| Year |
Citation |
Score |
| 2023 |
Jolicoeur AP, Lemay ML, Beaubien E, Bélanger J, Bergeron C, Bourque-Leblanc F, Doré L, Dupuis MÈ, Fleury A, Garneau JE, Labrie SJ, Labrie S, Lacasse G, Lamontagne-Drolet M, Lessard-Hurtubise R, et al. Longitudinal Study of Phages in a Canadian Cheese Factory. Applied and Environmental Microbiology. e0042123. PMID 37074184 DOI: 10.1128/aem.00421-23 |
0.58 |
|
| 2020 |
Perkins V, Vignola S, Lessard MH, Plante PL, Corbeil J, Dugat-Bony E, Frenette M, Labrie S. Phenotypic and Genetic Characterization of the Cheese Ripening Yeast . Frontiers in Microbiology. 11: 737. PMID 32457706 DOI: 10.3389/Fmicb.2020.00737 |
0.432 |
|
| 2016 |
Liato V, Labrie S, Aïder M. Study of the antibacterial activity of electro-activated solutions of salts of weak organic acids on Salmonella enterica, Staphylococcus aureus and Listeria monocytogenes. Journal of Industrial Microbiology & Biotechnology. PMID 27838894 DOI: 10.1007/S10295-016-1859-Y |
0.31 |
|
| 2016 |
Hamdi S, Rousseau GM, Labrie SJ, Kourda RS, Tremblay DM, Moineau S, Slama KB. Characterization of Five Podoviridae Phages Infecting Citrobacter freundii. Frontiers in Microbiology. 7: 1023. PMID 27446058 DOI: 10.3389/Fmicb.2016.01023 |
0.587 |
|
| 2016 |
Hynes AP, Labrie SJ, Moineau S. Programming Native CRISPR Arrays for the Generation of Targeted Immunity. Mbio. 7. PMID 27143383 DOI: 10.1128/Mbio.00202-16 |
0.448 |
|
| 2016 |
El Haddad L, Roy JP, Khalil GE, St-Gelais D, Champagne CP, Labrie S, Moineau S. Efficacy of two Staphylococcus aureus phage cocktails in cheese production. International Journal of Food Microbiology. 217: 7-13. PMID 26476571 DOI: 10.1016/J.Ijfoodmicro.2015.10.001 |
0.604 |
|
| 2016 |
Chamberland J, Lessard M, Doyen A, Labrie S, Pouliot Y. A sequencing approach targeting the 16S rRNA gene unravels the biofilm composition of spiral-wound membranes used in the dairy industry Dairy Science & Technology. 96: 827-843. DOI: 10.1007/S13594-016-0305-2 |
0.304 |
|
| 2015 |
Mercanti DJ, Rousseau GM, Capra ML, Quiberoni A, Tremblay DM, Labrie SJ, Moineau S. Genomic Diversity of Phages Infecting Probiotic Strains of Lactobacillus paracasei. Applied and Environmental Microbiology. 82: 95-105. PMID 26475105 DOI: 10.1128/Aem.02723-15 |
0.585 |
|
| 2015 |
Eraclio G, Tremblay DM, Lacelle-Côté A, Labrie SJ, Fortina MG, Moineau S. A virulent phage infecting Lactococcus garvieae, with homology to Lactococcus lactis phages. Applied and Environmental Microbiology. 81: 8358-65. PMID 26407890 DOI: 10.1128/Aem.02603-15 |
0.589 |
|
| 2015 |
Labrie SJ, Tremblay DM, Plante PL, Wasserscheid J, Dewar K, Corbeil J, Moineau S. Complete Genome Sequence of Streptococcus thermophilus SMQ-301, a Model Strain for Phage-Host Interactions. Genome Announcements. 3. PMID 25999573 DOI: 10.1128/Genomea.00480-15 |
0.578 |
|
| 2015 |
Mahony J, Tremblay DM, Labrie SJ, Moineau S, van Sinderen D. Investigating the requirement for calcium during lactococcal phage infection. International Journal of Food Microbiology. 201: 47-51. PMID 25744695 DOI: 10.1016/J.Ijfoodmicro.2015.02.017 |
0.479 |
|
| 2014 |
Labrie SJ, Dupuis MÈ, Tremblay DM, Plante PL, Corbeil J, Moineau S. A new Microviridae phage isolated from a failed biotechnological process driven by Escherichia coli. Applied and Environmental Microbiology. 80: 6992-7000. PMID 25192988 DOI: 10.1128/Aem.01365-14 |
0.588 |
|
| 2014 |
