Year |
Citation |
Score |
2019 |
Dempsey-Jones H, Themistocleous AC, Carone D, Ng TWC, Harrar V, Makin TR. Blocking tactile input to one finger using anaesthetic enhances touch perception and learning in other fingers. Journal of Experimental Psychology. General. 148: 713-727. PMID 30973263 DOI: 10.1037/xge0000514 |
0.327 |
|
2018 |
Harrar V, Le Trung W, Malienko A, Khan AZ. A nonvisual eye tracker calibration method for video-based tracking. Journal of Vision. 18: 13. PMID 30208432 DOI: 10.1167/18.9.13 |
0.316 |
|
2018 |
Malienko A, Harrar V, Khan AZ. Contrasting effects of exogenous cueing on saccades and reaches. Journal of Vision. 18: 4. PMID 30193346 DOI: 10.1167/18.9.4 |
0.306 |
|
2016 |
Harrar V, Harris LR, Spence C. Multisensory integration is independent of perceived simultaneity. Experimental Brain Research. PMID 27872958 DOI: 10.1007/s00221-016-4822-2 |
0.671 |
|
2015 |
Dempsey-Jones HE, Harrar V, Oliver J, Johansen-Berg H, Spence C, Makin TR. Transfer of tactile perceptual learning to untrained neighbouring fingers reflects natural use relationships. Journal of Neurophysiology. jn.00181.2015. PMID 26631145 DOI: 10.1152/jn.00181.2015 |
0.465 |
|
2015 |
Harris LR, Carnevale MJ, D'Amour S, Fraser LE, Harrar V, Hoover AE, Mander C, Pritchett LM. How our body influences our perception of the world. Frontiers in Psychology. 6: 819. PMID 26124739 DOI: 10.3389/Fpsyg.2015.00819 |
0.754 |
|
2015 |
Indraccolo A, Spence C, Vatakis A, Harrar V. Combined effects of motor response, sensory modality, and stimulus intensity on temporal reproduction. Experimental Brain Research. PMID 25869739 DOI: 10.1007/S00221-015-4264-2 |
0.722 |
|
2014 |
Vandenbroucke S, Crombez G, Harrar V, Brusselmans G, Devulder J, Spence C, Goubert L. Fibromyalgia patients and controls are equally accurate in detecting tactile stimuli while observing another in pain: an experimental study. Attention, Perception & Psychophysics. 76: 2548-59. PMID 24990407 DOI: 10.3758/S13414-014-0729-9 |
0.472 |
|
2014 |
Harrar V, Tammam J, Pérez-Bellido A, Pitt A, Stein J, Spence C. Multisensory integration and attention in developmental dyslexia. Current Biology : Cb. 24: 531-5. PMID 24530067 DOI: 10.1016/j.cub.2014.01.029 |
0.522 |
|
2014 |
Harrar V, Spence C, Makin TR. Topographic generalization of tactile perceptual learning. Journal of Experimental Psychology. Human Perception and Performance. 40: 15-23. PMID 23855526 DOI: 10.1037/a0033200 |
0.446 |
|
2014 |
Indraccolo A, Spence C, Vatakis A, Harrar V. The Effect of Motor Response, Sensory Modality, and Intensity on Temporal Reproduction Procedia - Social and Behavioral Sciences. 126: 226. DOI: 10.1016/J.Sbspro.2014.02.386 |
0.706 |
|
2013 |
Parise CV, Harrar V, Ernst MO, Spence C. Cross-correlation between auditory and visual signals promotes multisensory integration. Multisensory Research. 26: 307-16. PMID 23964482 DOI: 10.1163/22134808-00002417 |
0.731 |
|
2013 |
Harrar V, Pritchett LM, Harris LR. Segmented space: measuring tactile localisation in body coordinates. Multisensory Research. 26: 3-18. PMID 23713197 DOI: 10.1163/22134808-00002399 |
0.758 |
|
2013 |
Harrar V, Smith B, Deroy O, Spence C. Grape expectations: how the proportion of white grape in Champagne affects the ratings of experts and social drinkers in a blind tasting Flavour. 2. DOI: 10.1186/2044-7248-2-25 |
0.425 |
|
2013 |
Harrar V, Spence C. The taste of cutlery: how the taste of food is affected by the weight, size, shape, and colour of the cutlery used to eat it Flavour. 2. DOI: 10.1186/2044-7248-2-21 |
0.47 |
|
2013 |
Goubert L, Vandenbroucke S, Harrar V. The detection of tactile stimuli while observing another in pain in chronic pain patients and controls Multisensory Research. 26: 225. DOI: 10.1163/22134808-000S0170 |
0.353 |
|
2013 |
Harris L, Spence C, Harrar V. Does temporal adaptation affect multisensory integration? Multisensory Research. 26: 138. DOI: 10.1163/22134808-000S0102 |
0.643 |
|
2013 |
Harris LR, Harris LR, D’Amour S, Harris LR, D’Amour S, Pritchett L, Harris LR, D’Amour S, Pritchett L, Carnevale M, Harris LR, D’Amour S, Pritchett L, Carnevale M, Harrar V. Representing the body in the brain: Effects of body distortion on somatosensory processing Multisensory Research. 26: 28. DOI: 10.1163/22134808-000S0016 |
