Timothy A. Gilbertson
Affiliations: | Utah State University, Logan, UT, United States |
Area:
Taste, NeuroscienceWebsite:
http://bioweb.usu.edu/taste/people.htmGoogle:
"Timothy Gilbertson"Mean distance: 13.86 (cluster 6) | S | N | B | C | P |
Parents
Sign in to add mentor| Martin Wilson | grad student | UC Davis | |
| Stephen D. Roper | post-doc | 1991-1993 | Colorado State |
Children
Sign in to add trainee| Jeffrey Thomas Klein | research assistant | 2002-2004 | Utah State University |
| Arian F. Baquero | grad student | 2009 | Utah State University |
| Bhavik P. Shah | grad student | 2009 | Utah State University |
| Pin Liu | grad student | 2010 | Utah State University |
| Tian Yu | grad student | 2010 | Utah State University |
| Kristina J. Olson-Pupek (Spray) | post-doc | 2002-2009 |
BETA: Related publications
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Publications
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| Lin F, Liu Y, Rudeski-Rohr T, et al. (2023) Adiponectin Enhances Fatty Acid Signaling in Human Taste Cells by Increasing Surface Expression of CD36. International Journal of Molecular Sciences. 24 |
| Liu Y, Xu H, Dahir N, et al. (2021) GPR84 is Essential for the Taste of Medium Chain Saturated Fatty Acids. The Journal of Neuroscience : the Official Journal of the Society For Neuroscience |
| Calder AN, Yu T, Dahir NS, et al. (2021) Ghrelin Receptors Enhance Fat Taste Responsiveness in Female Mice. Nutrients. 13 |
| Zhang W, Lin F, Liu Y, et al. (2020) Spatiotemporal dynamic monitoring of fatty acid-receptor interaction on single living cells by multiplexed Raman imaging. Proceedings of the National Academy of Sciences of the United States of America |
| Dahir N, Calder A, Gilbertson TA. (2020) Interactions of Estrogen and TRPM5 Channels in Fat Taste and Metabolism The Faseb Journal. 34: 1-1 |
| Zhang H, Zhang W, Xiao L, et al. (2019) Use of Surface-Enhanced Raman Scattering (SERS) Probes to Detect Fatty Acid Receptor Activity in a Microfluidic Device. Sensors (Basel, Switzerland). 19 |
| Xiao L, Parchur AK, Gilbertson TA, et al. (2018) SERS-fluorescence bimodal nanoprobes for in vitro imaging of fatty acid responsive receptor GPR120. Analytical Methods : Advancing Methods and Applications. 10: 22-29 |
| Pittman DW, Hansen DR, Gilbertson TA. (2015) High-Fat Diet Alters the Orosensory Sensitivity to Fatty Acids in Obesity-Resistant but not Obesity-Prone Rats. Journal of Molecular and Genetic Medicine : An International Journal of Biomedical Research. 9 |
| Gilbertson TA, Khan NA. (2014) Cell signaling mechanisms of oro-gustatory detection of dietary fat: advances and challenges. Progress in Lipid Research. 53: 82-92 |
| Wu Y, McEwen GD, Tang M, et al. (2013) Sensing biophysical alterations of human lung epithelial cells (A549) in the context of toxicity effects of diesel exhaust particles. Cell Biochemistry and Biophysics. 67: 1147-56 |