El Haddad L, Ben Abdallah N, Plante PL, Dumaresq J, Katsarava R, Labrie S, Corbeil J, St-Gelais D, Moineau S. Improving the safety of Staphylococcus aureus polyvalent phages by their production on a Staphylococcus xylosus strain. Plos One. 9: e102600. PMID 25061757 DOI: 10.1371/Journal.Pone.0102600 |
0.626 |
|
| 2014 |
Labrie SJ, El Haddad L, Tremblay DM, Plante PL, Wasserscheid J, Dumaresq J, Dewar K, Corbeil J, Moineau S. First Complete Genome Sequence of Staphylococcus xylosus, a Meat Starter Culture and a Host to Propagate Staphylococcus aureus Phages. Genome Announcements. 2. PMID 25013142 DOI: 10.1128/Genomea.00671-14 |
0.561 |
|
| 2014 |
Lessard MH, Viel C, Boyle B, St-Gelais D, Labrie S. Metatranscriptome analysis of fungal strains Penicillium camemberti and Geotrichum candidum reveal cheese matrix breakdown and potential development of sensory properties of ripened Camembert-type cheese. Bmc Genomics. 15: 235. PMID 24670012 DOI: 10.1186/1471-2164-15-235 |
0.379 |
|
| 2014 |
Campagna C, Villion M, Labrie SJ, Duchaine C, Moineau S. Inactivation of dairy bacteriophages by commercial sanitizers and disinfectants. International Journal of Food Microbiology. 171: 41-7. PMID 24321601 DOI: 10.1016/J.Ijfoodmicro.2013.11.012 |
0.503 |
|
| 2014 |
Haddad LE, Abdallah NB, Plante P, Dumaresq J, Katsarava R, Labrie S, Corbeil J, St-Gelais D, Moineau S. One-step growth curves of both Team1-SA812 (▴) and Team1-SMQ121 (×). Plos One. DOI: 10.1371/Journal.Pone.0102600.G002 |
0.455 |
|
| 2013 |
Hatoum R, Labrie S, Fliss I. Identification and Partial Characterization of Antilisterial Compounds Produced by Dairy Yeasts. Probiotics and Antimicrobial Proteins. 5: 8-17. PMID 26782600 DOI: 10.1007/S12602-012-9109-8 |
0.352 |
|
| 2013 |
Alper I, Frenette M, Labrie S. Genetic diversity of dairy Geotrichum candidum strains revealed by multilocus sequence typing. Applied Microbiology and Biotechnology. 97: 5907-20. PMID 23467823 DOI: 10.1007/S00253-013-4776-2 |
0.402 |
|
| 2013 |
Labrie SJ, Frois-Moniz K, Osburne MS, Kelly L, Roggensack SE, Sullivan MB, Gearin G, Zeng Q, Fitzgerald M, Henn MR, Chisholm SW. Genomes of marine cyanopodoviruses reveal multiple origins of diversity. Environmental Microbiology. 15: 1356-76. PMID 23320838 DOI: 10.1111/1462-2920.12053 |
0.33 |
|
| 2012 |
Hatoum R, Labrie S, Fliss I. Antimicrobial and probiotic properties of yeasts: from fundamental to novel applications. Frontiers in Microbiology. 3: 421. PMID 23267352 DOI: 10.3389/Fmicb.2012.00421 |
0.307 |
|
| 2012 |
Lavoie K, Touchette M, St-Gelais D, Labrie S. Characterization of the fungal microflora in raw milk and specialty cheeses of the province of Quebec. Dairy Science & Technology. 92: 455-468. PMID 23125908 DOI: 10.1007/S13594-011-0051-4 |
0.376 |
|
| 2012 |
Labrie SJ, Tremblay DM, Moisan M, Villion M, Magadán AH, Campanacci V, Cambillau C, Moineau S. Involvement of the major capsid protein and two early-expressed phage genes in the activity of the lactococcal abortive infection mechanism AbiT. Applied and Environmental Microbiology. 78: 6890-9. PMID 22820334 DOI: 10.1128/Aem.01755-12 |
0.566 |
|
| 2012 |
Lessard MH, Bélanger G, St-Gelais D, Labrie S. The composition of Camembert cheese-ripening cultures modulates both mycelial growth and appearance. Applied and Environmental Microbiology. 78: 1813-9. PMID 22247164 DOI: 10.1128/Aem.06645-11 |
0.304 |
|
| 2011 |