0.744 |
|
2013 |
Stein J, Harrar V, Pérez-Bellido A, Tammam J, Pitt A, Hulatt R, Spence C. Multisensory integration deficits in developmental dyslexia Multisensory Research. 26: 22. DOI: 10.1163/22134808-000S0012 |
0.539 |
|
2012 |
Spence C, Harrar V, Piqueras-Fiszman B. Assessing the impact of the tableware and other contextual variables on multisensory flavour perception Flavour. 1. DOI: 10.1186/2044-7248-1-7 |
0.489 |
|
2012 |
Harrar V, Spence C. A weighty matter: The effect of spoon size and weight on food perception Seeing and Perceiving. 25: 199. DOI: 10.1163/187847612X648288 |
0.458 |
|
2012 |
Harrar V, Spence C, Makin TR. Improved tactile acuity following perceptual learning generalises to untrained fingers Seeing and Perceiving. 25: 82. DOI: 10.1163/187847612X647027 |
0.456 |
|
2012 |
Vandenbroucke S, Crombez G, Van Ryckeghem D, Harrar V, Goubert L, Spence C, Durnez W, van Damme S. Observing social stimuli influences detection of subtle somatic sensations differently for pain synaesthetes and controls Seeing and Perceiving. 25: 19. DOI: 10.1163/187847612X646415 |
0.51 |
|
2012 |
Harrar V, Meyer G, Spence C. Abstracts from the 13th International Multisensory Research Forum, University of Oxford, June 19th–22nd 2012 Seeing and Perceiving. 25: 1-2. DOI: 10.1163/187847612X646235 |
0.359 |
|
2011 |
Harrar V, Piqueras-Fiszman B, Spence C. There's more to taste in a coloured bowl. Perception. 40: 880-2. PMID 22128561 DOI: 10.1068/p7040 |
0.438 |
|
2011 |
Harrar V, Toepel U, Murray MM, Spence C. Food's visually perceived fat content affects discrimination speed in an orthogonal spatial task. Experimental Brain Research. 214: 351-6. PMID 21858502 DOI: 10.1007/s00221-011-2833-6 |
0.458 |
|
2011 |
Harrar V, Toepel U, Murray M, Spence C. Visually Perceived Fat Content of Foods Affects Response Time I-Perception. 2: 947-947. DOI: 10.1068/ic947 |
0.459 |
|
2011 |
Parise CV, Harrar V, Spence C, Ernst M. Multisensory Integration: When Correlation Implies Causation I-Perception. 2: 901-901. DOI: 10.1068/Ic901 |
0.704 |
|
2011 |
Piqueras-Fiszman B, Harrar V, Alcaide J, Spence C. Does the weight of the dish influence our perception of food? Food Quality and Preference. 22: 753-756. DOI: 10.1016/j.foodqual.2011.05.009 |
0.447 |
|
2010 |
Harrar V, Harris LR. Touch used to guide action is partially coded in a visual reference frame. Experimental Brain Research. 203: 615-20. PMID 20428854 DOI: 10.1007/s00221-010-2252-0 |
0.572 |
|
2010 |
Harrar V, Frissen I, Harris LR. Tactile localization is affected by simultaneously presented visual stimuli Journal of Vision. 9: 711-711. DOI: 10.1167/9.8.711 |
0.584 |
|
2010 |
Harris L, Harrar V, Jaekl P, Kopinska A. Mechanisms of simultaneity constancy Space and Time in Perception and Action. 232-253. DOI: 10.1017/CBO9780511750540.015 |
0.675 |
|
2009 |
Harrar V, Harris LR. Eye position affects the perceived location of touch. Experimental Brain Research. 198: 403-10. PMID 19533110 DOI: 10.1007/s00221-009-1884-4 |
0.537 |
|
2008 |
Winter R, Harrar V, Gozdzik M, Harris LR. The relative timing of active and passive touch. Brain Research. 1242: 54-8. PMID 18634764 DOI: 10.1016/j.brainres.2008.06.090 |
0.631 |
|
2008 |
Harrar V, Winter R, Harris LR. Visuotactile apparent motion. Perception & Psychophysics. 70: 807-17. PMID 18613629 DOI: 10.3758/PP.70.5.807 |
0.632 |
|
2008 |
Harrar V, Harris LR. The effect of exposure to asynchronous audio, visual, and tactile stimulus combinations on the perception of simultaneity. Experimental Brain Research. 186: 517-24. PMID 18183377 DOI: 10.1007/s00221-007-1253-0 |
0.563 |
|
2007 |
Harrar V, Harris LR. Multimodal Ternus: visual, tactile, and visuo-tactile grouping in apparent motion. Perception. 36: 1455-64. PMID 18265828 DOI: 10.1068/p5844 |
0.576 |
|
2005 |
Harrar V, Harris LR. Simultaneity constancy: detecting events with touch and vision. Experimental Brain Research. 166: 465-73. PMID 16028031 DOI: 10.1007/s00221-005-2386-7 |
0.617 |
|
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