI: 10.1126/Science.1234133  0.521
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