Alper I, Frenette M, Labrie S. Ribosomal DNA polymorphisms in the yeast Geotrichum candidum. Fungal Biology. 115: 1259-69. PMID 22115445 DOI: 10.1016/J.Funbio.2011.09.002 |
0.405 |
|
| 2010 |
Haaber J, Samson JE, Labrie SJ, Campanacci V, Cambillau C, Moineau S, Hammer K. Lactococcal abortive infection protein AbiV interacts directly with the phage protein SaV and prevents translation of phage proteins. Applied and Environmental Microbiology. 76: 7085-92. PMID 20851990 DOI: 10.1128/Aem.00093-10 |
0.49 |
|
| 2010 |
Labrie SJ, Samson JE, Moineau S. Bacteriophage resistance mechanisms. Nature Reviews. Microbiology. 8: 317-27. PMID 20348932 DOI: 10.1038/Nrmicro2315 |
0.488 |
|
| 2010 |
Audy J, Labrie S, Roy D, Lapointe G. Sugar source modulates exopolysaccharide biosynthesis in Bifidobacterium longum subsp. longum CRC 002. Microbiology (Reading, England). 156: 653-64. PMID 19850611 DOI: 10.1099/Mic.0.033720-0 |
0.3 |
|
| 2010 |
Arteau M, Labrie S, Roy D. Terminal-restriction fragment length polymorphism and automated ribosomal intergenic spacer analysis profiling of fungal communities in Camembert cheese International Dairy Journal. 20: 545-554. DOI: 10.1016/J.Idairyj.2010.02.006 |
0.311 |
|
| 2008 |
Labrie SJ, Josephsen J, Neve H, Vogensen FK, Moineau S. Morphology, genome sequence, and structural proteome of type phage P335 from Lactococcus lactis. Applied and Environmental Microbiology. 74: 4636-44. PMID 18539805 DOI: 10.1128/Aem.00118-08 |
0.58 |
|
| 2007 |
Labrie SJ, Moineau S. Abortive infection mechanisms and prophage sequences significantly influence the genetic makeup of emerging lytic lactococcal phages. Journal of Bacteriology. 189: 1482-7. PMID 17041060 DOI: 10.1128/Jb.01111-06 |
0.592 |
|
| 2006 |
Deveau H, Labrie SJ, Chopin MC, Moineau S. Biodiversity and classification of lactococcal phages. Applied and Environmental Microbiology. 72: 4338-46. PMID 16751549 DOI: 10.1128/Aem.02517-05 |
0.51 |
|
| 2006 |
Tremblay DM, Tegoni M, Spinelli S, Campanacci V, Blangy S, Huyghe C, Desmyter A, Labrie S, Moineau S, Cambillau C. Receptor-binding protein of Lactococcus lactis phages: identification and characterization of the saccharide receptor-binding site. Journal of Bacteriology. 188: 2400-10. PMID 16547026 DOI: 10.1128/Jb.188.7.2400-2410.2006 |
0.521 |
|
| 2005 |
Lévesque C, Duplessis M, Labonté J, Labrie S, Fremaux C, Tremblay D, Moineau S. Genomic organization and molecular analysis of virulent bacteriophage 2972 infecting an exopolysaccharide-producing Streptococcus thermophilus strain. Applied and Environmental Microbiology. 71: 4057-68. PMID 16000821 DOI: 10.1128/Aem.71.7.4057-4068.2005 |
0.62 |
|
| 2005 |
Labrie S, Bart C, Vadeboncoeur C, Moineau S. Use of an alpha-galactosidase gene as a food-grade selection marker for Streptococcus thermophilus. Journal of Dairy Science. 88: 2341-7. PMID 15956297 DOI: 10.3168/Jds.S0022-0302(05)72912-X |
0.509 |
|
| 2004 |
Labrie S, Vukov N, Loessner MJ, Moineau S. Distribution and composition of the lysis cassette of Lactococcus lactis phages and functional analysis of bacteriophage ul36 holin. Fems Microbiology Letters. 233: 37-43. PMID 15043867 DOI: 10.1016/J.Femsle.2004.01.038 |
0.593 |
|
| 2003 |
Harel J, Martinez G, Nassar A, Dezfulian H, Labrie SJ, Brousseau R, Moineau S, Gottschalk M. Identification of an inducible bacteriophage in a virulent strain of Streptococcus suis serotype 2. Infection and Immunity. 71: 6104-8. PMID 14500539 DOI: 10.1128/Iai.71.10.6104-6108.2003 |
0.552 |
|
| 2002 |
Labrie S, Moineau S. Complete genomic sequence of bacteriophage ul36: demonstration of phage heterogeneity within the P335 quasi-species of lactococcal phages. Virology. 296: 308-20. PMID 12069529 DOI: 10.1006/Viro.2002.1401 |
0.614 |
|
| 2000 |
Bissonnette F, Labrie S, Deveau H, Lamoureux M, Moineau S. Characterization of mesophilic mixed starter cultures used for the manufacture of aged cheddar cheese. Journal of Dairy Science. 83: 620-7. PMID 10791775 DOI: 10.3168/Jds.S0022-0302(00)74921-6 |
0.561 |
|
| 2000 |
Labrie S, Moineau S. Multiplex PCR for detection and identification of lactococcal bacteriophages. Applied and Environmental Microbiology. 66: 987-94. PMID 10698762 DOI: 10.1128/Aem.66.3.987-994.2000 |
0.606 |
|
| Low-probability matches (unlikely to be authored by this person) |
| 2016 |
Boualem K, Labrie S, Gervais P, Waché Y, Cavin JF. Conidiation of Penicillium camemberti in submerged liquid cultures is dependent on the nitrogen source. Biotechnology Letters. 38: 329-35. PMID 26714809 DOI: 10.1007/S10529-015-1983-1 |
0.279 |
|
| 2016 |
Chamberland J, Lessard MH, Doyen A, Labrie S, Pouliot Y. Biofouling of ultrafiltration membrane by dairy fluids: Characterization of pioneer colonizer bacteria using a DNA metabarcoding approach. Journal of Dairy Science. PMID 27889129 DOI: 10.3168/Jds.2016-11829 |
0.277 |
|
| 2016 |
Fang X, Rioux LE, Labrie S, Turgeon SL. Commercial cheeses with different texture have different disintegration and protein/peptide release rates during simulated in vitro digestion International Dairy Journal. 56: 169-178. DOI: 10.1016/J.Idairyj.2016.01.023 |
0.27 |
|
| 2019 |
Chamberland J, Messier T, Dugat-Bony E, Lessard M, Labrie S, Doyen A, Pouliot Y. Influence of feed temperature to biofouling of ultrafiltration membrane during skim milk processing International Dairy Journal. 93: 99-105. DOI: 10.1016/J.Idairyj.2019.02.005 |
0.267 |
|
| 2015 |
Liato V, Labrie S, Viel C, Benali M, Aïder M. Study of the combined effect of electro-activated solutions and heat treatment on the destruction of spores of Clostridium sporogenes and Geobacillus stearothermophilus in model solution and vegetable puree. Anaerobe. 35: 11-21. PMID 26103452 DOI: 10.1016/J.Anaerobe.2015.06.004 |
0.261 |
|
| 2018 |
El Menif E, Offret C, Labrie S, Beaulieu L. Identification of Peptides Implicated in Antibacterial Activity of Snow Crab Hepatopancreas Hydrolysates by a Bioassay-Guided Fractionation Approach Combined with Mass Spectrometry. Probiotics and Antimicrobial Proteins. PMID 30443874 DOI: 10.1007/S12602-018-9484-X |
0.258 |
|
| 2014 |
Liato V, Labrie S, Benali M, Aider M. Application of response surface methodology for the optimization of the production of electro-activated solutions in a three-cell reactor Engineering in Agriculture, Environment and Food. DOI: 10.1016/J.Eaef.2015.03.003 |
0.247 |
|
| 2015 |
Fang X, Rioux LE, Labrie S, Turgeon SL. Disintegration and nutrients release from cheese with different textural properties during in vitro digestion Food Research International. DOI: 10.1016/J.Foodres.2016.04.008 |
0.246 |
|
| 2016 |
Liato V, Labrie S, Aïder M. Electro-activation of potassium acetate, potassium citrate and calcium lactate: impact on solution acidity, Redox potential, vibrational properties of Raman spectra and antibacterial activity on E. coli O157:H7 at ambient temperature. Springerplus. 5: 1760. PMID 27833832 DOI: 10.1186/S40064-016-3453-1 |
0.243 |
|
| 2014 |
Koffi K, Labrie S, Genois A, Aït Aissa A, Aïder M. Contribution to the development of a method of maple sap soft drink stabilization by electro-activation technology Lwt - Food Science and Technology. 59: 138-147. DOI: 10.1016/J.Lwt.2014.04.063 |
0.242 |
|
| 2016 |
Liato V, Labrie S, Benali M, Aider M. Effect of electro-activated brine solution on the migration of metallic ions from the cans to the product in sterilized canned sweet corn. Food Science & Nutrition. 4: 897-905. PMID 27826440 DOI: 10.1002/Fsn3.357 |
0.242 |
|
| 2017 |
Drouin-Chartier JP, Tremblay AJ, Maltais-Giguère J, Charest A, Guinot L, Rioux LE, Labrie S, Britten M, Lamarche B, Turgeon SL, Couture P. Differential impact of the cheese matrix on the postprandial lipid response: a randomized, crossover, controlled trial. The American Journal of Clinical Nutrition. PMID 28978543 DOI: 10.3945/Ajcn.117.165027 |
0.235 |
|
| 2019 |
Guinot L, Rioux LE, Labrie S, Britten M, Turgeon SL. Identification of texture parameters influencing commercial cheese matrix disintegration and lipid digestion using an in vitro static digestion model. Food Research International (Ottawa, Ont.). 121: 269-277. PMID 31108748 DOI: 10.1016/J.Foodres.2019.03.022 |
0.235 |
|
| 2016 |
Liato V, Labrie S, Benali M, Aïder M. Study of the impact of a new hurdle technology composed of electro-activated solution and low heat treatment on the canned pea and corn quality and microbial safety International Journal of Food Science and Technology. 51: 180-193. DOI: 10.1111/Ijfs.12976 |
0.232 |
|
| 2015 |
Liato V, Labrie S, Benali M, Aïder M. Ion exchange membrane-assisted electro-activation of aqueous solutions: Effect of the operating parameters on solutions properties and system electric resistance Process Safety and Environmental Protection. 93: 124-138. DOI: 10.1016/J.Psep.2014.04.005 |
0.228 |
|
| 2017 |
Hell A, Labrie S, Beaulieu L. Effect of seaweed flakes addition on the development of bioactivities in functional Camembert-type cheese International Journal of Food Science & Technology. 53: 1054-1064. DOI: 10.1111/Ijfs.13681 |
0.222 |
|
| 2017 |
Chamberland J, Beaulieu-Carbonneau G, Lessard M, Labrie S, Bazinet L, Doyen A, Pouliot Y. Effect of membrane material chemistry and properties on biofouling susceptibility during milk and cheese whey ultrafiltration Journal of Membrane Science. 542: 208-216. DOI: 10.1016/J.Memsci.2017.08.012 |
0.216 |
|
| 2022 |
Raymond-Fleury A, Lessard MH, Chamberland J, Pouliot Y, Dugat-Bony E, Turgeon SL, St-Gelais D, Labrie S. Analysis of Microbiota Persistence in Quebec's Terroir Cheese Using a Metabarcoding Approach. Microorganisms. 10. PMID 35889100 DOI: 10.3390/microorganisms10071381 |
0.206 |
|
| 2000 |
Wang R, Guegler K, LaBrie ST, Crawford NM. Genomic analysis of a nutrient response in arabidopsis reveals diverse expression patterns and novel metabolic and potential regulatory genes induced by nitrate Plant Cell. 12: 1491-1509. PMID 10948265 DOI: 10.1105/Tpc.12.8.1491 |
0.177 |
|
| 2002 |
Carlsson AS, LaBrie ST, Kinney AJ, von Wettstein-Knowles P, Browse J. A KAS2 cDNA complements the phenotypes of the Arabidopsis fab1 mutant that differs in a single residue bordering the substrate binding pocket. The Plant Journal : For Cell and Molecular Biology. 29: 761-70. PMID 12148534 DOI: 10.1046/J.1365-313X.2002.01253.X |
0.17 |
|
| 2022 |
Niboucha N, Goetz C, Sanschagrin L, Fontenille J, Fliss I, Labrie S, Jean J. Comparative Study of Different Sampling Methods of Biofilm Formed on Stainless-Steel Surfaces in a CDC Biofilm Reactor. Frontiers in Microbiology. 13: 892181. PMID 35770177 DOI: 10.3389/fmicb.2022.892181 |
0.154 |
|
| 1994 |
LaBrie ST, Crawford NM. A glycine to aspartic acid change in the MoCo domain of nitrate reductase reduces both activity and phosphorylation levels in Arabidopsis Journal of Biological Chemistry. 269: 14497-14501. PMID 8182055 |
0.149 |
|
| 2022 |
Fikri S, Lessard MH, Perreault V, Doyen A, Labrie S. Candida krusei is the major contaminant of ultrafiltration and reverse osmosis membranes used for cranberry juice production. Food Microbiology. 109: 104146. PMID 36309445 DOI: 10.1016/j.fm.2022.104146 |
0.147 |
|
| 1992 |
LaBrie ST, Wilkinson JQ, Tsay YF, Feldmann KA, Crawford NM. Identification of two tungstate-sensitive molybdenum cofactor mutants, chl2 and chl7, of Arabidopsis thaliana Mgg Molecular &Amp; General Genetics. 233: 169-176. PMID 1534867 DOI: 10.1007/Bf00587576 |
0.132 |
|
| 1991 |
LaBrie ST, Wilkinson JQ, Crawford NM. Effect of chlorate treatment on nitrate reductase and nitrite reductase gene expression in Arabidopsis thaliana Plant Physiology. 97: 873-879. |
0.098 |
|
| 2014 |
Duffy D, Rouilly V, Libri V, Hasan M, Beitz B, David M, Urrutia A, Bisiaux A, Labrie ST, Dubois A, Boneca IG, Delval C, Thomas S, Rogge L, Schmolz M, et al. Functional analysis via standardized whole-blood stimulation systems defines the boundaries of a healthy immune response to complex stimuli. Immunity. 40: 436-50. PMID 24656047 DOI: 10.1016/J.Immuni.2014.03.002 |
0.093 |
|
| 2002 |
Miller NA, Gong Q, Bryan R, Ruvolo M, Turner LA, LaBrie ST. Cross-hybridization of closely related genes on high-density macroarrays. Biotechniques. 32: 620-5. PMID 11911664 |
0.093 |
|
| 1986 |
Dougan DFH, Labrie SL, Paull PD, Duffield PH, Wade DN. Evidence that alpha-methyl-p-tyramine is implicated in behavioural augmentation to amphetamine General Pharmacology. 17: 453-456. PMID 3758652 DOI: 10.1016/0306-3623(86)90191-6 |
0.089 |
|
| 1992 |
Labrie S, Dubois JM, Provencher L. Inventory of active beaver colonies using photo-interpretation, and test of the correction factors (Mauricie National Park, Gatineau Park, and Portneuf Reserve) Bulletin De Recherche - Universite De Sherbrooke, Departement De Geographie Et Teledetection. 106. |
0.084 |
|
| 2011 |
Paquin P, Labrie S. [Reducing sodium in the Canadian diet: a challenge for the cheese industry]. Perspective InfirmièRe : Revue Officielle De L'Ordre Des InfirmièRes Et Infirmiers Du QuéBec. 8: 15. PMID 21939086 |
0.069 |
|
| 1988 |
Labrie S. Inventory of active beaver colonies in Quebec, Canada from airphotos Photo Interpretation: Images Aeriennes Et Spatiales. 88: 41-48. |
0.059 |
|
| 2016 |
Ferguson RJ, Sigmon ST, Pritchard AJ, LaBrie SL, Goetze RE, Fink CM, Garrett AM. A randomized trial of videoconference-delivered cognitive behavioral therapy for survivors of breast cancer with self-reported cognitive dysfunction. Cancer. PMID 27135464 DOI: 10.1002/cncr.29891 |
0.016 |
|
| 2015 |
LaBrie S. The Neon touch Literary Review. 58: 12-25. |
0.01 |
|
| Hide low-probability matches. |